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<description>&lt;Journal of Animal Science (JAS)> RSS feed -- recent issues. JAS is the premier journal for animal science and serves as the leading source of new knowledge and perspective in this area. JAS publishes more than 400 fully reviewed research articles, invited reviews, technical notes, and letters to the editor each year. </description>
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<title>Journal of Animal Science</title>
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<link>http://jas.fass.org</link>
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<title><![CDATA[Association of the prion protein gene with individual tissue weights in Scottish Blackface sheep]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/1737?rss=1</link>
<description><![CDATA[
<p>This study investigated associations of prion protein (PrP) genotype with body composition and weight traits of Scottish Blackface ewes. Body composition was predicted using computer tomography (CT) scans to estimate muscle, carcass fat, internal fat, and bone weights. The traits were measured at 4 key seasonal production points (pre-mating, pregnancy, midlactation, and weaning) over 4 production cycles (2 to 5 yr old). There were 2,413 records for each of the CT traits measured on 335 ewes, and 26,649 records for each of the body condition score and BW traits for 2,356 ewes. From 1999 to 2004, animals were genotyped to determine polymorphisms at codons 136, 154, and 171, which are associated with scrapie susceptibility. Four alleles were found in the population (ARR, AHQ, ARQ, and VRQ). The data were analyzed using a linear mixed random regression model assuming that the direct additive genetic effect was a 2nd order Legendre polynomial function of time. The PrP genotype was included in the model as a fixed effect along with other fixed factors with significant effects (<I>P</I> &lt; 0.05). Five separate analyses were carried out for each trait, depending on the method of classifying the PrP genotype. In the first analysis, animals were categorized according to the genotype. Only the 5 most common genotypes (ARR/ARR, ARR/AHQ, ARR/ARQ, AHQ/ARQ, and ARQ/ARQ) were included. In the last 4 analyses, animals were categorized according to the number of each PrP allele carried. For CT traits and body condition score, results showed that the PrP genotype has no association with the overall mean of the traits (averaged over age). For BW, ewes without the ARQ allele were at least 0.5 kg heavier than ARQ homozygous and heterozygous ewes. On the other hand, there was a significant interaction between PrP genotype and age of the ewe (i.e., the effect of PrP genotype was not the same at different ages for 5 out of the 6 traits studied). In general, ARQ carrying ewes mobilized more fat reserves at times of nutrient deficiency, such as during lactation, and gained it back more quickly by the mating season (when nutrients became abundant) than non-ARQ carriers. Therefore, selecting against this allele would have consequences on BW and seasonal mobilization of body reserves. The number of VRQ alleles (the most scrapie susceptible allele) carried was not significantly associated with any of the traits.</p>
]]></description>
<dc:creator><![CDATA[Sawalha, R. M., Brotherstone, S., Lambe, N. R., Villanueva, B.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0650</dc:identifier>
<dc:title><![CDATA[Association of the prion protein gene with individual tissue weights in Scottish Blackface sheep]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1746</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>1737</prism:startingPage>
<prism:section>Molecular Genetics</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/1747?rss=1">
<title><![CDATA[Assessment of the dynamics of microparasite infections in genetically homogeneous and heterogeneous populations using a stochastic epidemic model]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/1747?rss=1</link>
<description><![CDATA[
<p>The aim of this paper was to explore the effect of genetic heterogeneity in host resistance to infection on the population-level risks and outcomes of epidemics. This was done using a stochastic epidemio-logical model in which the model parameters were assumed to be genetically controlled traits of the host. A finite locus model was explored, with a gene controlling the transmission coefficient (i.e., host susceptibility to infection) and a gene controlling the recovery period. Both genes were simulated to have 2 alleles with underlying additive or dominance inheritance and an independent assortment of alleles. The model was parameterized for a viral pig disease (transmissible gastroenteritis), and complete homogeneous mixing among genotypes was assumed. Mean population genotype dramatically affected epidemic outcomes, and subtle effects of heterogeneity on epidemic properties were also observed. Genetic variation in the transmission coefficient led to probabilities of epidemics occurring that were slightly greater than expected, but genetic variation in the recovery rate had no such effect. Epidemics were generally less severe in genetically heterogeneous populations than expected from the constituent subpopulations. Furthermore, the genotype of the initial infected animal had a marked effect on epidemic probabilities, particularly when genetic variation was for recovery rate. The results of this model provide useful information to determine the optimum population structures and to exploit genetic variation in resistance to infection. Applications of the proposed model in genetically heterogeneous populations for identifying practical disease management strategies are also discussed.</p>
]]></description>
<dc:creator><![CDATA[Nath, M., Woolliams, J. A., Bishop, S. C.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0615</dc:identifier>
<dc:title><![CDATA[Assessment of the dynamics of microparasite infections in genetically homogeneous and heterogeneous populations using a stochastic epidemic model]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1757</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>1747</prism:startingPage>
<prism:section>Quantitative Genetics</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/1758?rss=1">
<title><![CDATA[Genetic parameters for early lamb survival and growth in Scottish Blackface sheep]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/1758?rss=1</link>
<description><![CDATA[
<p>The objectives of this study were 1) to estimate the heritability of lamb survival and growth in the Scottish Blackface breed; 2) to examine the relationship between lamb survival and live BW; and 3) to investigate the possibility of using lamb survival in a breeding program for this breed. The data used for the analyses contained information about survival and live BW at different ages on 4,459 animals. The records were collected from 1988 to 2003 in a Scottish Blackface flock. Live BW was recorded every 4 wk from birth to 24 wk. Survival was defined either by perinatal or postnatal mortality (up to weaning at 12 wk), or as cumulative survival to 1, 4, 8, and 12 wk. The pedigree file comprised 1,416 dams and 178 sires. A sire model was used to estimate genetic parameters for binary survival traits. Heritabilities of BW traits, and phenotypic and genetic correlations between BW and between survival and BW were estimated by fitting an animal model. Further, correlations of survival with live BW were estimated by using a Markov chain Monte Carlo threshold model, implemented by Gibbs sampling. The heritability estimates for cumulative lamb survival declined from birth onward (from 0.33 to 0.08), and postnatal survival had a heritability of 0.01. The direct and maternal heritabilities for BW traits ranged from 0.08 to 0.26 and from 0.06 to 0.21, respectively, whereas the maternal environmental component was between 0.04 and 0.16. The genetic correlations between BW traits at different ages were high. The genetic and phenotypic correlations between survival and BW were always positive (ranging from 0.04 to 0.54), so there was no antagonism between these traits. Therefore, it is possible to simultaneously improve both survival and live BW in a breeding program for this breed.</p>
]]></description>
<dc:creator><![CDATA[Riggio, V., Finocchiaro, R., Bishop, S. C.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0132</dc:identifier>
<dc:title><![CDATA[Genetic parameters for early lamb survival and growth in Scottish Blackface sheep]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1764</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>1758</prism:startingPage>
<prism:section>Quantitative Genetics</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/1765?rss=1">
<title><![CDATA[Estimates of genetic parameters for kyphosis in two crossbred swine populations]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/1765?rss=1</link>
<description><![CDATA[
<p>Genetic parameters for degree of kyphosis were estimated from a Duroc-Landrace F<SUB>2</SUB> population (n = 316) and from a composite population (line C) composed of Duroc, Large White, and 2 sources of Landrace (n = 1,552). Live presentation did not indicate kyphosis in pigs or sows. Degree of kyphosis was measured by scoring the shape of the vertebral column of split carcasses on a scale from 0 (normal) to 3 (severe). Of the animals slaughtered, 75.6 and 68.9% were normal, 11.1 and 23.3% were mild, 11.1 and 6.2% were moderate, and 2.2 and 1.5% were severe in F<SUB>2</SUB> and line C, respectively. Fixed effects of age, sex, number of ribs, number of lumbar vertebrae, number of nipples, carcass length, and HCW were not significantly associated (<I>P</I> &gt; 0.10) with kyphosis score when using linear models. Estimated heritabilities for kyphosis score were 0.30 and 0.32 in F<SUB>2</SUB> and line C, respectively, when using an animal model. Estimated genetic correlations between kyphosis score and number of ribs, number of lumbar vertebrae, number of nipples, carcass length, and HCW were 0.05, &ndash;0.13, 0.00, 0.05, and 0.03, respectively. Selection to decrease kyphosis should be effective and would not be expected to affect the number of ribs, lumbar vertebrae, nipples, or carcass length. In addition, selection for growth should not affect the incidence of kyphosis.</p>
]]></description>
<dc:creator><![CDATA[Holl, J. W., Rohrer, G. A., Shackelford, S. D., Wheeler, T. L., Koohmaraie, M.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0628</dc:identifier>
<dc:title><![CDATA[Estimates of genetic parameters for kyphosis in two crossbred swine populations]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1769</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>1765</prism:startingPage>
<prism:section>Quantitative Genetics</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/1770?rss=1">
<title><![CDATA[Evaluation of carcass characteristics of Bos indicus and tropically adapted Bos taurus breeds selected for postweaning weight]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/1770?rss=1</link>
<description><![CDATA[
<p>Data from 9 studies were compiled to evaluate the effects of 20 yr of selection for postweaning weight (PWW) on carcass characteristics and meat quality in experimental herds of control Nellore (NeC) and selected Nellore (NeS), Caracu (CaS), Guzerah (GuS), and Gir (GiS) breeds. These studies were conducted with animals from a genetic selection program at the Experimental Station of Sert&atilde;ozinho, S&atilde;o Paulo State, Brazil. After the performance test (168 d postweaning), bulls (n = 490) from the calf crops born between 1992 and 2000 were finished and slaughtered to evaluate carcass traits and meat quality. Treatments were different across studies. A meta-analysis was conducted with a random coefficients model in which herd was considered a fixed effect and treatments within year and year were considered as random effects. Either calculated maturity degree or initial BW was used interchangeably as the covariate, and least squares means were used in the multiple-comparison analysis. The CaS and NeS had heavier (<I>P</I> = 0.002) carcasses than the NeC and GiS; GuS were intermediate. The CaS had the longest carcass (<I>P</I> &lt; 0.001) and heaviest spare ribs (<I>P</I> &lt; 0.001), striploin (<I>P</I> &lt; 0.001), and beef plate (<I>P</I> = 0.013). Although the body, carcass, and quarter weights of NeS were similar to those of CaS, NeS had more edible meat in the leg region than did CaS bulls. Selection for PWW increased rib-eye area in Nellore bulls. Selected Caracu had the lowest (most favorable) shear force values compared with the NeS (<I>P</I> = 0.003), NeC (<I>P</I> = 0.005), GuS (<I>P</I> = 0.003), and GiS (<I>P</I> = 0.008). Selection for PWW increased body, carcass, and meat retail weights in the Nellore without altering dressing percentage and body fat percentage.</p>
]]></description>
<dc:creator><![CDATA[Bonilha, S. F. M., Tedeschi, L. O., Packer, I. U., Razook, A. G., Alleoni, G. F., Nardon, R. F., Resende, F. D.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0507</dc:identifier>
<dc:title><![CDATA[Evaluation of carcass characteristics of Bos indicus and tropically adapted Bos taurus breeds selected for postweaning weight]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1780</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>1770</prism:startingPage>
<prism:section>Quantitative Genetics</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/1781?rss=1">
<title><![CDATA[Porcine adipose triglyceride lipase complementary deoxyribonucleic acid clone, expression pattern, and regulation by resveratrol]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/1781?rss=1</link>
<description><![CDATA[
<p>Adipose triglyceride lipase (ATGL) was recently identified and described as a major novel triglyceride lipase in animals. In this study, we aimed to study the tissue-specific and developmental expression pattern of porcine ATGL (pATGL) and the effect of resveratrol (RES) on expression of pATGL in vitro. The full-length cDNA sequence of pATGL was 1,958 bp (accession no. EF583921), with a 1,458-bp open reading frame encoding a 486-AA protein (the predicted molecular mass of 53.2 kDa, accession no. ABS58651). Comparison of the deduced AA sequence with the bovine, mouse, rat, dog, and human adipose triglyceride lipase showed 87, 84, 83, 81, and 80% similarity, respectively. Furthermore, the pATGL was highly expressed in porcine adipose tissue, to a lesser degree in kidney, heart, and muscle, and least but detectable in brain. In s.c. adipose tissue, pATGL mRNA was low at birth (1 kg of BW) and then increased, reaching a maximal value at 20 kg of BW (approximately 8 wk old; <I>P</I> &lt; 0.01). In peritoneal and omental adipose tissue, the greatest expression of pATGL was observed at 40 kg of BW (approximately 12 wk old). In vitro, exposure of cultured adipocytes to 40 and 80 &micro;<I>M</I> RES for 24 h increased the mRNA levels of pATGL by 95.3% (<I>P</I> &lt; 0.05) and 146.8% (<I>P</I> &lt; 0.01), respectively. Accordingly, lipid accumulation was decreased by 25.7% (<I>P</I> &lt; 0.05) and 60.8% (<I>P</I> &lt; 0.01), respectively. When treated with RES for 48 h, the mRNA levels of pATGL were increased by 104.1% (<I>P</I> &lt; 0.05) and 163.1% (<I>P</I> &lt; 0.01), respectively. As expected, lipid accumulation was decreased by 9.7% (<I>P</I> &gt; 0.05) and 29.0% (<I>P</I> &lt; 0.05), respectively. These results add to our understanding of the role of pATGL in adipose tissue development and as a potential target for regulating fat deposition and meat quality.</p>
]]></description>
<dc:creator><![CDATA[Shan, T., Wang, Y., Wu, T., Guo, J., Liu, J., Feng, J., Xu, Z.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0659</dc:identifier>
<dc:title><![CDATA[Porcine adipose triglyceride lipase complementary deoxyribonucleic acid clone, expression pattern, and regulation by resveratrol]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1788</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>1781</prism:startingPage>
<prism:section>Growth and Developmental Biology</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/1789?rss=1">
<title><![CDATA[Effects of temperature stress on growth performance and bacon quality in grow-finish pigs housed at two densities]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/1789?rss=1</link>
<description><![CDATA[
<p>Managing stressors is essential for optimizing pig growth performance. To determine the effects of temperature and space allocation on growth performance and carcass characteristics, pigs were housed within their thermoneutral zone, at 23.9&deg;C, or above their thermoneutral zone, at 32.2&deg;C, and were provided either 0.66 or 0.93 m<sup>2</sup>/pig for the final 35 d of the grow-finish period. Individual BW were recorded on d 1, 10, 20, and 30. At slaughter, carcass measurements and samples of backfat and belly fat were collected. Final BW was decreased (<I>P</I> &le; 0.05) from 113 to 103 kg for pigs housed at 32.2&deg;C. The ADG was reduced (<I>P</I> &lt; 0.05) for pigs housed at 32.2&deg;C (0.89 vs. 0.54 kg/d), as was G:F (0.28 vs. 0.24). Housing at 0.66 m<sup>2</sup>/pig resulted in pigs that were lighter (<I>P</I> &le; 0.05), at 106 compared with 110 kg, as a result of decreased (<I>P</I> &le; 0.05) ADG (0.78 to 0.65 kg/d) and decreased (<I>P</I> &le; 0.05) G:F (0.275 to 0.255) compared with pigs housed at 0.93 m<sup>2</sup>/pig. Pigs housed at a greater spatial allocation had elevated (<I>P</I> &le; 0.05) ADFI. The interaction of housing at 32.2&deg;C and decreasing spatial allocation increased (<I>P</I> &le; 0.05) the adipose iodine value from 66.8 to 70.4, decreased (<I>P</I> &le; 0.05) the saturated:unsaturated fatty acids ratio from 0.59 to 0.56, and increased (<I>P</I> &le; 0.05) the n-6:n-3 from 23.56 to 25.27. Decreased spatial allocation resulted in decreased (<I>P</I> &le; 0.05) belly weights. Although increased temperature did not affect belly weight, the 32.2&deg;C pigs had decreased (<I>P</I> &le; 0.05) raw and cooked slice weights, increased (<I>P</I> &le; 0.05) percentage lean of bacon, increased (<I>P</I> &le; 0.05) lean:fat ratio of bacon slices, increased (<I>P</I> &le; 0.05) raw slice scores, and increased (<I>P</I> &le; 0.05) quantity of collagen in belly fat. Some of these changes may have resulted from changes in lipid metabolism. Increasing spatial allocation in the 32.2&deg;C pigs decreased fatty acid synthase (<I>P</I> = 0.03) and stearoyl-CoA desaturase- 1 (<I>P</I> = 0.08) mRNA expression in adipose tissue. The results from this study demonstrated decreased growth, carcass lipid quality, and bacon quality in pigs housed at temperatures above the thermoneutral zone; however, increasing the spacial allocation for housing may be a means to ameliorate the negative effects of temperature stress.</p>
]]></description>
<dc:creator><![CDATA[White, H. M., Richert, B. T., Schinckel, A. P., Burgess, J. R., Donkin, S. S., Latour, M. A.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0801</dc:identifier>
<dc:title><![CDATA[Effects of temperature stress on growth performance and bacon quality in grow-finish pigs housed at two densities]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1798</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>1789</prism:startingPage>
<prism:section>Physiology, Endocrinology, and Reproduction</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/1799?rss=1">
<title><![CDATA[Light exposure during night suppresses nocturnal increase in growth hormone secretion in Holstein steers]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/1799?rss=1</link>
<description><![CDATA[
<p>To understand the regulatory mechanism of the secretory rhythm of GH and the involvement of melatonin (MEL) in GH regulation in cattle, daytime and nighttime profiles of GH secretion and the effect of a photic stimulation on nocturnal GH and MEL secretion were investigated in Holstein steers. Steers were kept under a constant lighting condition of 12 h of light (LIGHT; 500 lx, 0600 to 1800 h):12 h of dark (DARK; 10 lx, 1800 to 0600 h). In Exp. 1, blood was taken for 4 h at 15-min intervals during LIGHT (1100 to 1500 h) and DARK (2300 to 0300 h), respectively. The sampling was also performed from 0500 to 0900 h, with the usual light transition (light onset at 0600 h; morning sampling). In Exp. 2, steers were exposed to light (500 lx) for 1 h from 0000 to 0100 h. Plasma GH and MEL concentrations were determined by RIA and enzyme immunoassay, respectively. Both GH (<I>P</I> &lt; 0.05) and MEL (<I>P</I> &lt; 0.01) concentrations in plasma for 4 h during DARK were greater than those during LIGHT. On the other hand, although MEL concentrations were decreased after the light onset at 0600 during the morning, GH release was not altered. Increased GH secretion during DARK was suppressed (<I>P</I> &lt; 0.01) by the 1 h of light exposure, as were MEL concentrations (<I>P</I> &lt; 0.05). Pineal MEL, which was affected by the photic condition, may play an important role in the secretory rhythm of GH secretion in cattle.</p>
]]></description>
<dc:creator><![CDATA[Kasuya, E., Kushibiki, S., Yayou, K., Hodate, K., Sutoh, M.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2008-0877</dc:identifier>
<dc:title><![CDATA[Light exposure during night suppresses nocturnal increase in growth hormone secretion in Holstein steers]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1807</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>1799</prism:startingPage>
<prism:section>Physiology, Endocrinology, and Reproduction</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/1808?rss=1">
<title><![CDATA[Comparison of protocols to synchronize estrus and ovulation in estrous-cycling and prepubertal beef heifers]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/1808?rss=1</link>
<description><![CDATA[
<p>The objective of the experiment was to compare follicular dynamics, ovulatory response to GnRH, and synchrony of estrus and ovulation among estrous-cycling and prepubertal beef heifers synchronized with a controlled internal drug-release (CIDR)- based or GnRH-PGF<SUB>2</SUB> (PG) protocol. Estrous-cycling beef heifers were randomly assigned to 1 of 4 treatments (C1, C2, C3, C4), and prepubertal beef heifers were randomly assigned to 1 of 2 treatments (P1, P2) by age and BW. Blood samples were taken 10 and 1 d before treatment to confirm estrous cyclicity status (progesterone &ge;0.5 ng/mL estrous cycling). The CIDR Select (C1, n = 12; P1, n = 14)-treated heifers received a CIDR insert (1.38 g of progesterone) from d 0 to 14, GnRH (100 &micro;g, i.m.) on d 23, and PG (25 mg, i.m.) on d 30. Select Synch + CIDR (C2, n = 12; P2, n = 11)-treated heifers received a CIDR insert and GnRH on d 23 and PG at CIDR removal on d 30. The CIDR-PG (C3, n = 12)-treated heifers received a CIDR insert on d 23 and PG at CIDR removal on d 30. Select Synch (C4, n = 12)-treated heifers received GnRH on d 23 and PG on d 30. HeatWatch transmitters were fitted at CIDR removal (C1, C2, C3, P1, and P2) or at GnRH administration (C4) for estrus detection. Ultrasound was used to determine the response to GnRH and the timing of ovulation after estrus. Among the estrous-cycling heifers, ovulatory response to GnRH and estrous response did not differ (<I>P</I> &gt; 0.05). Among the prepubertal heifers, more (<I>P</I> = 0.02) P1 heifers responded to GnRH than P2 heifers, but estrous response did not differ (<I>P</I> &gt; 0.05). Among the estrous-cycling heifers, variance for interval to estrus after PG was reduced (<I>P</I> &lt; 0.05) for C1 compared with each of the other treatments, and C2 was reduced (<I>P</I> &lt; 0.05) compared with C3. Variance for interval to ovulation after PG was reduced (<I>P</I> &lt; 0.05) for C1 compared with each of the other treatments. Among the prepubertal heifers, there was no difference (<I>P</I> &gt; 0.05) in variance for interval to estrus or ovulation. Results from C1 and P1 (T1) and C2 and P2 (T2) were combined to compare T1 and T2 among mixed groups of estrous-cycling and prepubertal heifers. Response to GnRH was greater (<I>P</I> &lt; 0.01; 81% T1 and 39% T2), and variances for interval to estrus and ovulation for T1 were reduced (<I>P</I> &lt; 0.01) compared with T2. In summary, CIDR Select improved (<I>P</I> &lt; 0.01) the synchrony of estrus and ovulation compared with Select Synch + CIDR.</p>
]]></description>
<dc:creator><![CDATA[Leitman, N. R., Busch, D. C., Bader, J. F., Mallory, D. A., Wilson, D. J., Lucy, M. C., Ellersieck, M. R., Smith, M. F., Patterson, D. J.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2008-0970</dc:identifier>
<dc:title><![CDATA[Comparison of protocols to synchronize estrus and ovulation in estrous-cycling and prepubertal beef heifers]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1818</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>1808</prism:startingPage>
<prism:section>Physiology, Endocrinology, and Reproduction</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/1819?rss=1">
<title><![CDATA[Effects of feeding distillers dried grains with solubles, high-protein distillers dried grains, and corn germ to growing-finishing pigs on pig performance, carcass quality, and the palatability of pork]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/1819?rss=1</link>
<description><![CDATA[
<p>An experiment was conducted to investigate pig performance, carcass quality, and palatability of pork from pigs fed distillers dried grains with solubles (DDGS), high-protein distillers dried grains (HPDDG), and corn germ. Eighty-four pigs (initial BW, 22 &plusmn; 1.7 kg) were allotted to 7 dietary treatments with 6 replicates per treatment and 2 pigs per pen. Diets were fed for 114 d in a 3-phase program. The control treatment was based on corn and soybean meal. Two treatments were formulated using 10 or 20% DDGS in each phase. Two additional treatments contained HP-DDG in amounts sufficient to substitute for either 50 or 100% of the soybean meal used in the control treatment. An additional 2 treatments contained 5 or 10% corn germ, which was calculated to provide the same amount of fat as 10 or 20% DDGS. Results showed that for the entire experiment, pig performance was not affected by DDGS or HP-DDG, but final BW increased (linear, <I>P</I> &lt; 0.05) as corn germ was included in the diets. Carcass composition and muscle quality were not affected by DDGS, but LM area and LM depth decreased (linear, <I>P</I> &lt; 0.05) as HP-DDG was added to the diets. Lean meat percentage increased and drip loss decreased as corn germ was included in the diets (quadratic, <I>P</I> &lt; 0.05). There was no effect of DDGS on fat quality except that belly firmness decreased (linear, <I>P</I> &lt; 0.05) as dietary DDGS concentration increased. Including HP-DDG or corn germ in the diets did not affect fat quality, except that the iodine value increased (linear, <I>P</I> &lt; 0.05) in pigs fed HP-DDG diets and decreased (linear, <I>P</I> &lt; 0.05) in pigs fed corn germ diets. Cooking loss, shear force, and bacon distortion score were not affected by the inclusion of DDGS, HP-DDG, or corn germ in the diets, and the overall palatability of the bacon and pork chops was not affected by dietary treatment. In conclusion, feeding 20% DDGS or high levels of HP-DDG to growing-finishing pigs did not negatively affect overall pig performance, carcass composition, muscle quality, or palatability but may decrease fat quality. Feeding up to 10% corn germ did not negatively affect pig performance, carcass composition, carcass quality, or pork palatability but increased final BW of the pigs and reduced the iodine value of belly fat.</p>
]]></description>
<dc:creator><![CDATA[Widmer, M. R., McGinnis, L. M., Wulf, D. M., Stein, H. H.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0594</dc:identifier>
<dc:title><![CDATA[Effects of feeding distillers dried grains with solubles, high-protein distillers dried grains, and corn germ to growing-finishing pigs on pig performance, carcass quality, and the palatability of pork]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1831</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>1819</prism:startingPage>
<prism:section>Nonruminant Nutrition</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/1832?rss=1">
<title><![CDATA[Cyst(e)ine imbalance and its effect on methionine precursor utilization in chicks]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/1832?rss=1</link>
<description><![CDATA[
<p>Five 9- or 12-d chick growth bioassays were done in batteries using 2 Met-deficient diets: a purified AA-based diet containing (by analysis, as-fed) 20.3% CP, 0.12% Met, and 0.05% cyst(e)ine; and an AA-fortified corn-peanut meal diet containing (by analysis, as-fed) 19.0% CP, 0.22% Met, and 0.23% cyst(e) ine. Feed-grade <scp>dl</scp>-Met (<scp>dl</scp>-M; 99%) was compared with feed-grade <scp>dl</scp>-OH-Met, Ca (OH-M; 84%). When the purified diet was modified to contain 0.12% Met and 0.20% or greater cyst(e)ine, slope-ratio assays involving graded dosing of <scp>dl</scp>-M (0, 404, 808, and 1,212 mg of <scp>dl</scp>-M/kg) or isosulfurous levels of OH-M resulted in linear (<I>P</I> &lt; 0.01) BW gain and G:F responses. Multiple linear regression analysis (BW gain vs. supplemental sulfur intake, R<sup>2</sup> = 0.98) resulted in a mean bioefficacy estimate of 78.1% for OH-M vs. <scp>dl</scp>-M (equivalent to 65.6% on a supplemental compound basis). In assay 3, the purified diet was modified to be equally deficient in Met and cyst(e)ine [i.e., 0.12% Met, 0.12% cyst(e)ine]. When this diet was supplemented with either 404 mg of <scp>dl</scp>-M/kg or 476 mg of OH-M/kg, BW gain and G:F responded (<I>P</I> &lt; 0.01) markedly to either compound, and differences between <scp>dl</scp>-M and OH-M were not significant (<I>P</I> &gt; 0.10). Assays 4 and 5 used the corn-peanut meal basal diet containing 0.22% total Met and 0.23% total cyst(e)ine. In both assays, addition of either 465 mg of <scp>dl</scp>-M/kg or 554 mg of OH-M/kg resulted in increased (<I>P</I> &lt; 0.01) BW gain and G:F, regardless of dietary cyst(e)ine concentration. In the absence of excess cyst(e)ine, BW gain responses to <scp>dl</scp>-M and OH-M were similar, but when 0.10% excess cyst(e)ine was provided as <scp>l</scp>-cystine or feather meal, <scp>dl</scp>-M responses tended to exceed those of OH-M. Moreover, this small excess of dietary cyst(e)ine, regardless of source, depressed (<I>P</I> &lt; 0.01) feed intake and BW gain when added to the basal diet. Overall, these results suggest that excess dietary cyst(e)ine, when included in Met-deficient diets, has the potential to be both anorexigenic and pernicious to OH-M utilization.</p>
]]></description>
<dc:creator><![CDATA[Dilger, R. N., Baker, D. H.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0712</dc:identifier>
<dc:title><![CDATA[Cyst(e)ine imbalance and its effect on methionine precursor utilization in chicks]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1840</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>1832</prism:startingPage>
<prism:section>Nonruminant Nutrition</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/1841?rss=1">
<title><![CDATA[Effect of dietary soybean oil and soybean protein concentration on the concentration of digestible amino acids in soybean products fed to growing pigs]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/1841?rss=1</link>
<description><![CDATA[
<p>An experiment was conducted to measure the effect of adding soybean oil to soybean meal (SBM) and soy protein concentrate (SPC) on apparent (AID) and standardized (SID) ileal digestibility of CP and AA by growing pigs. A second objective was to compare AID and SID of AA in a new high-protein variety of full fat soybeans (FFSB) to values obtained in other soybean products. Commercial sources of FFSB (FFSB-CV), SBM, and SPC, and of a new high-protein variety of FFSB (FFSB-HP) were used in the experiment. Four diets were prepared using each soybean product as the sole source of CP and AA in 1 diet. Two additional diets were formulated by adding soybean oil (7.55 and 7.35%, respectively) to the diets containing SBM and SPC. A nitrogen-free diet was also used to measure basal endogenous losses of CP and AA. The 2 sources of FFSB were extruded at 150&deg;C before being used in the experiment. Seven growing barrows (initial BW = 26.2 kg) were prepared with a T-cannula in the distal ileum and allotted to a 7 <FONT FACE="arial,helvetica">x</FONT> 7 Latin square design. Ileal digesta were collected from the pigs on d 6 and 7 of each period. All digesta samples were lyophilized and analyzed for DM, CP, AA, and chromium, and values for AID and SID of CP and AA were calculated. The addition of oil improved (<I>P</I> &lt; 0.05) the SID of most indispensable AA in SBM and SPC. The SID for 6 of the indispensable AA in FFSB-HP were greater (<I>P</I> &lt; 0.05) than in FFSB-CV, and the SID for all indispensable AA except Met was greater (<I>P</I> &lt; 0.05) in FFSB-HP than in SBM. However, the SID for most AA in FFSB-HP was similar to SBM with oil and SPC, but these values were lower (<I>P</I> &lt; 0.05) than in SPC with oil. In conclusion, the addition of oil improved the SID of most AA in SBM and SPC fed to growing pigs, and the SID of AA in FFSB-HP were greater than in SBM and similar to the SID of AA in SBM with oil and in SPC.</p>
]]></description>
<dc:creator><![CDATA[Cervantes-Pahm, S. K., Stein, H. H.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0721</dc:identifier>
<dc:title><![CDATA[Effect of dietary soybean oil and soybean protein concentration on the concentration of digestible amino acids in soybean products fed to growing pigs]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1849</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>1841</prism:startingPage>
<prism:section>Nonruminant Nutrition</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/1850?rss=1">
<title><![CDATA[Influence of extruded linseed on growth, carcass composition, and meat quality of slaughtered pigs at one hundred ten and one hundred sixty kilograms of liveweight]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/1850?rss=1</link>
<description><![CDATA[
<p>The Western diet is characterized by a high intake of SFA relative to PUFA, and the consumption of n-3 PUFA is decreased relative to n-6 PUFA. Therefore, there has been much interest in recent years in ways to manipulate the fatty acid composition of meat. The objective of this work was to determine the effects of dietary extruded linseed, an n-3 PUFA source, on growth performance, carcass composition, meat quality, and oxidative stability of pigs slaughtered at 111.0 (&plusmn;4.8) kg of BW and 160.0 (&plusmn;9.2) kg of BW. The association of these factors with BW at slaughter was also examined. Forty barrows, 78.1 (&plusmn;1.75) kg of initial BW, were fed a control diet (2.5% sunflower oil) or a linseed diet containing 5% of whole extruded linseed. Both diets contained 170 mg of vitamin E and 250 &micro;g of selenium. Eight pigs from each dietary treatment were slaughtered at 110 kg of BW and the others at 160 kg of BW. There was no dietary effect (<I>P</I> &gt; 0.05) on growth, carcass characteristics, meat quality, or the activity of malic enzyme in LM and backfat. Inclusion of linseed increased (<I>P</I> &lt; 0.05) n-3 PUFA content in both LM and backfat and decreased the n-6:n-3 PUFA ratio from 12 to 4.5 in LM, and from 11 to 3 in backfat. Liveweight at slaughter significantly influenced carcass characteristics, meat quality, total lipid and oxidative stability of LM, malic enzyme activity in adipose tissue, and fatty acid content of LM and backfat. This study shows that the inclusion of linseed in swine diets may improve the fatty acid profile of pork without deleteriously affecting oxidation or color stability. Thus, such a feeding practice may improve human health based on the n-6:n-3 PUFA ratio recommended for the human diet.</p>
]]></description>
<dc:creator><![CDATA[Corino, C., Musella, M., Mourot, J.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0155</dc:identifier>
<dc:title><![CDATA[Influence of extruded linseed on growth, carcass composition, and meat quality of slaughtered pigs at one hundred ten and one hundred sixty kilograms of liveweight]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1860</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>1850</prism:startingPage>
<prism:section>Nonruminant Nutrition</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/1861?rss=1">
<title><![CDATA[Influence of dietary phosphorus concentration on the digestibility of phosphorus in monocalcium phosphate by growing pigs]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/1861?rss=1</link>
<description><![CDATA[
<p>An experiment was conducted to test the hypothesis that the dietary inclusion rate of P does not influence the digestibility of P. The experiment was conducted at 4 experiment stations where the same protocol was followed. A total of 60 growing pigs (initial BW: 22.22 &plusmn; 2.13 kg) were allotted to 6 dietary treatments with 10 replications per treatment. All pigs were placed in metabolism cages that allowed for the total, but separate, collection of urine and fecal materials. Six diets were formulated. The basal diet was based on corn (54.2%), soybean meal (20%), and cornstarch. No inorganic P was used, and the total concentration of P in the basal diet was calculated to be 0.29%. Five additional diets were formulated by adding monocalcium phosphate (MCP) in increments of 0.34% to the basal diet and thereby creating diets that were calculated to contain 0.36, 0.43, 0.50, 0.57, and 0.64% total P, respectively. Ground limestone was also added to these diets to maintain a calculated Ca:P ratio of 1.2:1. The balances of Ca and P and the apparent total tract digestibility (ATTD) of Ca and P were calculated for each diet. The contribution of P from the basal diet was then subtracted from the MCP-containing diets to calculate the balance and ATTD for P in MCP. Results of the experiment showed that the absorption and retention of both Ca and P increased (linear, <I>P</I> &lt; 0.001) with increasing concentrations of Ca and P in the diet. The ATTD for Ca ranged from 62.3 to 66.8% and was not influenced by the dietary concentration of Ca. However, the ATTD for P increased from 38.4 to 65.2% as increasing levels of MCP were added to the diet (linear, <I>P</I> &lt; 0.001). Increasing P intake from MCP increased (linear, <I>P</I> &lt; 0.001) the excretion of P in the feces, but the quantity of P that was absorbed and retained also increased (linear, <I>P</I> &lt; 0.001) as more P from MCP was added to the diet. When measured as a percentage of P intake, P retention was not influenced by the dietary P concentration. The ATTD for P in MCP ranged from 79.5 to 88.5% and was not affected by the concentration of P in the diet. Results of this experiment demonstrated that the digestibility and absorption of P from MCP are not influenced by the dietary concentration of P.</p>
]]></description>
<dc:creator><![CDATA[Stein, H. H., Kadzere, C. T., Kim, S. W., Miller, P. S.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2008-0867</dc:identifier>
<dc:title><![CDATA[Influence of dietary phosphorus concentration on the digestibility of phosphorus in monocalcium phosphate by growing pigs]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1867</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>1861</prism:startingPage>
<prism:section>Nonruminant Nutrition</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/1868?rss=1">
<title><![CDATA[Whole soybean supplementation and cow age class: Effects on intake, digestion, performance, and reproduction of beef cows]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/1868?rss=1</link>
<description><![CDATA[
<p>Two experiments were conducted to determine the effects of whole soybean supplementation on intake, digestion, and performance of beef cows of varying age. Treatments were arranged in a 2 <FONT FACE="arial,helvetica">x</FONT> 3 factorial with 2 supplements and 3 age classes of cows (2-yr-old, 3-yr-old, and mature cows). Supplements (DM basis) included 1) 1.36 kg/d of whole raw soybeans, and 2) 1.56 kg/d of a soybean meal/hulls supplement. Supplements were formulated to provide similar amounts of protein and energy, but a greater fat content with the whole soybeans. Supplements were individually fed on Monday, Tuesday, Thursday, and Saturday mornings. During the treatment period, cows had free choice access to bermudagrass hay [<I>Cynodon dactylon</I> (L.) Pers.; 8.4% CP; 72% NDF; DM basis]. In Exp. 1, 166 spring-calving Angus and Angus <FONT FACE="arial,helvetica">x</FONT> Hereford crossbred beef cows were individually fed supplements for an average of 80 d during mid to late gestation. During the first 50 d of supplementation, cows fed soybean meal/hulls gained more BW (10 kg; <I>P</I> &lt; 0.001) and body condition (0.18 BCS units; <I>P</I> = 0.004) than cows fed whole soybeans. However, BW change (<I>P</I> = 0.87) and BCS change (<I>P</I> = 0.25) during the 296-d experiment were not different between supplements. Although calves from cows fed soybean meal/hulls were 2 kg heavier at birth, there was no difference in calf BW at weaning between supplements. Additionally, first service conception rate (68%; <I>P</I> = 0.24) and pregnancy rate (73%; <I>P</I> = 0.21) were not different between supplements. In Exp. 2, 24 cows from Exp. 1 were used to determine the effect of supplement composition on forage intake and digestion; cows remained on the same supplements, hay, and feeding schedule as Exp. 1. Crude fat digestibility was the only intake or digestibility measurement influenced by supplement composition; fat digestibility was higher for cows fed whole soybeans compared with cows fed the soybean meal/hulls supplement (58.1 vs. 48.8%). Hay intake and DMI averaged 1.63 and 1.92% of BW daily, respectively. Dry matter, NDF, and CP digestibility averaged 54.1, 55.1, and 63.2%, respectively. Compared with supplementation with soybean meal/ hulls, whole soybean supplementation during mid to late gestation resulted in reduced BW weight gain during supplementation, inconsistent effects on reproduction, no effect on calf weaning weight, and no effect on forage intake or digestion.</p>
]]></description>
<dc:creator><![CDATA[Banta, J. P., Lalman, D. L., Krehbiel, C. R., Wettemann, R. P.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0383</dc:identifier>
<dc:title><![CDATA[Whole soybean supplementation and cow age class: Effects on intake, digestion, performance, and reproduction of beef cows]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1878</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>1868</prism:startingPage>
<prism:section>Ruminant Nutrition</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/1879?rss=1">
<title><![CDATA[Nitrogen and mineral balance of lambs artificially infected with Haemonchus contortus and fed tanniferous sainfoin (Onobrychis viciifolia)]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/1879?rss=1</link>
<description><![CDATA[
<p>Tanniferous temperate legumes are assumed to possess anthelmintic properties, but it is unclear whether this is the direct result of condensed tannins (CT) or is mediated indirectly via an improved metabolic protein supply. A metabolism experiment was conducted to differentiate between these factors by feeding the CT plant sainfoin (19.7% CP in DM) to lambs infected with the abomasal blood-sucking nematode <I>Hemonchus contortus</I>. A total of 18 infected lambs were fed sainfoin either untreated or treated with polyethylene glycol, a CT-inactivating agent, or a grass-clover mixture (13.2% CP in DM) over 3 wk (n = 6). Six uninfected lambs received the grass-clover mixture as a control. In addition to indicators of infection (fecal egg count, packed-cell volume, abomasal worm burden, and serum protein), nutrient digestibility, the balance of N and selected minerals, ruminal fluid characteristics, and plasma AA levels were determined mostly in the final experimental week. The specific effects of the sainfoin CT, the extra CP with sainfoin, and the infection were statistically evaluated by contrast analysis. The sainfoin CT exerted no beneficial effects on resilience to nematode infection and exerted only minor effects on ruminal ammonia or blood urea concentrations and the excretory pattern of N. Plasma alanine, aspartate, and proline concentrations tended to be greater (<I>P</I> &le; 0.09) because of the sainfoin CT, whereas the other AA remained unaffected. Intake of the mineral supplement was lower (<I>P</I> &lt; 0.001) for lambs fed sainfoin compared with those fed sainfoin treated with polyethylene glycol. Feeding the high-protein sainfoin instead of the grass-clover mixture increased (<I>P</I> &lt; 0.001) N retention and apparent OM digestibility, whereas digestibility of NDF and ADF were decreased (<I>P</I> &lt; 0.001). Feeding sainfoin also decreased (<I>P</I> &le; 0.04) plasma alanine, glycine, isoleucine, and total nonessential AA compared with the grass-clover mixture. Although fecal egg count, worm burden, and packed cell volume were not affected by the greater CP supply associated with sainfoin feeding, serum albumin level was increased (<I>P</I> = 0.008). The lack of effects of sainfoin on resilience to nematode infection might have been the result of the unexpectedly low CT content (3.6% in DM) of the material used. It cannot be excluded that longer term feeding of this batch of sainfoin might have been effective.</p>
]]></description>
<dc:creator><![CDATA[Scharenberg, A., Heckendorn, F., Arrigo, Y., Hertzberg, H., Gutzwiller, A., Hess, H. D., Kreuzer, M., Dohme, F.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0448</dc:identifier>
<dc:title><![CDATA[Nitrogen and mineral balance of lambs artificially infected with Haemonchus contortus and fed tanniferous sainfoin (Onobrychis viciifolia)]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1890</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>1879</prism:startingPage>
<prism:section>Ruminant Nutrition</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/1891?rss=1">
<title><![CDATA[Changes in food intake and circulating leptin due to gastrointestinal parasitism in lambs of two breeds]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/1891?rss=1</link>
<description><![CDATA[
<p>A reduction in food intake is a prominent feature of many infectious diseases. However, the underlying mechanisms of parasite-induced anorexia in sheep are poorly understood. Here, we tested the hypotheses (a) that the degree of parasite-induced anorexia in lambs is influenced by their growth potential and (b) that nematode infection results in elevated plasma leptin concentration in lambs. The hypotheses were tested with Suffolk <FONT FACE="arial,helvetica">x</FONT> Greyface (S) and Scottish Black-face (B) lambs that are known to differ in their growth potential (S lambs are of greater growth potential than B lambs). During a primary parasite infection, 24 out of 48 lambs per breed were trickle-infected with 7,000 infective <I>Teladorsagia circumcincta</I> larvae per day, 3 d/wk, for a period of 12 wk (experiment I). The lambs were then dewormed, and after a 2-wk interval, half of the 24 lambs per breed that were previously infected were reinfected for another 12 wk with the same parasite and dose as used in the primary infection (experiment II). In both experiments, infected lambs were fed grass pellets for ad libitum intake, whereas noninfected lambs were fed grass pellets for either ad libitum or restricted intakes. The S lambs were more susceptible than B lambs to nematode infection, as judged from the differences in fecal egg counts (<I>P</I> = 0.007). Parasitized lambs of the more susceptible breed (S) showed anorexia [i.e., a decrease in intake of 13% compared with uninfected controls (<I>P</I> = 0.01)], whereas no significant reduction in food intake was observed in lambs of the more resistant breed (B). Reexposure to nematode infection of previously infected animals tended to result in renewed anorexia in S lambs but not in B lambs (<I>P</I> = 0.08) in a similar extent as during primary infection. Plasma leptin concentrations did not differ between ad libitum-fed infected and control lambs but were greater in infected than in noninfected lambs at a similar level of food intake during both the primary (<I>P</I> = 0.02) and the secondary parasitic infection (<I>P</I> = 0.004) in both breeds. The results show that leptin may be involved in the response of lambs to infection but that it is unlikely that leptin alone is responsible for the parasite-induced anorexia in lambs.</p>
]]></description>
<dc:creator><![CDATA[Zaralis, K., Tolkamp, B. J., Houdijk, J. G. M., Wylie, A. R. G., Kyriazakis, I.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0698</dc:identifier>
<dc:title><![CDATA[Changes in food intake and circulating leptin due to gastrointestinal parasitism in lambs of two breeds]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1903</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>1891</prism:startingPage>
<prism:section>Ruminant Nutrition</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/1904?rss=1">
<title><![CDATA[Chemical properties of cow and beef muscles: Benchmarking the differences and similarities]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/1904?rss=1</link>
<description><![CDATA[
<p>The objective of this study was to identify muscles from cow populations that are equivalent or may possibly be made equivalent to muscles from A-maturity, Select-grade cattle in terms of chemical, compositional, and color characteristics. Objective color, expressible moisture, proximate composition, pH, heme iron concentration, and total collagen content were determined for 9 muscles (M. gluteus medius, M. infraspinatus, M. longissimus dorsi, M. psoas major, M. rectus femoris, M. tensor fascia latae, M. teres major, M. triceps brachii lateral-head, and M. triceps brachii long-head) from 15 cattle from each of 5 commercially identified populations [fed beef cows (B-F), non-fed beef cows (B-NF), fed dairy cows (D-F), non-fed dairy cows (D-NF), and A-maturity, Select-grade cattle (SEL)]. Muscles from B-F and B-NF populations were more similar to the SEL than were the D-F and D-NF. There were 2 muscles, the M. infraspinatus and M. teres major, from the population of B-F that were similar, physically and chemically, to SEL in most traits. The majority of the 9 muscles from the cows did not differ (<I>P</I> &lt; 0.05) from SEL for percentage expressible moisture, proximate composition, and total collagen content. However, notable differences in pH, objective color L*, total pigment content, and heme iron content existed between cow populations and SEL. The muscles from SEL had significantly (<I>P</I> &lt; 0.05) lower total pigment and heme iron concentrations. These differences likely relate to the visual appearance of muscles from the different populations of cattle. Two of the 9 muscles studied were similar among cow populations and A-maturity, Select-grade beef.</p>
]]></description>
<dc:creator><![CDATA[Patten, L. E., Hodgen, J. M., Stelzleni, A. M., Calkins, C. R., Johnson, D. D., Gwartney, B. L.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0478</dc:identifier>
<dc:title><![CDATA[Chemical properties of cow and beef muscles: Benchmarking the differences and similarities]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1916</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>1904</prism:startingPage>
<prism:section>Meat Science and Muscle Biology</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/1917?rss=1">
<title><![CDATA[Effects of long- or short-term exposure to a calf identified as persistently infected with bovine viral diarrhea virus on feedlot performance of freshly weaned, transport-stressed beef heifers]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/1917?rss=1</link>
<description><![CDATA[
<p>A single experiment with a completely randomized design was conducted to evaluate the effects of long- or short-term exposure to a calf identified as persistently infected with bovine viral diarrhea virus (PI-BVD) on feedlot performance and carcass characteristics of freshly weaned, transport-stressed beef heifers. Two hundred eighty-eight heifers that had been vaccinated for BVD before weaning and transport were processed and given a metaphylactic antibiotic treatment at arrival and were fed common receiving, growing, and finishing diets for a 215-d period. Treatments were designed to directly or adjacently expose the cattle to a PI-BVD heifer. Directly exposed treatments were 1) negative control with no PI-BVD calf exposure (control), 2) PI-BVD calf commingled in the pen for 60 h and then removed (short-term exposure), and 3) PI-BVD calf commingled in the pen for the duration of the study (long-term exposure); and spatially exposed treatments were 1) negative control with no PI-BVD calf exposure (adjacent pen control), 2) PI-BVD calf commingled in the adjacent pen for 60 h and then removed (adjacent pen short-term exposure), and 3) PI-BVD calf commingled in the adjacent pen for the duration of the study (adjacent pen long-term exposure). Exposure to a PI calf transiently (60 h) or for the duration of the feeding period (215 d) did not affect (<I>P</I> &ge; 0.25) final BW compared with heifers that were not exposed. Neither period nor overall DMI was affected (<I>P</I> &ge; 0.37) by PI-BVD calf exposure, and no differences (<I>P</I> &ge; 0.44) were observed between short- and long-term exposed heifers in the direct or spatially exposed groups. Likewise, total trial ADG was not affected (<I>P</I> &ge; 0.36) and overall efficiency of gain (<I>P</I> &ge; 0.19) was unaffected by PI-BVD calf exposure in the direct or spatially exposed groups. The results from this study suggest that exposing previously vaccinated, freshly weaned, transport- stressed beef calves to a calf that is persistently infected with bovine viral diarrhea virus has little, if any, marked effects on health, performance, or carcass characteristics.</p>
]]></description>
<dc:creator><![CDATA[Elam, N. A., Thomson, D. U., Gleghorn, J. F.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0535</dc:identifier>
<dc:title><![CDATA[Effects of long- or short-term exposure to a calf identified as persistently infected with bovine viral diarrhea virus on feedlot performance of freshly weaned, transport-stressed beef heifers]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1924</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>1917</prism:startingPage>
<prism:section>Meat Science and Muscle Biology</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/1925?rss=1">
<title><![CDATA[Sarcomere length influences postmortem proteolysis of excised bovine semitendinosus muscle]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/1925?rss=1</link>
<description><![CDATA[
<p>The interaction between sarcomere length and postmortem proteolysis as related to meat tenderness is not clear. The extent of thick and thin filament overlap alters actomyosin binding and may alter substrate availability during aging-induced tenderization. The objective of this study was to determine the influence of sarcomere length on proteolytic degradation in beef. Strips from bovine semitendinosus were either stretched 40% and restrained or allowed to shorten unrestrained in an ice bath. After rigor completion, 0.6-cm cross sections were fabricated and were randomly assigned to 2, 4, 7, or 10 d of aging treatments. Myofibrils were isolated for sarcomere length determination. Samples were collected and frozen for shear force analysis, and muscle proteins were extracted for SDS-PAGE and Western blotting analyses to determine troponin T (TnT) proteolysis. Sarcomere length was greater (<I>P</I> &lt; 0.01) in stretched muscle samples compared with shortened samples (2.57 vs. 1.43 &micro;m, respectively). Correspondingly, shear force values were greater (<I>P</I> &lt; 0.05) in shortened samples than stretched samples. Western blots revealed the presence of 3 major intact TnT bands that diminished with time postmortem and 4 bands (TnT degradation products) that accumulated during postmortem storage. Quantification of intact TnT showed increased (<I>P</I> &lt; 0.05) proteolysis at 4 and 7 d postmortem in samples with long sarcomeres. By 10 d, only traces of the greatest molecular weight intact TnT band were evident in both shortened and stretched samples, suggesting this TnT band may be more susceptible to proteolysis than other intact TnT bands. Degradation products of TnT appeared earlier postmortem in samples with long sarcomeres. The 30-kDa TnT fragment appeared after 7 d of postmortem storage in samples with long sarcomeres but not until 10 d in muscle containing short sarcomeres. Collectively, these data show that postmortem TnT proteolysis is sarcomere length-dependent and suggest that thick and thin filament overlap may influence the postmortem aging process in beef.</p>
]]></description>
<dc:creator><![CDATA[Weaver, A. D., Bowker, B. C., Gerrard, D. E.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0780</dc:identifier>
<dc:title><![CDATA[Sarcomere length influences postmortem proteolysis of excised bovine semitendinosus muscle]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1932</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>1925</prism:startingPage>
<prism:section>Meat Science and Muscle Biology</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/1933?rss=1">
<title><![CDATA[The effects of sex and slaughter weight on growth performance and carcass traits of pigs intended for dry-cured ham from Teruel (Spain)]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/1933?rss=1</link>
<description><![CDATA[
<p>Crossbred pigs (n = 200) from Duroc sires mated to Landrace <FONT FACE="arial,helvetica">x</FONT> Large White dams, with a mean BW of 107.0 &plusmn; 2.4 kg and intended for highquality dry-cured hams (Teruel ham) from Spain, were used to investigate the effects of sex (barrows and gilts) and slaughter weight (SW; 120, 125, 130, 135, and 140 kg of BW) on growth performance and carcass characteristics. For productive performance, there were 5 treatments based on 5 SW; each treatment was replicated 4 times and the replicate was a pen made up of 5 barrows and 5 gilts allotted together. For carcass traits, there were 10 treatments based on 2 sexes and 5 SW; each treatment was replicated 20 times and the replicate was a carcass. Barrows had fatter carcasses (<I>P</I> &lt; 0.001) and wider hams (<I>P</I> &lt; 0.01) but a lower yield of trimmed shoulder (<I>P</I> &lt; 0.05), loin (<I>P</I> &lt; 0.001), and ham (<I>P</I> &lt; 0.001) than gilts. Also, castrates tended to show a greater proportion of final suitable carcasses for Teruel ham (<I>P</I> &lt; 0.10) than females because more barrows than gilts fulfilled the minimum requirement of carcass weight and fat thickness in the gluteus medius (GM) muscle (<I>P</I> &lt; 0.01). An increase in SW tended to decrease ADG and G:F (<I>P</I> &lt; 0.10). In addition, dressing percentage, fat, and dimensions of carcass and ham increased as SW increased (<I>P</I> &lt; 0.001). Although the weight of trimmed primal cuts (shoulder, loin, and ham) increased with SW, the yield of trimmed loin or ham decreased (<I>P</I> &lt; 0.01). The proportion of final suitable carcasses for Teruel ham improved as SW increased up to 130 kg of BW but not thereafter (<I>P</I> &lt; 0.001) because of an increase in percentage carcasses that fulfilled the minimum carcass and ham weight (<I>P</I> &lt; 0.001) and fat in GM (<I>P</I> &lt; 0.05). We can conclude that barrows were better than gilts when intended for Teruel ham. Furthermore, an increase in SW up to 130 kg in pigs impaired growth performance but improved some aspects of carcass quality that are required by the Teruel ham industry.</p>
]]></description>
<dc:creator><![CDATA[Latorre, M. A., Garcia-Belenguer, E., Arino, L.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0764</dc:identifier>
<dc:title><![CDATA[The effects of sex and slaughter weight on growth performance and carcass traits of pigs intended for dry-cured ham from Teruel (Spain)]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1942</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>1933</prism:startingPage>
<prism:section>Meat Science and Muscle Biology</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/1943?rss=1">
<title><![CDATA[Carcass composition and meat quality of equally mature kids and lambs]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/1943?rss=1</link>
<description><![CDATA[
<p>Carcass composition and meat quality attributes of 55 suckling kids (27 males and 28 females) and 57 suckling lambs (28 males and 29 females) of Portuguese native breeds were investigated. These suckling kid and lamb meats are European meat quality labels produced according to "Cabrito de Barroso&ndash; PGI" and "Borrego Terrincho&ndash;PDO" specifications, respectively. Female kids were slaughtered at 9.1 &plusmn; 0.36 kg of BW, and male kids were slaughtered at 10.4 &plusmn; 0.37 kg of BW, corresponding to 20.1 and 17.7% of maturity, respectively. Female lambs were slaughtered at 8.6 &plusmn; 0.53 kg of BW, and male lambs were slaughtered at 9.9 &plusmn; 0.23 kg of BW, corresponding to 19.9 and 17.1% of maturity, respectively. At 24 h postmortem, various yield and quality measurements were collected. The left sides of the carcasses were dissected into muscle, subcutaneous fat, intermuscular fat, and bone. Final pH, instrumental color (L*, a*, b*), carcass measurements, and kidney knob and pelvic fat were also determined. Samples of LM were taken from the lumbar and thoracic cuts for intramuscular and meat quality determinations. At 72 h postmortem, a sample of LM was used for cooking losses and Warner-Bratzler shear force determination. Suckling lambs had greater dressing proportion than suckling kids (<I>P</I> &lt; 0.01). Carcass fatness was not affected by species (<I>P</I> &gt; 0.05), but females had greater kidney knob and pelvic fat proportion than males (<I>P</I> &lt; 0.01). Lambs had greater proportions of the highly valued leg cut and lower proportions of shoulder, anterior rib, and neck cuts than kids. Dissection results indicated that kid carcasses had greater muscle content and lower dissected fat and bone than lambs. Kids had greater (<I>P</I> &lt; 0.001) muscle ultimate pH value than lambs (5.8 &plusmn; 0.02 vs. 5.6 &plusmn; 0.02). Males had greater (<I>P</I> &lt; 0.05) muscle ultimate pH value than females (5.7 &plusmn; 0.02 vs. 5.6 &plusmn; 0.02). The kid meat was significantly lighter (<I>P</I> &lt; 0.05) and less yellow (<I>P</I> &lt; 0.001) than the lamb meat. Kids presented less cooking losses (<I>P</I> &lt; 0.001) than lambs, and shear force value was significantly greater (<I>P</I> &lt; 0.01) in lamb meat. The kid meat had significantly more moisture (<I>P</I> &lt; 0.001) and less intramuscular fat content (<I>P</I> &lt; 0.001) than lambs. At this maturity stage, there were significant differences on both carcass and meat quality attributes of suckling kids and lambs, possibly due to inherent differences between species.</p>
]]></description>
<dc:creator><![CDATA[Santos, V. A. C., Silva, S. R., Azevedo, J. M. T.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/</dc:identifier>
<dc:title><![CDATA[Carcass composition and meat quality of equally mature kids and lambs]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1950</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>1943</prism:startingPage>
<prism:section>Meat Science and Muscle Biology</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/1951?rss=1">
<title><![CDATA[Effects of 2-hydroxy-4-(methylthio)-butanoic acid on performance and carcass characteristics of finishing beef cattle and on fermentation in continuous culture]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/1951?rss=1</link>
<description><![CDATA[
<p>Three experiments were conducted to evaluate the effects of feeding 2-hydroxy-4- (methylthio)-butanoic acid (HMTBA) on performance and carcass characteristics of feedlot cattle and on microbial fermentation in a continuous-culture system. In Exp. 1, 160 crossbred steers (initial BW = 385 &plusmn; 10.3 kg) were assigned to 4 treatments consisting of control (0% HMTBA) or 3 diets containing HMTBA (0.069, 0.137, and 0.204%; DM basis) in a randomized complete block design. As the percent of HMTBA increased in the diet, final BW (<I>P</I> = 0.069), final BW adjusted to a constant dressing percent (<I>P</I> = 0.063), and overall ADG (<I>P</I> = 0.099) tended to decrease linearly. Overall DMI decreased linearly (<I>P</I> &le; 0.006) with increasing HMTBA dose. No differences (<I>P</I> &ge; 0.10) were noted for carcass characteristics, except for a tendency (<I>P</I> = 0.078) for a linear increase in the percentage of cattle grading USDA Choice with increasing HMTBA dose. In Exp. 2, 80 crossbred steers (initial BW = 450 &plusmn; 17 kg) in a randomized complete block design were assigned to a control (0% HMTBA) diet or to a diet in which the concentrations of HMTBA were gradually increased from 0.036 to 0.212% of DM over a 50-d period. The HMTBA-containing diet tended to decrease DMI (<I>P</I> = 0.132), but G:F (<I>P</I> = 0.319) for the overall feeding period, carcass measurements, and USDA quality grade (<I>P</I> &ge; 0.149) did not differ between treatments. In Exp. 3, continuous culture fermenters (n = 5/treatment) were used to determine the effects of HMTBA (control vs. 0.24% HMTBA) on microbial fermentation. No differences (<I>P</I> &ge; 0.31) were detected between treatments in ruminal OM digestibility, microbial N synthesis, pH, ammonia, molar proportions of VFA, or effluent concentration of selected long-chain fatty acids. These results suggest that HMTBA decreased DMI by feedlot steers fed a steam-flaked corn-based diet in a dose-dependent manner; however, gradually increasing the dose over time seemed to moderate effects on DMI. No major changes in microbial fermentation in continuous culture were observed with HMTBA at 0.24% of dietary DM, suggesting effects of HMTBA on DMI were not likely associated with changes in ruminal digestion or fermentation.</p>
]]></description>
<dc:creator><![CDATA[Wilson, K. R., Abney, C. S., Vasconcelos, J. T., Vazquez-Anon, M., McMeniman, J. P., Galyean, M. L.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0793</dc:identifier>
<dc:title><![CDATA[Effects of 2-hydroxy-4-(methylthio)-butanoic acid on performance and carcass characteristics of finishing beef cattle and on fermentation in continuous culture]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1962</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>1951</prism:startingPage>
<prism:section>Feedstuff Evaluation</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/1963?rss=1">
<title><![CDATA[Effects of dietary energy source and level and injection of tilmicosin phosphate on immune function in lipopolysaccharide-challenged beef steers]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/1963?rss=1</link>
<description><![CDATA[
<p>Twenty-four Angus <FONT FACE="arial,helvetica">x</FONT> Hereford crossbred steers (247 kg BW; SE = 2.4 kg) were used in a completely random design to evaluate the effect of energy source and level with or without antibiotic administration on measures of immune function. Steers were fed 1 of 3 dietary treatments: a 70% concentrate diet ad libitum (70AL), a 30% concentrate diet ad libitum (30AL), and a 70% concentrate diet offered in an amount calculated to provide NE<SUB>g</SUB> intake equal to the 30AL treatment (70RES). Half the steers in each dietary treatment received a s.c. injection of tilmicosin phosphate (ANTI; 1 mL/30 kg of BW); the other half received an equal volume of saline s.c. (SAL). Steers were offered the treatment diets for 28 d before and were administered the ANTI or SAL injections 2 d before indwelling catheters were placed in the jugular vein and 2.0 &micro;g/kg of BW of <I>Escherichia coli</I> lipopolysaccharide (LPS) was administered i.v. Blood serum was collected at 30-min intervals from &ndash;2 to 6 h and at 8, 12, 24, 48, and 72 h relative to the LPS challenge. Increased energy intake (70AL) increased (<I>P</I> &le; 0.04) DMI, ADG, and rectal temperature (RT) after the challenge compared with the 70RES treatment. The 30AL treatment increased the maximum concentrations and area under the response curve of the proinflammatory cytokines (PIC) interferon-, tumor necrosis factor-, and IL-6 (<I>P</I> &le; 0.05) compared with the average of the 70AL and 70RES treatments. Decreased energy intake (70RES vs. 70AL) increased IL-6 (<I>P</I> &le; 0.003) but did not significantly increase interferon- and tumor necrosis factor- (<I>P</I> &ge; 0.14) after LPS administration. Tilmicosin administration decreased the time to attain maximal RT (<I>P</I> = 0.01) by 1 h without altering the peak RT (<I>P</I> = 0.85), and tilmicosin interacted with energy intake to increase prechallenge PIC in 70RES vs. 70AL (<I>P</I> &le; 0.05). Results indicate that increased PIC response, presumably resulting from a combination of decreased energy intake and from direct effects of roughage, may be a mode of action for the slight decrease in morbidity that often occurs when newly received, stressed calves are fed roughage-based receiving diets. Tilmicosin phosphate might have immunomodulatory capacity beyond its direct effects on pathogenic bacteria, and these effects could interact with dietary energy intake in cattle.</p>
]]></description>
<dc:creator><![CDATA[Reuter, R. R., Carroll, J. A., Dailey, J. W., Cook, B. J., Galyean, M. L.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0838</dc:identifier>
<dc:title><![CDATA[Effects of dietary energy source and level and injection of tilmicosin phosphate on immune function in lipopolysaccharide-challenged beef steers]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1976</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>1963</prism:startingPage>
<prism:section>Health and Well-Being</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/1977?rss=1">
<title><![CDATA[Familial and herd-level associations with paratuberculosis enzyme-linked immunosorbent assay status in beef cattle]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/1977?rss=1</link>
<description><![CDATA[
<p>A cross-sectional study was performed to determine the odds of having a positive paratuberculosis ELISA result if the dam was ELISA positive in Texas beef cattle, adjusted for individual and herd-level risk factors for seropositivity. Texas beef cattle (n = 2,621) were tested for paratuberculosis by using a commercial ELISA and microbiologic culture of feces for <I>Mycobacterium avium</I> subsp. <I>paratuberculosis</I> (MAP). Pedigree data were collected to identify dam-and sire-offspring pairs. Bayesian mixed-effects logistic regression was used to estimate the odds of seropositivity associated with age, dam ELISA status, sire ELISA status, herd size, herd history of clinical paratuberculosis, within-herd seroprevalence, within-herd fecal MAP prevalence, and within-herd fecal non-MAP <I>Mycobacterium</I> spp. prevalence. Herd of residence was included as a random effect to account for the correlation of observations within the same herd. Statistically probable associations were observed between ELISA status and herd fecal MAP prevalence [OR (odds ratio) 1.28 per 1% increase; <I>P</I> &lt; 0.001] and herd seroprevalence (OR 1.21 per 1% increase; <I>P</I> &lt; 0.001). The association with dam ELISA status was small (OR 1.35) and not highly probable (<I>P</I> = 0.69). Results indicate that use of dam ELISA status to make culling decisions in beef cattle may not improve the success of paratuberculosis control programs. Alternative strategies may be more effective for reducing the odds of seropositivity.</p>
]]></description>
<dc:creator><![CDATA[Osterstock, J. B., Fosgate, G. T., Cohen, N. D., Derr, J. N., Roussel, A. J.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2008-0910</dc:identifier>
<dc:title><![CDATA[Familial and herd-level associations with paratuberculosis enzyme-linked immunosorbent assay status in beef cattle]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1983</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>1977</prism:startingPage>
<prism:section>Health and Well-Being</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/1984?rss=1">
<title><![CDATA[Development and evaluation of empirical equations to interconvert between twelfth-rib fat and kidney, pelvic, and heart fat respective fat weights and to predict initial conditions of fat deposition models for beef cattle]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/1984?rss=1</link>
<description><![CDATA[
<p>The Davis growth model (DGM) simulates growth and body composition of beef cattle and predicts development of 4 fat depots. Model development and evaluation require quantitative data on fat weights, but sometimes it is necessary to use carcass data that are more commonly reported. Regression equations were developed based on published data to interconvert between carcass characteristics and kilograms of fat in various depots and to predict the initial conditions for the DGM. Equations include those evaluating the relationship between the following: subcutaneous fat (SUB, kg) and 12th-rib fat thickness (mm); visceral fat (VIS, kg) and KPH (kg); DNA (g) in intermuscular, intramuscular, subcutaneous, and visceral fat depots and empty body weight; and contributions of fat (kg) in intramuscular (INTRA), SUB, and VIS fat depots and total body fat (kg). The intermuscular fat (INTER, kg) contribution was found by difference. The linear regression equations were as follows: SUB vs. 12th-rib fat thickness (n = 75; <I>P</I> &lt; 0.01) with R<sup>2</sup> = 0.88 and SE = 10.00; VIS vs. KPH (kg; n = 78; <I>P</I> &lt; 0.01) with R<sup>2</sup> = 0.95 and SE = 2.82; the DNA (g) equations for INTER, INTRA, SUB, and VIS fat depots vs. empty body weight (n = 6, 5, 6, and 6; <I>P</I> = 0.08, <I>P</I> &lt; 0.01, <I>P</I> &lt; 0.01, and <I>P</I> = 0.05) with R<sup>2</sup> = 0.57, 0.93, 0.93, and 0.66, and SE = 0.03, 0.003, 0.02, and 0.03, respectively; and initial contribution of INTRA, SUB, and VIS fat depots vs. total body fat (n = 23; <I>P</I> &lt; 0.01) for each depot, with R<sup>2</sup> = 0.97, 0.99, and 0.97, and SE = 0.61, 0.93, and 1.41, respectively. All empirical equations except for DNA were challenged with independent data sets (n = 12 and 10 for SUB and VIS equations and n = 9 for the initial INTER, INTRA, SUB, and VIS fat depots). The mean biases were &ndash;2.21 (<I>P</I> = 0.12) and 2.11 (<I>P</I> &lt; 0.01) kg for the SUB and VIS equations, respectively, and 0.05 (<I>P</I> = 0.97), &ndash;0.37 (<I>P</I> = 0.27), 1.82 (<I>P</I> = 0.08), and &ndash;1.50 (<I>P</I> = 0.06) kg for the initial contributions of INTER, INTRA, SUB, and VIS fat depots, respectively. The random components of the mean square error of prediction were 73 and 26% for the SUB and VIS equations, respectively, and similarly were 99, 85, 62, and 61% for the initial contributions of INTER, INTRA, SUB, and VIS fat depots, respectively. Both the SUB and VIS equations predicted accurately within the bounds of experimental error. The equations to predict initial fat contribution (kg) were considered adequate for initializing the fat depot differential equations for the DGM and other beef cattle simulation models.</p>
]]></description>
<dc:creator><![CDATA[McPhee, M. J., Oltjen, J. W., Fadel, J. G., Perry, D., Sainz, R. D.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2008-0840</dc:identifier>
<dc:title><![CDATA[Development and evaluation of empirical equations to interconvert between twelfth-rib fat and kidney, pelvic, and heart fat respective fat weights and to predict initial conditions of fat deposition models for beef cattle]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1995</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>1984</prism:startingPage>
<prism:section>Management</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/1996?rss=1">
<title><![CDATA[Responses to delayed estrus after weaning in sows using oral progestagen treatment]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/1996?rss=1</link>
<description><![CDATA[
<p>Oral progestagen treatment extends the weaning-to-estrus interval (WEI) in weaned sows. Particularly in lower parity sows, this allows recovery from lactational catabolism and improves sow productivity. However, the optimal duration of progestagen treatment in contemporary dam-line sows is unclear. Therefore, sows (n = 749) weaned over consecutive 3-wk periods in June and July and classified as parity 2 and 3 (P2&ndash;3); 4, 5, and 6 (P4&ndash;6); or parity 7 or higher (P7+) were organized into 2 breeding groups using 1 of 3 strategies: 1) oral progestagen for 2 d before and 12 d after weaning (M14; n = 249); 2) oral progestagen for 2 d before and 5 d after weaning (M7; n = 250); or 3) no progestagen treatment (M0; n = 250). Progestagen (altrenogest) was administered directly into the sow&rsquo;s mouth at a dosage of 6.8 mL (15 mg of altrenogest) daily. Sows were bred using artificial insemination at first detection of estrus after weaning (M0) or altrenogest withdrawal, and every 24 h thereafter, until they no longer exhibited the standing reflex. The WEI for M0 sows was 5.1 &plusmn; 0.1 d. Estrus was recorded sooner (<I>P</I> &lt; 0.001) after withdrawing treatment in M14 than in M7 sows (6.9 &plusmn; 0.1 vs. 7.4 &plusmn; 0.1 d, respectively). More (<I>P</I> &lt; 0.001) M14 sows (88.6 &plusmn; 2.5%) were bred within 10 d of altrenogest withdrawal than M7 (72.8 &plusmn; 2.8%) sows, or within 10 d of weaning in M0 sows (78.8 &plusmn; 2.6%). Reproductive tracts were recovered after slaughter at d 30 or 50 of gestation. For P2&ndash;3 sows, ovulation rate (least squares mean &plusmn; 95% confidence interval) in M7 (23.1 &plusmn; 1.0) was greater (<I>P</I> &lt; 0.001) than in M14 (20.7 &plusmn; 1.0) or M0 (19.7 &plusmn; 1.0) sows; no differences were detected in P4&ndash;6 and P7+ sows. At d 30, M7 and M14 sows had more (<I>P</I> &lt; 0.01) embryos (16.4 &plusmn; 0.6 and 15.8 &plusmn; 0.4, respectively) than M0 (13.9 &plusmn; 0.5) sows. At d 50 of gestation, number of fetuses in M14 sows (13.6 &plusmn; 0.4) was greater (<I>P</I> &lt; 0.001) than in M0 (11.8 &plusmn; 0.4) and M7 (12.2 &plusmn; 0.3) sows. Use of oral progestagen to delay the return to postweaning estrus for greater than 18 d appears to have potential for improving weaned sow productivity. Given the incidence of high ovulation rates and associated evidence of intrauterine crowding of embryos around d 30 of gestation, the changing dynamics of prenatal loss resulting from longer periods of progestagen treatment may represent an additional production advantage.</p>
]]></description>
<dc:creator><![CDATA[Patterson, J., Wellen, A., Hahn, M., Pasternak, A., Lowe, J., DeHaas, S., Kraus, D., Williams, N., Foxcroft, G.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0440</dc:identifier>
<dc:title><![CDATA[Responses to delayed estrus after weaning in sows using oral progestagen treatment]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>2004</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>1996</prism:startingPage>
<prism:section>Management</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/2005?rss=1">
<title><![CDATA[Effects of duration of zilpaterol hydrochloride feeding and days on the finishing diet on feedlot cattle performance and carcass traits]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/2005?rss=1</link>
<description><![CDATA[
<p>British and British <FONT FACE="arial,helvetica">x</FONT> Continental steers (n = 560; initial BW = 339.4 &plusmn; 1.76 kg) were used in a serial slaughter study with a completely random design to evaluate effects of zilpaterol hydrochloride (ZH; 8.33 mg/kg of dietary DM basis) on performance and carcass characteristics. Treatments were arranged in a 4 <FONT FACE="arial,helvetica">x</FONT> 4 factorial (112 pens; 7 pens/treatment; 5 steers/pen) and included duration of ZH feeding (0, 20, 30, or 40 d before slaughter plus a 3-d ZH withdrawal period) and days on feed (DOF) before slaughter (136, 157, 177, and 198 d). No duration of ZH feeding <FONT FACE="arial,helvetica">x</FONT> slaughter group interactions were detected for the performance measurements (<I>P</I> &gt; 0.10). Final BW did not differ (<I>P</I> = 0.15) between the 0-d group and the average of the 3 ZH groups, but ADG was greater for the average of the 3 ZH groups during the period in which ZH diets were fed (<I>P</I> &lt; 0.01) and for the overall feeding period (<I>P</I> = 0.05). As duration of ZH feeding increased, DMI decreased (<I>P</I> = 0.01) and G:F increased linearly (<I>P</I> &lt; 0.01). With the exception of KPH (<I>P</I> = 0.022), no duration of ZH feeding <FONT FACE="arial,helvetica">x</FONT> slaughter group interactions (<I>P</I> &gt; 0.10) were detected for carcass characteristics. Regardless of the duration of ZH feeding, cattle fed ZH had greater HCW (<I>P</I> &lt; 0.01), greater dressing percent (<I>P</I> &lt; 0.01), less 12th-rib fat (<I>P</I> &lt; 0.01), larger LM area (<I>P</I> &lt; 0.01), less KPH (<I>P</I> = 0.03), and lower yield grade (<I>P</I> &lt; 0.01) than the 0-d cattle. The 0-d group had greater marbling scores (<I>P</I> &lt; 0.01) than cattle fed ZH diets, with a tendency for a linear decrease in marbling score (<I>P</I> = 0.10) as duration of ZH feeding was extended. A greater percentage of carcasses in the 0-d group graded USDA Choice or greater (<I>P</I> &lt; 0.01) than in the 3 ZH groups, whereas the percentage of Select carcasses was greater (<I>P</I> = 0.01) for the 3 ZH groups. From d 0 to end (<I>P</I> = 0.04) and during the last 43 d on feed (<I>P</I> &lt; 0.01), ADG responded quadratically to DOF before slaughter. No differences were detected among slaughter groups for DMI for the entire trial period; however, a quadratic response (<I>P</I> = 0.02) was observed for the final 43 d before slaughter. A quadratic response was also detected for the final 43 d before slaughter (<I>P</I> &lt; 0.01) and from d 0 to end (<I>P</I> = 0.02) for G:F. Final BW, HCW, dressing percent, and 12th-rib fat increased linearly (<I>P</I> &lt; 0.01) as DOF before slaughter increased. Our results indicate that no substantial effects on performance and carcass measurements were observed when ZH was fed for 30 or 40 d as opposed to 20 d, and that effects of ZH generally did not interact with DOF before slaughter.</p>
]]></description>
<dc:creator><![CDATA[Vasconcelos, J. T., Rathmann, R. J., Reuter, R. R., Leibovich, J., McMeniman, J. P., Hales, K. E., Covey, T. L., Miller, M. F., Nichols, W. T., Galyean, M. L.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2008-1032</dc:identifier>
<dc:title><![CDATA[Effects of duration of zilpaterol hydrochloride feeding and days on the finishing diet on feedlot cattle performance and carcass traits]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>2015</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>2005</prism:startingPage>
<prism:section>Management</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/2016?rss=1">
<title><![CDATA[Effects of preshipping management on measures of stress and performance of beef steers during feedlot receiving]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/2016?rss=1</link>
<description><![CDATA[
<p>Over 2 yr, a total of 96 steers (approximately 7 mo of age) were allocated to 1 of 4 weaning management strategies: 1) control: weaned on the day of shipping; 2) creep-fed: allowed free-choice access to concentrate before weaning and shipping; 3) preweaned: weaned and provided supplemental concentrate on pasture before shipping; and 4) early-weaned: weaned at 70 to 90 d of age and kept on pasture. On the day of shipping, steers were loaded together onto a commercial livestock trailer and transported 1,600 km over 24 h before being received into the feedlot. At the feedlot, steers were penned by treatment (4 pens/treatment) and provided access to free-choice hay and concentrate in separate feeding spaces. Samples of blood were collected on d 0, 1, 4, 8, 15, 22, and 29 relative to shipping. Steer performance was assessed over the receiving period, including DMI of hay and concentrate, ADG, and G:F. Predetermined contrasts included control vs. early-weaned, creep-fed vs. preweaned, and control vs. creep-fed and preweaned. Overall ADG was greater (<I>P</I> &lt; 0.01) for early-weaned vs. control steers (1.39 vs. 0.88 kg). In wk 1, early-weaned steers consumed more concentrate and less hay compared with control steers (<I>P</I> &lt; 0.03), and preweaned steers consumed more concentrate (<I>P</I> &lt; 0.01) but a similar amount of hay (<I>P</I> = 0.75) compared with creep-fed steers. Average DMI was greater for preweaned compared with creep-fed steers (2.84 vs. 2.50% of BW; <I>P</I> = 0.01) and tended to be greater for early-weaned compared with control steers (2.76 vs. 2.50% of BW; <I>P</I> = 0.06). Feed efficiency of early-weaned steers was greater than that of control steers (G:F = 0.17 vs. 0.12; <I>P</I> &lt; 0.01) but similar for preweaned compared with creep-fed steers (<I>P</I> = 0.72). Plasma ceruloplasmin concentrations were less (<I>P</I> &lt; 0.05) in control vs. early-weaned steers on d 0, but increased sharply after shipping and were greater in control vs. early-weaned steers on d 15 and 22 (<I>P</I> &lt; 0.05). Creep-fed steers also experienced greater (<I>P</I> &lt; 0.05) plasma ceruloplasmin concentrations than preweaned steers on d 29. These data suggest that early-weaned steers have improved performance in the feedlot compared with steers weaned directly before transport and feedlot entry. Differences in preshipping management appear to significantly affect measures of the acute phase protein response in steers.</p>
]]></description>
<dc:creator><![CDATA[Arthington, J. D., Qiu, X., Cooke, R. F., Vendramini, J. M. B., Araujo, D. B., Chase, C. C., Coleman, S. W.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2008-0968</dc:identifier>
<dc:title><![CDATA[Effects of preshipping management on measures of stress and performance of beef steers during feedlot receiving]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>2023</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>2016</prism:startingPage>
<prism:section>Management</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/2024?rss=1">
<title><![CDATA[Evaluation of three-ram cohort serving capacity tests as a substitute for individual serving capacity tests]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/2024?rss=1</link>
<description><![CDATA[
<p>Alternatives to time-consuming, laborious individual serving capacity tests (ISCT) are needed to classify ram sexual behavior. The objective of study 1 was to evaluate the relationship between the first 3-ram cohort test (COSCT) scores and the mean of 5 ISCT scores. The objective of study 2 was to determine whether 1 or 2 additional COSCT improved the ability to predict ISCT scores. For study 1, rams (n = 69) were assigned to either a COSCT given before or after 9 ISCT. For study 2, rams (n = 127) were given 3 COSCT before or after 6 ISCT. For repeated COSCT, rams were initially grouped at random and subsequently rerandomized so that each ram was grouped with at least 1 different ram for each test. For both studies, the number of ejaculations from COSCT was compared with the mean number of ejaculations across the second through sixth ISCT. A threshold between high- and low-performing rams was defined in each analysis as the mean ISCT scores of sexually active rams. Rams with a mean number of ejaculations in ISCT greater than the threshold were classified as having high sexual activity, whereas rams below the threshold were classified as having low sexual activity. Rams with no ejaculations in ISCT were classified as sexually inactive. Data from studies 1 and 2 were used to evaluate the relationship between the first COSCT and the mean of 5 ISCT scores. Data from multiple COSCT were fit to various models to determine whether the ability to predict ISCT scores was improved with 1 or 2 additional COSCT. The best model for ISCT and COSCT was a piecewise linear regression model. The first COSCT correctly identified all sexually inactive rams in both studies. The first COSCT, however, also classified 56% of low sexually active rams and 18% of high sexually active rams as inactive. Rams had a 71% probability of high sexual activity in ISCT if they were classified as sexually active in the first COSCT. We conclude that a single COSCT is a reliable, albeit more conservative, and efficient alternative to a series of ISCT for characterizing sexual activity of rams. Multiple COSCT can provide some protection against culling rams with high sexual activity (i.e., approximately 50% less with 2 additional COSCT) and still retain most of the efficiency compared with ISCT. It is important to use high-performance rams for breeding because they will approximately double the number of ewes bred and lambs sired compared with low-performance rams if a large number of ewes need to be serviced daily.</p>
]]></description>
<dc:creator><![CDATA[Stellflug, J. N., Lewis, G. S., Moffet, C. A., Leeds, T. D.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0820</dc:identifier>
<dc:title><![CDATA[Evaluation of three-ram cohort serving capacity tests as a substitute for individual serving capacity tests]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>2031</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>2024</prism:startingPage>
<prism:section>Management</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/2032?rss=1">
<title><![CDATA[Forage systems for cow-calf production in the Appalachian region]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/2032?rss=1</link>
<description><![CDATA[
<p>Small cow-calf operations are common in the Appalachian region. Tall fescue [<I>Lolium arundinaceum</I> (Schreb.) S. J. Darbyshire] is the dominant forage in these systems for direct grazing as well as for stockpiling. The present study was conducted from 2001 to 2005. A total of 108 Angus and Angus crossbred cows were allotted randomly to 6 forage systems and then to 3 replicates within each system. In brief, system 1 had a stocking rate of 0.91 ha/cow in a Middleburg 3-paddock (A, B, and C) system. System 2 was similar to system 1 except for a stocking rate of 0.71 ha/cow. A stocking rate of 0.71 ha/cow also was used in systems 3 through 6. All A paddocks had tall fescue, whereas B paddocks had tall fescue/white clover (<I>Trifolium repens</I> L.) except in system 6, which had tall fescue/lespedeza [<I>Lespedeza cuneata</I> (Dum. Cours.) G. Don]. System 3 evaluated a 2-paddock (A and B) rotational grazing system, and system 4 evaluated a 3-paddock (A, B, and C) rotational grazing system, with paddock C containing orchardgrass (<I>Dactylis glomerata</I> L.) and alfalfa (<I>Medicago sativa</I> L.). Systems 5 and 6 differed from system 2 in the areas of paddocks B and C as well as in the forage mixtures used. In paddock C, system 5 had switchgrass (<I>Panicum virgatum</I> L.) and system 6 had tall fescue and birdsfoot trefoil (<I>Lotus corniculatus</I> L.). System 1 had the greatest average herbage availability from weaning until breeding (<I>P</I> &lt; 0.05) with the least amount of hay fed (<I>P</I> = 0.03) when compared with the remainder of the systems. Differences (<I>P</I> &gt; 0.05) in percentage of ground cover were not detected among systems. There was no year <FONT FACE="arial,helvetica">x</FONT> system interaction effect on the cow or calf performance variables evaluated and no treatment effect on cow performance variables. There was a treatment effect on calf performance variables. System 2 produced the greatest adjusted weaning weight, kilograms of calf weaned per hectare, and kilograms of calf per kilograms of cow at weaning (<I>P</I> &lt; 0.05). Numerical ranking for total calf production per hectare from the greatest to least was system 2, 6, 3, 5, 4, and 1. Systems evaluated did not affect cow performance although differences in calf performance and overall productivity of the systems were observed.</p>
]]></description>
<dc:creator><![CDATA[Scaglia, G., Swecker, W. S., Fontenot, J. P., Fiske, D., Fike, J. H., Abaye, A. O., Clapham, W., Hall, J. B.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0407</dc:identifier>
<dc:title><![CDATA[Forage systems for cow-calf production in the Appalachian region]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>2042</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>2032</prism:startingPage>
<prism:section>Rangeland, Pasture, and Forage Utilization</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/8/2043?rss=1">
<title><![CDATA[Animal performance and economic comparison of novel and toxic endophyte tall fescues to cool-season annuals]]></title>
<link>http://jas.fass.org/cgi/content/short/86/8/2043?rss=1</link>
<description><![CDATA[
<p>Increased costs of annual establishment of small grain pasture associated with fuel, machinery, and labor are eroding the profitability of stocker cattle enterprises. Interest has therefore increased in development of cool-season perennial grasses that are persistent and high quality. This study occurred on 24 ha (divided into thirty 0.81-ha paddocks) located at the University of Arkansas Division of Agriculture Livestock and Forestry Branch Station, near Batesville. Two tall fescue (<I>Festuca arundinacea</I> Schreb.) cultivars infected with novel endophytes (NE), Jesup infected with AR542 endophyte (Jesup AR542), and HiMag infected with Number 11 endophyte (HM11) were established in September 2002. Jesup AR542 and HM11 were compared with endemic endophyte Kentucky 31 (KY-31) tall fescue; wheat (<I>Triticum aestivum</I> L.) and cereal rye (WR, <I>Secale cereale</I> L.) planted in September 2003, 2004, and 2005; and annual ryegrass [RG, <I>Lolium perenne</I> L. ssp. <I>multiflorum</I> (Lam.) Husnot] planted in September 2004 and 2005. Each year, 3 steers (3.7 steers/ha) were placed on each pasture for fall and winter grazing, and 5 steers (6.2 steers/ha) were placed on each pasture for spring grazing. Animal performance is presented by year in the presence of a year <FONT FACE="arial,helvetica">x</FONT> treatment interaction (<I>P</I> &lt; 0.01). Body weight gain per hectare of steers grazing NE tall fescue was greater (<I>P</I> &lt; 0.01) than those of KY-31 and WR during 2003 to 2004, whereas in 2004 to 2005, BW gain per hectare of steers grazing NE and RG did not differ (<I>P</I> &le; 0.29) and was greater (<I>P</I> &lt; 0.01) than that of WR, which was greater (<I>P</I> &lt; 0.01) than that of KY-31. During 2005 to 2006, BW gain per hectare was greater (<I>P</I> &lt; 0.01) for steers grazing RG than those of NE and WR, which did not differ (<I>P</I> &ge; 0.14). Body weight gain per hectare was least (<I>P</I> &lt; 0.01) for steers grazing KY-31. Average net return of NE tall fescue was greater (<I>P</I> &lt; 0.01) than KY-31, but profitability of NE did not consistently differ from cool-season annuals. Across the 3-yr study, NE tall fescue produced net returns per hectare of $219; this level of profitability would require 4 yr for a new planting of NE tall fescue to break even. Novel endophyte tall fescues offer potential benefits related to decreased risk of stand establishment of annual forage crops, longer growing season, and acceptable animal performance.</p>
]]></description>
<dc:creator><![CDATA[Beck, P. A., Gunter, S. A., Lusby, K. S., West, C. P., Watkins, K. B., Hubbell, D. S.]]></dc:creator>
<dc:date>2008-08-01</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0522</dc:identifier>
<dc:title><![CDATA[Animal performance and economic comparison of novel and toxic endophyte tall fescues to cool-season annuals]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>8</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>2055</prism:endingPage>
<prism:publicationDate>2008-08-01</prism:publicationDate>
<prism:startingPage>2043</prism:startingPage>
<prism:section>Rangeland, Pasture, and Forage Utilization</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/7/1495?rss=1">
<title><![CDATA[Genetic relationship and diversity analysis of Indian water buffalo (Bubalus bubalis)]]></title>
<link>http://jas.fass.org/cgi/content/short/86/7/1495?rss=1</link>
<description><![CDATA[
<p>The water buffalo (<I>Bubalus bubalis</I>) is an important dairy animal on the Indian subcontinent and in Southeast Asian countries. The diversity and differentiation among 12 populations or breeds of buffalo were studied. Data were generated and analyzed from 527 animals belonging to 10 recognized breeds and 2 additional populations of Indian buffalo by using 22 microsatellite loci. Relationships among buffalo breeds and populations were estimated based on genetic distances. The Bayesian analysis grouped 12 populations into 8 distinctive clusters. Geographically close breeds clustered together, except for the Jaffarabadi and Murrah, which were not in geographic contiguity. The Mantel test revealed nonsignificant correlations between genetic and geographic distances. This supports the hypothesis that buffaloes have been domesticated at different places for specific purposes. The phylogenetic relationship based on microsatellite loci supported the breed classification based on body size. The Toda breed, which is considered to be endangered, had genotypes similar to those of the surrounding buffalo populations.</p>
]]></description>
<dc:creator><![CDATA[Vijh, R. K., Tantia, M. S., Mishra, B., Bharani Kumar, S. T.]]></dc:creator>
<dc:date>2008-06-27</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0321</dc:identifier>
<dc:title><![CDATA[Genetic relationship and diversity analysis of Indian water buffalo (Bubalus bubalis)]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>7</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1502</prism:endingPage>
<prism:publicationDate>2008-07-01</prism:publicationDate>
<prism:startingPage>1495</prism:startingPage>
<prism:section>Molecular Genetics</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/7/1503?rss=1">
<title><![CDATA[Genetic variability in Hanoverian warmblood horses using pedigree analysis]]></title>
<link>http://jas.fass.org/cgi/content/short/86/7/1503?rss=1</link>
<description><![CDATA[
<p>A data set constituting a total of 310,109 Hanoverian warmblood horses was analyzed to ascertain the genetic variability, coefficients of inbreeding, and gene contributions of foreign populations. The reference population contained all Hanoverian horses born from 1980 to 2000. In addition, Hanoverian stallions born from 1980 to 1995 and Hanoverian breeding mares from the birth years 1980 to 1995 with registered foals were analyzed for the same genetic parameters. The average complete generation equivalent was approximately 8.43 for the reference population. The mean coefficient of inbreeding was 1.33, 1.19, and 1.29% for the reference population, stallions, and breeding mares, respectively. The effective number of founders was largest in stallions (364.3) and smallest in the reference population (244.9). The ratio between the effective number of founders and the effective number of ancestors was 3.15 for the reference population, 3.25 for the stallions, and 3.06 for the breeding mares. The effective population size in the Hanoverian warmblood reference population was 372.34. English Thoroughbreds contributed nearly 35% of the genes to the Hanoverian reference population and even slightly greater contributions (39%) to the stallions. Trakehner and Arab horses contributed approximately 8 and 2.7%, respectively, to the Hanoverian gene pool. The most important male ancestors were Aldermann I from the A/E line, Fling from the F/W line, and Absatz from the Trakehner line, whereas the breeding mare Costane had the greatest contribution to the reference population, stallions, and breeding mares. From 1996 onward, the stallions Weltmeyer and Donnerhall had the largest genetic impact on the Hanoverian horse population.</p>
]]></description>
<dc:creator><![CDATA[Hamann, H., Distl, O.]]></dc:creator>
<dc:date>2008-06-27</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0382</dc:identifier>
<dc:title><![CDATA[Genetic variability in Hanoverian warmblood horses using pedigree analysis]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>7</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1513</prism:endingPage>
<prism:publicationDate>2008-07-01</prism:publicationDate>
<prism:startingPage>1503</prism:startingPage>
<prism:section>Quantitative Genetics</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/7/1514?rss=1">
<title><![CDATA[Technical note: Computing options for genetic evaluation with a large number of genetic markers]]></title>
<link>http://jas.fass.org/cgi/content/short/86/7/1514?rss=1</link>
<description><![CDATA[
<p>Two simulated data sets and one commercial data set were used to evaluate computing options for models in which the effects attributable to QTL were fit as covariables. The simulated data sets included records on 24,000 animals for 10 traits. Data sets 1 and 2 were simulated with low and high correlations among traits, respectively. The model included an overall mean, 160 covariables as effects attributable to QTL, the random animal genetic effect, and the random residual effect. A commercial data set included records on approximately 110,000 animals for 11 growth, reproduction, and other traits. The model included the effects usually fitted for these traits as well as 116 covariables as effects attributable to QTL; models including the number of covariables varied by trait. Initial computing was by the BLUP90IOD program, which applies iterations on data by using a preconditioned conjugate gradient algorithm with a diagonal preconditioner. Modifications included adding block preconditioners for effects attributable to QTL (BQ) and for traits (BT). With the simulated data sets and the original program, one-trait analyses without the covariables took 7 s, whereas the 10-trait analyses with the covariables took 15 min for a data set with low correlations and 1 h 40 m for a data set with high correlations. The BQ improved the convergence rate but increased the computing time. The BT decreased the computing time from 1.5 times (low correlations) to 7 times (high correlation) at a cost of greater memory requirements. For the commercial data and the complete model, computing took 10.3 h with the unmodified program and was reduced to 6 h with BT. Relative changes in computing time and convergence rate with the commercial data set were close to those of the simulated data set, with low correlations among the traits. The BQ decreased the number of rounds by less than expected. Genetic evaluation with a large number of effects attributable to QTL fit as covariables is feasible.</p>
]]></description>
<dc:creator><![CDATA[Tsuruta, S., Misztal, I.]]></dc:creator>
<dc:date>2008-06-27</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0324</dc:identifier>
<dc:title><![CDATA[Technical note: Computing options for genetic evaluation with a large number of genetic markers]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>7</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1518</prism:endingPage>
<prism:publicationDate>2008-07-01</prism:publicationDate>
<prism:startingPage>1514</prism:startingPage>
<prism:section>Quantitative Genetics</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/7/1519?rss=1">
<title><![CDATA[Timing of artificial insemination in postpartum beef cows following administration of the CO-Synch + controlled internal drug-release protocol]]></title>
<link>http://jas.fass.org/cgi/content/short/86/7/1519?rss=1</link>
<description><![CDATA[
<p>This experiment was designed to compare pregnancy rates in postpartum beef cows resulting from fixed-time AI (FTAI) at 54 or 66 h after administration of the CO-Synch + controlled internal drug-release (CIDR) protocol. Cows (n = 851) at 2 locations over 2 yr (yr 1, n = 218 and 206; and yr 2, n = 199 and 228 at the 2 locations, respectively) were stratified by age, BCS, and days postpartum to 1 of 2 FTAI intervals. Cows were administered GnRH (100 &micro;g, i.m.) and were equipped with a CIDR insert (1.38 g of progesterone) on d 0. Controlled internal drug-release inserts were removed 7 d later at the time PGF<SUB>2</SUB> (25 mg, i.m.) was administered (d 7). Continuous estrus detection was performed at location 2 by using the HeatWatch Estrus Detection System; the transmitters were fitted at the time of PGF<SUB>2</SUB> and removed at the time of AI. Artificial insemination was performed at predetermined fixed times [54 h (FTAI 54; n = 424) or 66 h (FTAI 66; n = 427) after PGF<SUB>2</SUB>] and all cows were administered GnRH (100 &micro;g, i.m.) at AI. Two blood samples were collected on d &ndash;10 or &ndash;8 and immediately before treatment initiation to determine the pretreatment estrous cyclicity status of cows [progesterone &ge;0.5 ng/mL (FTAI 54, 288/424 = 68%; FTAI 66, 312/427 = 73%; <I>P</I> = 0.07)]. Pregnancy rates were greater (<I>P</I> &lt; 0.01) among cows that exhibited estrus than among those that did not (123/163 = 76% and 150/270 = 56%, respectively). There were no treatment <FONT FACE="arial,helvetica">x</FONT> location interactions within year (<I>P</I> &gt; 0.10) for age, days postpartum, or BCS; thus, the results were pooled for the respective treatments. Pregnancy rates were greater for FTAI 66 than FTAI 54 (<I>P</I> = 0.05; 286/426 = 67% vs. 257/424 = 61%, respectively). Pregnancy rates resulting from FTAI did not differ between year (<I>P</I> = 0.09), farm (<I>P</I> = 0.80), AI sire (<I>P</I> = 0.11), or technician (<I>P</I> = 0.64). There was no difference between pregnancy rates resulting from FTAI based on pretreatment cyclicity status (<I>P</I> = 0.30), and there was no difference between treatments in final pregnancy rates (<I>P</I> = 0.77). In summary, pregnancy rates resulting from FTAI following CO-Synch + CIDR at 66 h were greater than those resulting from FTAI at 54 h.</p>
]]></description>
<dc:creator><![CDATA[Busch, D. C., Schafer, D. J., Wilson, D. J., Mallory, D. A., Leitman, N. R., Haden, J. K., Ellersieck, M. R., Smith, M. F., Patterson, D. J.]]></dc:creator>
<dc:date>2008-06-27</dc:date>
<dc:identifier>info:doi/10.2527/jas.2008-0925</dc:identifier>
<dc:title><![CDATA[Timing of artificial insemination in postpartum beef cows following administration of the CO-Synch + controlled internal drug-release protocol]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>7</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1525</prism:endingPage>
<prism:publicationDate>2008-07-01</prism:publicationDate>
<prism:startingPage>1519</prism:startingPage>
<prism:section>Growth and Developmental Biology</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/7/1526?rss=1">
<title><![CDATA[Changes of activity and mRNA expression of urea cycle enzymes in the liver of developing Holstein calves]]></title>
<link>http://jas.fass.org/cgi/content/short/86/7/1526?rss=1</link>
<description><![CDATA[
<p>Urea is an important reutilizable nitrogen source for the ruminant and is mainly synthesized through the urea cycle in the liver. The cycle is undertaken by 5 enzymes: carbamoyl phosphate synthetase (CPS), ornithine transcarbamoylase (OTC), arginino-succinate synthetase (AS), argininosuccinate lyase (AL), and arginase. The purpose of this study was to investigate changes in the activity of the enzymes and mRNA expression, given that previous observations have indicated an increase in plasma urea concentrations with age in Holstein calves. First, plasma concentrations of metabolites and hormones were determined in calves at 1, 3, 8, 13, and 19 wk of age (n = 4, weaned at 6 wk of age). The plasma concentration of urea drastically increased after weaning (<I>P</I> &lt; 0.001). The plasma concentration of glucose was lowest at 8 wk. The plasma concentration of IGF-I gradually increased with age, although those of NEFA, glucagon, and cortisol decreased (<I>P</I> &lt; 0.001). Concentrations of triglyceride, -amino nitrogen, growth hormone, and insulin did not change significantly with age of the calf. Next, using the liver tissues taken from calves at 2, 13, and 19 wk of age (n = 4 to 6 at each time point, weaned at 6 wk of age), we measured the activity and mRNA expression of the enzymes by biochemical methods and quantitative reverse transcription-PCR, respectively. The activities of CPS (<I>P</I> &lt; 0.001), OTC (<I>P</I> = 0.001), and AS (<I>P</I> = 0.015) increased with age, whereas AL (<I>P</I> = 0.003) decreased. Although mRNA expression was decreased with age for AL (<I>P</I> = 0.002) and arginase (<I>P</I> = 0.007), no significant change was observed for CPS, OTC, or AS mRNA expression. We conclude that the increased urea production in the liver may be explained not only by an increase in the activities of the urea cycle enzymes, but also by increased ammonia production by rumen fermentation and gluconeogenesis from amino acids around weaning time.</p>
]]></description>
<dc:creator><![CDATA[Takagi, M., Yonezawa, T., Haga, S., Shingu, H., Kobayashi, Y., Takahashi, T., Ohtani, Y., Obara, Y., Katoh, K.]]></dc:creator>
<dc:date>2008-06-27</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0799</dc:identifier>
<dc:title><![CDATA[Changes of activity and mRNA expression of urea cycle enzymes in the liver of developing Holstein calves]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>7</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1532</prism:endingPage>
<prism:publicationDate>2008-07-01</prism:publicationDate>
<prism:startingPage>1526</prism:startingPage>
<prism:section>Growth and Developmental Biology</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/7/1533?rss=1">
<title><![CDATA[Effects of dietary supplementation of an enzyme blend on the ileal and fecal digestibility of nutrients in growing pigs]]></title>
<link>http://jas.fass.org/cgi/content/short/86/7/1533?rss=1</link>
<description><![CDATA[
<p>The objective of this experiment was to determine the effect of a &beta;-glucanase-protease enzyme blend product (EBP) on fecal digestibility (FD), apparent ileal digestibility (AID), standardized ileal digestibility, and digestibility in the hindgut of growing pigs. Twelve ileal-cannulated, growing barrows (38.2 &plusmn; 0.5 kg) were housed in individual metabolism crates, blocked by previous feed intake into 3 groups with 4 pigs each, and randomly assigned to 1 of 4 treatments within a square (group) of 3 replications of 4 <FONT FACE="arial,helvetica">x</FONT> 4 Latin square design. Treatments were basal diet (Basal), Basal + 0.05% of EBP (0.05% EBP), Basal + 0.10% of EBP (0.10% EBP), and hydrolyzed casein for measurement of endogenous amino acids. The Basal diet consisted of corn and soybean meal and was calculated to have 3.36 Mcal of ME/kg and 1.1% of total lysine, as-fed basis. Feed intake of each replicate of the Latin square during the first period was 85% of the minimum feed intake of the 4 pigs during the preliminary period and was equalized within each square. The feeding level was increased by 100 g/d in each subsequent period. Each of the experimental periods was 14 d, including 4 d of dietary adaptation, 5 d of fecal collection, 3 d of transition period, and 2 d of ileal collection. Ileal effluents were collected continuously for the same 12-h interval each day. Pigs fed the EBP demonstrated increased (<I>P</I> &lt; 0.05) FD of DM, OM, energy, CP, nonfiber carbohydrate, total dietary fiber, insoluble dietary fiber, acid-hydrolyzed fat, ash, Ca, and P compared with pigs fed Basal. The AID of NDF and hemicellulose was increased (<I>P</I> &lt; 0.05) by supplying the EBP either at 0.05 or 0.10% in the diets, but AID of DM and energy was not increased. The AID of acid-hydrolyzed fat tended to be greater (<I>P</I> = 0.051) for the pigs fed the EBP than for those fed Basal. Ileal digestibility of most amino acids was not affected by treatment, but the EBP reduced the apparent and standardized digestibility of methionine, alanine, and serine (<I>P</I> &lt; 0.05). The difference between FD and AID of hemicellulose was lower (<I>P</I> &lt; 0.05) for the pigs fed the EBP than for those fed Basal. These results demonstrated that the EBP fed to growing pigs improved the FD of DM, OM, energy, CP, nonfiber carbohydrate, total dietary fiber, acid-hydrolyzed fat, Ca, and P, and the AID of NDF and hemi-cellulose, but the standardized ileal digestibility of amino acids was not improved by supplying the EBP in corn-soybean meal-based diets of growing pigs.</p>
]]></description>
<dc:creator><![CDATA[Ji, F., Casper, D. P., Brown, P. K., Spangler, D. A., Haydon, K. D., Pettigrew, J. E.]]></dc:creator>
<dc:date>2008-06-27</dc:date>
<dc:identifier>info:doi/10.2527/jas.2007-0262</dc:identifier>
<dc:title><![CDATA[Effects of dietary supplementation of an enzyme blend on the ileal and fecal digestibility of nutrients in growing pigs]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>7</prism:number>
<prism:volume>86</prism:volume>
<prism:endingPage>1543</prism:endingPage>
<prism:publicationDate>2008-07-01</prism:publicationDate>
<prism:startingPage>1533</prism:startingPage>
<prism:section>Nonruminant Nutrition</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/86/7/1544?rss=1">
<title><![CDATA[The effect of dietary phosphorus and calcium level, phytase supplementation, and ileal infusion of pectin on the chemical composition and carbohydrase activity of fecal bacteria and the level of microbial metabolites in the gastrointestinal tract of pigs]]></title>
<link>http://jas.fass.org/cgi/content/short/86/7/1544?rss=1</link>
<description><![CDATA[
<p>Two experiments with growing pigs were conducted to determine the effects of dietary P and Ca level, phytase supplementation, and ileal pectin infusion on ileal and fecal P and Ca balance, chemical composition of fecal mixed bacterial mass (MBM), and bacterial metabolic activity. Pigs (initial BW = 30 kg) were fitted with simple T-cannulas at the distal ileum. They were fed a low-P corn-soybean meal control diet (3 g of P/kg) or the control diet supplemented with monocalcium phosphate (MCP; 7 g of P/kg; Exp. 1) or 1,000 FTU phytase/kg (Exp. 2). The daily infusion treatments consisted of 60 g of pectin dissolved in 1.8 L of demineralized water or 1.8 L of demineralized water as the control infusion, infused via the ileal cannula. In each experiment, 8 barrows were assigned to 4 dietary treatments according to a double, incomplete 4 <FONT FACE="arial,helvetica">x</FONT> 2 Latin square. The dietary treatments in Exp. 1 were the control (Con&ndash;) diet with water infusion; the control (Con+) diet with pectin infusion; the MCP diet with water infusion; and the MCP diet with pectin infusion. In Exp. 2, the pigs received the same Con&ndash; and Con+ treatments as in Exp. 1 and, in addition, the phytase-supplemented diet in combination with water or pectin infusion. After a 15-d adaptation period, feces were collected for 5 d followed by ileal digesta collection for 24 h. In Exp. 1, supplemental MCP increased (<I>P</I> &le; 0.003) ileal and fecal P and Ca recovery as well as P and Ca content of the MBM. Pectin infusion increased the N content of the MBM (<I>P</I> = 0.054) and polygalacturonase activity (<I>P</I> = 0.032) in feces. In addition, pectin decreased (<I>P</I> = 0.049) ileal and tended (<I>P</I> &lt; 0. 079) to increase fecal VFA concentrations. In Exp. 2, phytase decreased ileal and fecal P recovery (<I>P</I> &lt; 0.001) and the P content of the MBM (<I>P</I> = 0.045), whereas the N content of the MBM (<I>P</I> = 0.094) and fecal cellulase activity (<I>P</I> = 0.089) tended to decrease. Similarly, pectin infusion decreased (<I>P</I> = 0.036) fecal cellulase activity but increased (<I>P</I> &lt; 0.001) polygalacturonase activity. In conclusion, these data indicate that bacterial P and Ca assimilation and metabolic activity depend on P and Ca availability in the large intestine and on the availability of fermentable substrate, such as pectin. Thus, increasing dietary P and Ca levels increases bacterial P and Ca assimilation due to greater intestinal P and Ca availability, whereas decreasing intestinal P availability for bacteria through phytase addition to low-P diets reduces bacterial P incorporation and seems to decrease bacterial activity.</p>
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<dc:creator><![CDATA[Metzler, B. U., Mosenthin, R., Baumgartel, T., Rodehutscord, M.]]></dc:creator>
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