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<description>&lt;Journal of Animal Science (JAS)> RSS feed -- current issue. JAS is the premier journal for animal science and serves as the leading source of new knowledge and perspective in this area. JAS publishes more than 400 fully reviewed research articles, invited reviews, technical notes, and letters to the editor each year. </description>
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<title>Journal of Animal Science</title>
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<link>http://jas.fass.org</link>
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<title><![CDATA[Genetic variation and population structure of Italian native sheep breeds undergoing in situ conservation]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/3837?rss=1</link>
<description><![CDATA[
<p>The genetic variability and presence of population substructures in 4 native Northern Italian sheep breeds, Alpagota, Brogna, Foza, and Lamon, undergoing in situ conservation, and 1 widespread Italian breed, Bergamasca, were studied by investigating 19 microsatellite markers. The breeds showed considerable genetic variability in terms of number of alleles and heterozygosity, with the exception of Alpagota, which was the least variable (0.607). Nevertheless, a significant deficit of heterozygotes was observed in each breed due to rather increased levels of inbreeding or to the presence of population substructures, probably caused by increased genetic variation in the founder populations. The analyses evidenced clear genetic differentiation (F<SUB>ST</SUB> = 0.085), reduced levels of admixture, and presence of private alleles among the breeds, confirming their genetic uniqueness. In particular, according to Reynolds genetic distances, Alpagota was the most differentiated, perhaps because it had been bred mostly in a rather isolated area. Loss of any of the investigated breeds would result in a loss of genetic diversity ranging from 0.5 to 1.6% of the total observed gene diversity. Results supported the decision to safeguard these breeds as important reservoirs of genetic diversity and suggested breeding and mating practices to maintain variability and to overcome within-breed substructures.</p>
]]></description>
<dc:creator><![CDATA[Dalvit, C., De Marchi, M., Zanetti, E., Cassandro, M.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:14 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2008-1682</dc:identifier>
<dc:title><![CDATA[Genetic variation and population structure of Italian native sheep breeds undergoing in situ conservation]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>3844</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>3837</prism:startingPage>
<prism:section>Molecular Genetics</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/3845?rss=1">
<title><![CDATA[A dynamic linear model for genetic analysis of longitudinal traits]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/3845?rss=1</link>
<description><![CDATA[
<p>A Bayesian model for quantitative genetic analysis of longitudinal traits is presented. It connects the model known as the Kalman filter (KF) with the standard mixed model of quantitative genetics. The KF model can be implemented easily in a Bayesian framework because, under standard prior assumptions, all fully conditional posterior distributions have closed forms. An analysis of beef cattle growth data including comparisons with a standard multivariate model was performed to assess applicability of the KF to animal breeding. Models were compared using the deviance information criterion and the Bayes factor. Models in which a KF acted on additive genetic and maternal effects were favored by the deviance information criterion, although KF did not describe residual (co)variance adequately. The Bayes factor did not provide conclusive evidence in favor of a specific model. Fitting KF to longitudinal traits provides estimates of genetic value for a whole range of time points, assuming that there are genetic differences through time between and within individuals. Different models embedding the KF in a mixed model were demonstrated to provide a more parsimonious (co)variance structure than a standard multitrait specification for the quantitative genetic analysis of longitudinal data.</p>
]]></description>
<dc:creator><![CDATA[Forni, S., Gianola, D., Rosa, G. J. M., de los Campos, G.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:14 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2008-1514</dc:identifier>
<dc:title><![CDATA[A dynamic linear model for genetic analysis of longitudinal traits]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>3853</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>3845</prism:startingPage>
<prism:section>Quantitative Genetics</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/3854?rss=1">
<title><![CDATA[Predictive ability and covariance parameters of dynamic linear models for analysis of longitudinal traits1]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/3854?rss=1</link>
<description><![CDATA[
<p>A set of analyses using a multiple-trait model (model 1) and dynamic models for the evaluation of beef cattle growth is presented. All models contained additive direct and maternal environmental effects, as well as contemporary groups as nuisance parameters. The predictive ability of models at different parts of the growth trajectory was compared. Body weight records of 6,856 Nelore animals taken at 6 different ages (birth to 540 d) were used. Different models embedding a Kalman filter (KF) into a mixed model representation were fitted. Model 2 assumed that additive, maternal, and residual effects changed over time according to a linear autoregressive process. Model 3 was similar to model 2, but all regression coefficients were set to 1. In model 4, KF was applied only to direct genetic and maternal environmental effects. A leave-one-out cross-validation check was used to assess the predictive ability of models. Estimates of additive variance were similar in the analysis with models 1, 3, and 4 for all ages. Posterior means of maternal components increased slightly after birth and decreased after 135 d of age. Posterior means of additive rates of change were close to 1 at almost all time points, irrespective of the model. The posterior means of residual rates of change, which varied from 0.096 to 0.529, did not support the restrictions that regression coefficients were equal to 1 imposed by model 3. Estimates of additive and maternal correlations obtained with dynamic models were larger than those from a multivariate model. Model 3 produced different phenotypic correlations. Models 2 and 4 had better predictive ability than the multivariate specification. Model 3 predicted the data very poorly, and errors increased markedly with age. The KF can be a useful tool for structuring (co)variance matrices without reducing dimensionality. This model provided accurate predictions and plausible estimates of (co)variance components. Moreover, KF is a flexible specification, because a multivariate structure can be used for some random effects, whereas a dynamic feature can be incorporated for others.</p>
]]></description>
<dc:creator><![CDATA[Forni, S., Gianola, D., Rosa, G. J. M.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:14 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2008-1515</dc:identifier>
<dc:title><![CDATA[Predictive ability and covariance parameters of dynamic linear models for analysis of longitudinal traits1]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>3864</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>3854</prism:startingPage>
<prism:section>Quantitative Genetics</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/3865?rss=1">
<title><![CDATA[Genetic parameters for carcass cut weight in Irish beef cattle]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/3865?rss=1</link>
<description><![CDATA[
<p>The objective of this study was to estimate genetic parameters for the weights of different wholesale cuts, using an experimental and a commercial data set. The experimental and commercial data sets included 413 and 635 crossbred Belgian Blue, Charolais, Limousin, Angus, Holstein, and Simmental animals, respectively. Univariate analyses using a mixed linear animal model with relationships were undertaken to estimate the heritability of cold carcass weight, carcass conformation and fat, and the cut weights, whereas a series of bivariate analyses was used to estimate the phenotypic and genetic correlations between carcass weight, carcass conformation, carcass fat, and the major primal cuts. Heritability estimates for cold carcass weight in both data sets were moderate (&gt;0.48), whereas heritability estimates for carcass conformation and fat grading were greater in the commercial data set (&gt;0.63) than in the experimental study (&gt;0.33). Across both data sets, heritability estimates for wholesale cut weight in the forequarter varied from 0.03 to 0.79, whereas heritability estimates of carcass cut weight in the hindquarter varied from 0.14 to 0.86. Heritability estimates for cut weights expressed as a proportion of the entire carcass weight varied from 0.04 to 0.91. Genetic correlations were strong among the different carcass cut weights within the experimental and the commercial studies. Genetic correlations between the weights of selected carcass cuts and carcass weight were moderate to high (minimum 0.45; maximum 0.88) in both data sets. Positive genetic correlations were observed in the commercial data set between the different wholesale cut weights and carcass conformation, whereas these were positive and negative in the experimental data set. Selection for increased carcass weight will, on average, increase the weight of each cut. However, the genetic correlations were less than unity, suggesting a benefit of more direct selection on high value cuts.</p>
]]></description>
<dc:creator><![CDATA[Pabiou, T., Fikse, W. F., Nasholm, A., Cromie, A. R., Drennan, M. J., Keane, M. G., Berry, D. P.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:14 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2008-1510</dc:identifier>
<dc:title><![CDATA[Genetic parameters for carcass cut weight in Irish beef cattle]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>3876</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>3865</prism:startingPage>
<prism:section>Quantitative Genetics</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/3877?rss=1">
<title><![CDATA[Effect of breed composition on phenotypic residual feed intake and growth in Angus, Brahman, and Angus x Brahman crossbred cattle]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/3877?rss=1</link>
<description><![CDATA[
<p>The influence of additive and nonadditive genetic effects and temperament on 4 postweaning feed intake and growth traits was evaluated in a group of 581 bull, heifer, and steer calves born in 3 Florida herds in 2006 and 2007. Calves had breed compositions ranging from 100% Angus (A) to 100% Brahman (B). They were randomly allocated to 24 pens each year by herd (Brooksville, Gainesville, Marianna, FL), sire group (A, 3/4 A 1/4 B, Brangus, 1/2 A 1/2 B, 1/4 A 3/4 B, and B), and sex (bull, heifer, and steer) in a GrowSafe automated feeding facility at Marianna. Calves were fed a concentrate diet during the 21-d adjustment and the 70-d trial periods. Individual feed intakes were recorded daily, and BW, chute scores, and exit velocities were recorded every 2 wk. Traits were phenotypic daily residual feed intake (RFI), mean daily feed intake (DFI), mean daily feed conversion ratio (FCR), and postweaning BW gain. Phenotypic RFI was computed as the difference between actual and expected feed intakes. Calves were assigned to 3 RFI groups: high (RFI greater than 0.9 kg of DM/d), low (RFI less than &ndash;0.9 kg of DM/d), and medium (RFI between mean &plusmn; 0.9 kg of DM/d; SD = 1.8 kg of DM/d). The mixed model included the fixed effects of contemporary group (herd-year-pen), RFI group (except when trait was RFI), age of dam, sex of calf, age of calf, B fraction of calf, heterozygosity of calf, mean chute score, and mean exit velocity. Brahman fraction and heterozygosity of calf were nested within sex of calf for RFI and within RFI group for DFI, FCR, and postweaning BW gain. Random effects were sire and residual. Feed efficiency tended to improve (decreased RFI) as the B fraction increased. However, calves required larger amounts of feed per kilogram of BW gain (larger FCR) as the B fraction increased. Postweaning BW gain tended to decrease as the B fraction increased. Temperament traits were unimportant for all traits except exit velocity for DFI, suggesting perhaps a lack of variation for temperament traits in this herd, or that calves became accustomed to the level of handling pre- and postweaning, thus decreasing behavioral differences among them.</p>
]]></description>
<dc:creator><![CDATA[Elzo, M. A., Riley, D. G., Hansen, G. R., Johnson, D. D., Myer, R. O., Coleman, S. W., Chase, C. C., Wasdin, J. G., Driver, J. D.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:14 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2008-1553</dc:identifier>
<dc:title><![CDATA[Effect of breed composition on phenotypic residual feed intake and growth in Angus, Brahman, and Angus x Brahman crossbred cattle]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>3886</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>3877</prism:startingPage>
<prism:section>Quantitative Genetics</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/3887?rss=1">
<title><![CDATA[Phenotypic and genetic relationships of residual feed intake with performance and ultrasound carcass traits in Brangus heifers]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/3887?rss=1</link>
<description><![CDATA[
<p>The objective of this study was to characterize residual feed intake (RFI) and to estimate phenotypic and genetic correlations with performance and ultrasound carcass traits in growing heifers. Four postweaning feed efficiency trials were conducted using 468 Brangus heifers. The complete Brangus pedigree file from Camp Cooley Ranch (Franklin, TX), which included 31,215 animals, was used to generate genetic parameter estimates. The heifer progeny from 223 dams were sired by 36 bulls, whereas the complete pedigree file contained 1,710 sires and 8,191 dams. Heifers were individually fed a roughage-based diet (ME = 1.98 Mcal/kg of DM) using Calan gate feeders for 70 d. Heifer BW was recorded weekly and ultrasound measures of 12th- to 13th-rib fat thickness (BF) and LM area (LMA) obtained at d 0 and 70. Residual feed intake (RFIp) was computed as actual minus predicted DMI, with predicted DMI determined by linear regression of DMI on mid-test BW<sup>0.75</sup> (MBW) and ADG with trial, trial <FONT FACE="arial,helvetica">x</FONT> MBW, and trial <FONT FACE="arial,helvetica">x</FONT> ADG as random effects. Overall means for ADG, DMI, and RFI were 1.01 (SD = 0.15), 9.51 (SD = 1.02), and 0.00 (SD = 0.71) kg/d, respectively. Stepwise regression analysis revealed that inclusion of gain in BF and final LMA into the base model increased the R<sup>2</sup> (0.578 vs. 0.534) and accounted for 9% of the variation in DMI not explained by MBW and ADG (RFIp). Residual feed intake and carcass-adjusted RFI (RFIc) were strongly correlated phenotypically and genetically with DMI and FCR, but not with ADG or MBW. Gain in BF was phenotypically correlated (<I>P</I> &lt; 0.05) with RFIp (0.22), but not with FCR or RFIc; however, final BF was genetically correlated (<I>P</I> &lt; 0.05) with RFIp (0.36) and RFIc (0.39). Gain in LMA was weakly phenotypically correlated with FCR, but not with RFIp or RFIc; however, gain in LMA was strongly genetically correlated with RFIp (0.55) and RFIc (0.77). The Spearman rank correlation between RFIp and RFIc was high (0.96). These results suggest that adjusting RFI for ultrasound carcass composition traits will facilitate selection phenotypically independent of growth, body size, and carcass composition; however, genetic relationships may still exist between RFI and carcass composition.</p>
]]></description>
<dc:creator><![CDATA[Lancaster, P. A., Carstens, G. E., Crews, D. H., Welsh, T. H., Forbes, T. D. A., Forrest, D. W., Tedeschi, L. O., Randel, R. D., Rouquette, F. M.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:14 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2009-2041</dc:identifier>
<dc:title><![CDATA[Phenotypic and genetic relationships of residual feed intake with performance and ultrasound carcass traits in Brangus heifers]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>3896</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>3887</prism:startingPage>
<prism:section>Quantitative Genetics</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/3897?rss=1">
<title><![CDATA[Melengestrol acetate enhances adipogenic gene expression in cultured muscle-derived cells]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/3897?rss=1</link>
<description><![CDATA[
<p>Melengestrol acetate (MGA) has been used in the United States for nearly 40 yr to enhance feedlot heifer performance, yet unequivocal studies have not been conducted to discover the mechanism of action. Our hypothesis was that MGA may induce various populations of muscle-derived cells (MDC) to the adipogenic pathway in both a bovine and murine cell culture model. To determine this, MDC were digested from the semimembranosus muscle tissue of six 14-mo-old crossbred steers. The addition of insulin, oleic acid, and ciglitizone (IOC) with cultured bovine MDC resulted in morphological differences compared with control cultures. Multilocular lipid droplets stained with Oil Red O were seen not only in single MDC, but also in fused myotubes. An increase (<I>P</I> &lt; 0.05) in relative PPAR messenger RNA (mRNA) levels was measured in MDC incubated with IOC. However, myogenin mRNA levels in MDC incubated with IOC were repressed (<I>P</I> &lt; 0.05) compared with nontreated MDC. Cultures of MDC treated with 10 &micro;<I>M</I> insulin, 10 &micro;<I>M</I> oleic acid, 10 &micro;<I>M</I> ciglitizone, 10 n<I>M</I> estradiol-17&beta; (E<SUB>2</SUB>), and 10 n<I>M</I> MGA resulted in cultures with highly distributed lipid droplets not only in single cells, but also in the multinucleated myotubes. Relative C/EBP&beta; and PPAR mRNA levels in total RNA isolated from MDC treated with MGA increased (<I>P</I> &lt; 0.05) compared with control cultures. Estradiol treatment had no effect (<I>P</I> &gt; 0.05) on these mRNA levels. The addition of both E<SUB>2</SUB> and MGA to MDC increased (<I>P</I> &lt; 0.05) C/EBP&beta; mRNA levels and tended (<I>P</I> = 0.06) to increase the PPAR mRNA level. There was no difference (<I>P</I> &gt; 0.10) in relative myogenin mRNA among the control, E<SUB>2</SUB>, and MGA treatments. Relative C/EBP&beta;, PPAR, and myogenin mRNA levels were investigated in murine C2C12, C3H 10T 1/2, and 3T3-L1 cells. Treatment of cultures with 10 n<I>M</I> MGA increased C/EBP&beta; levels (<I>P</I> &lt; 0.05) in C2C12 myoblasts and tended (<I>P</I> = 0.08) to increase C/EBP&beta; levels in 3T3-L1 preadipocytes. These data indicate that populations of cells are present in postnatal skeletal muscle that, under the appropriate stimuli in a culture model, express adipogenic genes and accumulate lipids. In addition, the synthetic progestogen MGA appeared to upregulate the genes necessary for conversion to the adipogenic pathway.</p>
]]></description>
<dc:creator><![CDATA[Chung, K. Y., Johnson, B. J.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:14 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2008-1645</dc:identifier>
<dc:title><![CDATA[Melengestrol acetate enhances adipogenic gene expression in cultured muscle-derived cells]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>3904</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>3897</prism:startingPage>
<prism:section>Growth and Developmental Biology</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/3905?rss=1">
<title><![CDATA[Acetyl-CoA carboxylase and stearoyl-CoA desaturase protein expression in subcutaneous adipose tissue is reduced in pigs selected for decreased backfat thickness at constant intramuscular fat content]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/3905?rss=1</link>
<description><![CDATA[
<p>The objectives of this study were 1) to determine whether selection toward less subcutaneous fat thickness at constant intramuscular fat content in pigs is related to tissue-specific changes in the expression of lipogenic enzymes acetyl-CoA carboxylase (ACC), stearoyl-CoA desaturase (SCD), and <sup>6</sup>-desaturase (6d); and 2) to investigate tissue specific distribution of the porcine ACC, SCD, and 6d. The study was conducted on 20 purebred Duroc barrows. Ten animals were from a group selected for decreased subcutaneous fat thickness at constant intramuscular fat content (experimental group). The other 10 animals were from the unselected (control) group. Distribution of ACC, SCD, and 6d was investigated in semimembranosus muscle (SM), subcutaneous adipose tissue (SA), liver (L), kidney (K), heart (H), diaphragm (D), rectus capitis muscle (RCM), and abdominal fat (AF). The enzyme expression was studied in 10 animals in the case of SM and SA and in 4 animals in the case of other tissues. The following expression pattern was established for ACC: SM &le; H = K &le; D &lt; RCM &lt; L &lt; AF = SA, whereas the expression patterns for SCD and 6d proteins were SM &lt; H &lt; RCM &lt; D &lt; L &lt; K &lt; AF = SA and RCM = SM = D &lt; L &le; H &lt; SA &lt; K &lt; AF, respectively. Expression of ACC and SCD proteins was less in subcutaneous adipose tissue of the experimental animals when compared with the control group (<I>P</I> &lt; 0.001). However, no difference (<I>P</I> &gt; 0.1) in ACC and SCD protein expression between the control and experimental groups was observed in SM. Expression of 6d protein did not differ between the control and experimental groups for SA (<I>P</I> = 0.47) or SM (<I>P</I> = 0.31). There was a positive relationship between muscle SCD protein expression and intramuscular fat content (r = 0.48, <I>P</I> &lt; 0.05). Intramuscular fat content did not correlate with ACC or 6d protein expression (<I>P</I> = 0.23 and <I>P</I> = 0.80, respectively). We conclude that SCD might be an effective potential biomarker for intramuscular fat deposition.</p>
]]></description>
<dc:creator><![CDATA[Canovas, A., Estany, J., Tor, M., Pena, R. N., Doran, O.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:14 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2009-2091</dc:identifier>
<dc:title><![CDATA[Acetyl-CoA carboxylase and stearoyl-CoA desaturase protein expression in subcutaneous adipose tissue is reduced in pigs selected for decreased backfat thickness at constant intramuscular fat content]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>3914</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>3905</prism:startingPage>
<prism:section>Growth and Developmental Biology</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/3915?rss=1">
<title><![CDATA[Examination of myosin heavy chain isoform expression in ovine skeletal muscles]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/3915?rss=1</link>
<description><![CDATA[
<p>The contractile and associated metabolic characteristics of muscles are determined by their myosin heavy chain (MHC) isoform expression. In large mammals, the level of MHCIIB expression, which is associated with fast glycolytic-type muscle fibers, has not been fully characterized. In this study, quantitative reverse transcription-PCR and SDS-PAGE methodologies were developed for the analyses of adult ovine MHC isoform expression and used to characterize MHC expression in 3 skeletal muscles [LM, semitendinosus, and supraspinatus) from 66-d-old lambs. Three MHC isoforms (MHCI, MHCIIA, and MHCIIX) were detected at both the protein and messenger RNA levels in all 3 muscles, with greater proportions of type II than type I MHC. The expression of MHCIIB could not be detected at the protein level in any of the muscles and was detectable (in semitendinosus muscle) only at the messenger RNA level by using semiquantitative reverse transcription-PCR, indicating that MHCIIX is the predominant fast glycolytic fiber type in the sheep muscles studied. The methodologies developed are suitable for studying fiber type transformations at the molecular level, as well as allowing analyses of very small samples, including biopsies, when histochemical analysis may not be possible.</p>
]]></description>
<dc:creator><![CDATA[Hemmings, K. M., Parr, T., Daniel, Z. C. T. R., Picard, B., Buttery, P. J., Brameld, J. M.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:14 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2009-2067</dc:identifier>
<dc:title><![CDATA[Examination of myosin heavy chain isoform expression in ovine skeletal muscles]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>3922</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>3915</prism:startingPage>
<prism:section>Growth and Developmental Biology</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/3923?rss=1">
<title><![CDATA[Comparative analysis of fatty acid-binding protein 4 promoters: Conservation of peroxisome proliferator-activated receptor binding sites]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/3923?rss=1</link>
<description><![CDATA[
<p>The objective of this research was to further characterize the promoter regions of the bovine and porcine fatty acid-binding protein 4 (FABP4) genes relative to those of other mammals. The DNA sequences of FABP4 promoters for the human, mouse, cow, pig, and dog were obtained from the genomic database of the National Center for Biotechnology Information and also from the sequencing of bovine and porcine genomic DNA clones obtained by 5' PCR racing of genomic DNA. Sequence alignments of these FABP4 promoters using the basic local alignment search tool of the National Center for Biotechnology Information revealed 3 highly conserved promoter regions across the species. Two computational bioinformatics databases and the literature identified the conserved transcription factor-binding sites for C/EBP, adapter primer-1, and boxes of CAAT and TATA in the first conserved proximal promoter region, a direct repeat 1-type PPAR responsive element in the second distal conserved region, and another PPAR responsive element in the third distal conserved promoter region of FABP4 in all 5 mammals. Five new short interspersed repetitive elements (SINE) in the bovine FABP4 promoter and 2 new SINE in the porcine were found, but these SINE did not disrupt the 3 conserved regions, indicating that important regulatory elements are maintained regardless of evolutionary pressure. In conclusion, the conserved <I>cis</I>-acting elements, especially the 2 key adipocyte transcription factors C/EBP and PPAR, may contribute greatly to adipogenic regulation and adipose tissue-specific expression of FABP4 in these mammals. This helps to further characterize and decipher important <I>cis</I>-acting elements that are important for adipocyte development in adipose and muscle tissue.</p>
]]></description>
<dc:creator><![CDATA[Shin, J., Li, B., Davis, M. E., Suh, Y., Lee, K.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2009-2124</dc:identifier>
<dc:title><![CDATA[Comparative analysis of fatty acid-binding protein 4 promoters: Conservation of peroxisome proliferator-activated receptor binding sites]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>3934</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>3923</prism:startingPage>
<prism:section>Growth and Developmental Biology</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/3935?rss=1">
<title><![CDATA[Effects of rumen-protected polyunsaturated fatty acid supplementation on reproductive performance of Bos indicus beef cows]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/3935?rss=1</link>
<description><![CDATA[
<p>Five experiments evaluated the effects of rumen-protected PUFA supplementation on reproductive function of <I>Bos indicus</I> beef cows. In Exp. 1, 910 lactating primiparous Nelore cows were randomly assigned to receive 0.4 kg/d of a protein-mineral mix in addition to 0.1 kg/d of a rumen-inert PUFA source (PF) or 0.1 kg/d of kaolin (rumen-inert indigestible substance; control), from the beginning of estrus synchronization protocol (d &ndash;11) until 28 d after fixed-time AI (TAI; d 28). Cows supplemented with PF had greater (<I>P</I> = 0.04) pregnancy rates compared with control cows (51.2 vs. 39.6%). In Exp. 2, 818 lactating primiparous Nelore cows were assigned to the same TAI schedule from Exp. 1 and randomly allocated to receive 1) control from d &ndash;11 to 28, 2) PF from d &ndash;11 to 16 and control from d 17 to 28, or 3) PF from d &ndash;11 to 28. Cows receiving PF until d 28 had greater (<I>P</I> = 0.02) pregnancy rates compared with control cows and tended to have greater (<I>P</I> = 0.10) pregnancy rates compared with cows receiving PF until d 16 (42.9, 31.3, and 35.8%, respectively). In Exp. 3, 435 nulliparous and multiparous lactating <I>B. indicus-</I>crossbred cows were randomly assigned to receive control or PF from the end of synchronization protocol (d 0) until 21 d after fixed-time embryo transfer (d 28). Cows supplemented with PF had greater (<I>P</I> = 0.07) pregnancy rates compared with control cows (49.6 vs. 37.7%). In Exp. 4, 504 lactating multiparous Nelore cows were randomly assigned to receive PF or a similar supplement containing a rumen-protected SFA source (SF) for 28 d beginning after TAI. Cows supplemented with PF had greater (<I>P</I> = 0.02) pregnancy rates compared with SF cows (47.9 vs. 35.5%). In Exp. 5, 9 nonlactating, nonpregnant, ovariectomized Gir <FONT FACE="arial,helvetica">x</FONT> Holstein cows inserted with an intravaginal progesterone (P<SUB>4</SUB>)-releasing device were stratified by BW and BCS and divided into 3 squares. Squares were randomly assigned to receive control, PF, or a protein-mineral mix containing 0.2 kg/d of rumen-inert PUFA source (PF2), in a Latin square 3 <FONT FACE="arial,helvetica">x</FONT> 3 design containing 3 periods of 14 d each. Cows supplemented with PF had greater (<I>P</I> = 0.03) mean serum P<SUB>4</SUB> concentrations compared with control and PF2 cows (1.81, 1.66, and 1.68 ng/mL, respectively). These results indicate that supplementing 0.1 kg/d of rumen-inert PUFA to beef cows, particularly after breeding, may be a method of enhancing their reproductive performance, perhaps by increasing circulating P<SUB>4</SUB> concentrations.</p>
]]></description>
<dc:creator><![CDATA[Lopes, C. N., Scarpa, A. B., Cappellozza, B. I., Cooke, R. F., Vasconcelos, J. L. M.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2009-2201</dc:identifier>
<dc:title><![CDATA[Effects of rumen-protected polyunsaturated fatty acid supplementation on reproductive performance of Bos indicus beef cows]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>3943</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>3935</prism:startingPage>
<prism:section>Physiology, Endocrinology, and Reproduction</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/3944?rss=1">
<title><![CDATA[Effects of ewe size and nutrition on fetal mammary gland development and lactational performance of offspring at their first lactation]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/3944?rss=1</link>
<description><![CDATA[
<p>Many environmental factors applied postnatally are known to affect milk production of the dam, but to date, the effects of different fetal environments on subsequent first lactational performance of the offspring have not been reported. Four hundred fifty heavy (H; 60.8 kg &plusmn; 0.18) and 450 light (L; 42.5 kg &plusmn; 0.17) dams were randomly allocated to ad libitum (A) or maintenance (M) nutritional regimens from d 21 until d 140 of pregnancy, under pastoral grazing conditions (HA, n = 151; HM, n = 153; LA, n = 155; LM, n = 153). At d 100 of pregnancy, a sub-group of twin-bearing dams was killed and fetal mammary glands collected. From 1 wk before lambing, all remaining dams were fed ad libitum until weaning. After weaning, female progeny were managed and fed under pastoral conditions as 1 group. At 2 yr of age, 72 twin-rearing ewe offspring were milked once a week for 7 wk. Fetuses from M-dams had heavier mammary glands (<I>P</I> = 0.03) compared with A-fetuses. Fetuses from H-dams had greater (<I>P</I> = 0.0008) mammary duct area compared with L-fetuses. At 2 yr of age, M-offspring had greater milk yields at d 7 (<I>P</I> = 0.02) and d 28 (<I>P</I> = 0.09) of lactation and tended to have greater accumulated milk yields (<I>P</I> = 0.11) compared with A-offspring. Ewes born to M-dams showed greater lactose percentage at d 14 (<I>P</I> = 0.002), d 21 (<I>P</I> = 0.06), and d 28 (<I>P</I> = 0.07) of lactation and greater (<I>P</I> = 0.049) accumulated lactose yields and CP (<I>P</I> = 0.06) yields compared with A-offspring. Ewes born to H-dams displayed greater milk yields at d 14 (<I>P</I> = 0.08) and d 21 (<I>P</I> = 0.02) and had greater accumulated milk yield (<I>P</I> = 0.08) and lactose yield (<I>P</I> = 0.04) compared with L-offspring. Lambs born to M-offspring were heavier at birth (<I>P</I> = 0.02) and grew faster until weaning (<I>P</I> = 0.02), matching the milk yield and composition data, compared with their ad libitum counterparts. Birth weight was not affected (<I>P</I> &gt; 0.10) by grand dam size; however, lambs born to H-offspring grew faster from birth until d 49 of age (<I>P</I> = 0.03). In conclusion, dam nutrition during pregnancy affected the resulting milk production of the offspring and composition and growth of their lambs. In addition, dam size affected the milk production of the offspring, lactose yield, and growth of their lambs. These findings are important for furthering our understanding of how the environment to which the female fetus is exposed can affect her subsequent development and her ability to nourish the next generation.</p>
]]></description>
<dc:creator><![CDATA[van der Linden, D. S., Kenyon, P. R., Blair, H. T., Lopez-Villalobos, N., Jenkinson, C. M. C., Peterson, S. W., Mackenzie, D. D. S.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2009-2125</dc:identifier>
<dc:title><![CDATA[Effects of ewe size and nutrition on fetal mammary gland development and lactational performance of offspring at their first lactation]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>3954</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>3944</prism:startingPage>
<prism:section>Physiology, Endocrinology, and Reproduction</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/3955?rss=1">
<title><![CDATA[Characterization of matrix metalloproteinase-2 and matrix metalloproteinase-9 and their inhibitors in equine granulosa cells in vivo and in vitro]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/3955?rss=1</link>
<description><![CDATA[
<p>Matrix metalloproteinases (MMP) and tissue inhibitors of MMP (TIMP) regulate tissue remodeling events necessary for ovulation. Thus, changes in MMP and TIMP expression and protein enzyme activity were examined in vivo and in vitro during follicular development and atresia in the horse. Equine granulosa cells and follicular fluid from medium (15 to 29 mm) healthy and atretic follicles and from large (&gt;30 mm) healthy and preovulatory follicles were collected by transvaginal aspiration. The cells were either snap-frozen (in vivo study) or cultured for 48 h (in vitro study) to determine gene expression and protein enzyme activity of MMP-2 and MMP-9 and TIMP-1 and TIMP-2. Concentrations of progesterone and estradiol were determined by RIA in follicular fluid and conditioned media and were used along with follicle dynamics to classify follicles. In vivo, expression of MMP-2 and TIMP-2 was increased (<I>P</I> &lt; 0.05) in large-preovulatory follicles, whereas TIMP-1 was decreased. The ratio of MMP-2:TIMP-2 expression was decreased (<I>P</I> &lt; 0.05) in medium-healthy and large-preovulatory follicles, whereas the MMP-9:TIMP-1 ratio was increased only in large-preovulatory follicles compared with large-healthy follicles. Estradiol was greatest (<I>P</I> &lt; 0.05) in the fluid of large-healthy and large-preovulatory follicles. However, medium-atretic follicles were associated with the least estradiol concentrations, both in vivo and in vitro. Progesterone concentrations were greatest (<I>P</I> &lt; 0.05) in large-preovulatory follicles both in vivo and in vitro. In healthy follicles in vivo, the diameter was correlated with estradiol concentration, the estradiol:progesterone ratio, MMP-9 and TIMP-1 expression, and MMP-2 and MMP-9 protein activity. In contrast to in vivo studies, the ratio of MMP-9:TIMP-1 expression was increased (<I>P</I> &lt; 0.05) in medium-healthy follicles; TIMP-2 expression decreased in large-preovulatory follicles in vitro. In addition, MMP-9 protein activity was decreased (<I>P</I> &lt; 0.05) in the media samples of cells from large-healthy follicles compared with those from medium-healthy follicles. These results indicate that changes in MMP-2 and MMP-9 activities may be essential to the tissue reorganization necessary for ovulation in the equine ovary.</p>
]]></description>
<dc:creator><![CDATA[Sessions, D. R., Vick, M. M., Fitzgerald, B. P.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2009-2088</dc:identifier>
<dc:title><![CDATA[Characterization of matrix metalloproteinase-2 and matrix metalloproteinase-9 and their inhibitors in equine granulosa cells in vivo and in vitro]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>3966</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>3955</prism:startingPage>
<prism:section>Physiology, Endocrinology, and Reproduction</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/3967?rss=1">
<title><![CDATA[Use of frozen-thawed semen aggravates the summer-autumn infertility of artificially inseminated weaned sows in the Mediterranean region]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/3967?rss=1</link>
<description><![CDATA[
<p>Improvement of farrowing rate (FR) and litter size (LS) of sows that are AI with frozen-thawed (FT) semen can hardly be reached without identification of the factors behind the high variability seen among trials. Three experiments using weaned (4-d wean-to-estrus interval) multiparous (parity 2 to 7) sows were conducted to evaluate the effect of period of the year on FR and LS of FT-inseminated sows in southern Spain. Sows were grouped into 2 periods of the year: winter-spring (November to April; WS) and summer-autumn (May to October; SA). Ovarian status was monitored by transrectal ultrasonography to record how long before or after ovulation AI was performed (pre-, peri-, or postovulatory AI) and to determine the onset of estrus-to-ovulation interval (EOI). Inseminations were performed using deep intrauterine AI with 1.5 <FONT FACE="arial,helvetica">x</FONT> 10<sup>9</sup> FT sperm per dose. The first experiment was designed to determine the influence of the period of the year on FR and LS of FT semen. Sows (116 in WS and 100 in SA) were AI at 33 and 39 h after the onset of estrus. The period of the year influenced the FR and LS (<I>P</I> &lt; 0.01). Farrowing rate and LS were least in SA (<I>P</I> &lt; 0.05). This pattern of annual variation was similar to that shown by sows on the same farm currently undergoing AI with liquid semen (cervical AI at 12 and 36 h after the onset of estrus with 3 <FONT FACE="arial,helvetica">x</FONT> 10<sup>9</sup> sperm per dose). However, the FR reduction in SA respect to WS was more substantial in sows artificially inseminated with FT (77.6 vs. 50%, <I>P</I> &lt; 0.001) than those artificially inseminated with liquid semen (83.9 vs. 71.8%, <I>P</I> &lt; 0.05). More pre- and less periovulatory AI were performed in SA sows than in WS sows (<I>P</I> &le; 0.05). Experiment 2 was designed to evaluate whether the period of the year influenced EOI. Ovarian status was transrectal ultrasonography scanned every 6 h after the onset of estrus until the end of ovulation (WS: 30; SA: 31 sows). There were more sows with long EOI (&gt;48 h) in SA than in WS (<I>P</I> &le; 0.05). Experiment 3 aimed to improve the reduced FR and LS recorded in SA sows when using FT semen (Exp. 1) by inducing ovulation with eCG + hCG. A single AI with FT semen was performed 5 h before the expected ovulation (55 sows). As a control, spontaneously ovulating sows (n = 53) were FT-inseminated as in Exp. 1. Hormonal induction of ovulation did not improve FR and LS (<I>P</I> &gt; 0.05). In the Spanish Mediterranean area, a longer EOI during SA negatively influenced the FR and LS of weaned sows after AI. This effect was particularly evident when FT semen was used. These findings were not ameliorated by hormonal induction of ovulation.</p>
]]></description>
<dc:creator><![CDATA[Bolarin, A., Hernandez, M., Vazquez, J. M., Rodriguez-Martinez, H., Martinez, E. A., Roca, J.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2009-1941</dc:identifier>
<dc:title><![CDATA[Use of frozen-thawed semen aggravates the summer-autumn infertility of artificially inseminated weaned sows in the Mediterranean region]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>3975</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>3967</prism:startingPage>
<prism:section>Physiology, Endocrinology, and Reproduction</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/3976?rss=1">
<title><![CDATA[Comparison of controlled internal drug release insert-based protocols to synchronize estrus in prepubertal and estrous-cycling beef heifers]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/3976?rss=1</link>
<description><![CDATA[
<p>The objective of the experiment was to examine the necessity of adding a GnRH injection to a 14-d controlled internal drug release (CIDR)-based protocol for synchronization of estrus in beef heifers that were prepubertal or estrous-cycling at the initiation of treatment. The hypothesis tested was that the addition of GnRH in a CIDR-based estrus synchronization protocol would increase the synchrony of estrus after PGF<SUB>2</SUB> (PG). Beef heifers (n = 285) were assigned to 1 of 2 treatments within reproductive tract scores (2 or 3 = prepubertal; 4 or 5 = estrous-cycling) by age and BW. Heifers assigned to CIDR Select received a CIDR insert (1.38 g of progesterone) from d 0 to 14 followed by GnRH (100 &micro;g, intramuscularly) on d 23 and PG (25 mg intramuscularly) on d 30. Heifers assigned to CIDR-PG received a CIDR insert from d 0 to 14 and PG on d 30. Heifers were fitted with a HeatWatch estrus detection system transmitter at the time of PG administration for continuous estrus detection during the synchronized period (0 to 144 h after PG); AI was performed 12 h after estrus onset. Estrous response did not differ (<I>P</I> = 0.43) between treatments (94% CIDR Select, 98% CIDR-PG). Mean interval to estrus after PG was 7 h shorter (<I>P</I> = 0.01) and variance for interval to estrus was reduced (<I>P</I> &lt; 0.01) among CIDR-PG-treated compared with CIDR Select-treated heifers. Conception rate to AI tended (<I>P</I> = 0.09) to be greater for CIDR-PG heifers (67%) compared with CIDR Select heifers (58%), and AI pregnancy rate was greater (<I>P</I> = 0.05) for CIDR-PG heifers (66%) compared with CIDR Select heifers (55%). Final pregnancy rate at the end of the breeding season was similar for the 2 treatments (81% for both; <I>P</I> = 0.94). We conclude that the administration of GnRH 9 d after CIDR removal in the CIDR Select protocol is not required to facilitate an improvement in the synchrony of estrus in beef heifers.</p>
]]></description>
<dc:creator><![CDATA[Leitman, N. R., Busch, D. C., Wilson, D. J., Mallory, D. A., Ellersieck, M. R., Smith, M. F., Patterson, D. J.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2009-2250</dc:identifier>
<dc:title><![CDATA[Comparison of controlled internal drug release insert-based protocols to synchronize estrus in prepubertal and estrous-cycling beef heifers]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>3982</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>3976</prism:startingPage>
<prism:section>Physiology, Endocrinology, and Reproduction</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/3983?rss=1">
<title><![CDATA[Effect of the timing of controlled internal drug-releasing device insertion on the gonadotropin-releasing hormone-induced luteinizing hormone surge and ovulatory response]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/3983?rss=1</link>
<description><![CDATA[
<p>Concentrations of progesterone have been reported to influence GnRH-induced LH surges. At the beginning of many synchronization protocols, GnRH is used to synchronize follicular growth. Therefore, the objective of this study was to determine the effect of elevated concentrations of progesterone from a controlled internal drug-releasing device (CIDR) on the GnRH-induced LH surge and ovulatory response. Angus-cross beef heifers (n = 113; 41 pubertal and 72 prepubertal) were assigned to 1 of 3 treatments: 1) GnRH at CIDR insertion (CIDR-0), 2) GnRH 6 h before CIDR insertion (CIDR-6), or 3) GnRH 48 h after CIDR insertion (CIDR+48). Follicle size was determined before GnRH administration, and ovulatory response was determined 2 d later. Blood samples were collected from a subset of 60 heifers at &ndash;30, 0 (GnRH administration), 30, 60, 90, 120, 150, 180, 210, 240, 300, and 360 min after GnRH. Heifers receiving CIDR+48 had greater (<I>P</I> &lt; 0.01) concentrations of progesterone compared with those receiving CIDR-0 and CIDR-6. There was no difference (<I>P</I> &gt; 0.76) between treatments in concentrations of estradiol. There tended to be a cycling status <FONT FACE="arial,helvetica">x</FONT> ovulation interaction on concentrations of progesterone (<I>P</I> = 0.11), and there was a cycling status <FONT FACE="arial,helvetica">x</FONT> ovulation interaction on concentrations of estradiol (<I>P</I> = 0.02). The estradiol-to-progesterone ratio was significant because of treatment (<I>P</I> = 0.002), cycling status (<I>P</I> = 0.001), and a treatment <FONT FACE="arial,helvetica">x</FONT> cycling status interaction (<I>P</I> = 0.02). Cycling status tended (<I>P</I> = 0.11) to have an influence on ovulation (29/41 and 42/72 for pubertal and prepubertal heifers). Ovulation was induced in more (<I>P</I> &lt; 0.05) CIDR-0 (26/38) and CIDR-6 (28/37) heifers than CIDR+48 (17/38) heifers. There was no influence of treatment (<I>P</I> = 0.19), concentrations of estradiol (<I>P</I> = 0.90), or the estradiol-to-progesterone ratio (<I>P</I> = 0.21) on concentrations of LH, but there was an effect (<I>P</I> &lt; 0.01) of progesterone on LH concentrations. Heifers with elevated progesterone at GnRH administration had a reduced LH surge compared with heifers with decreased concentrations of progesterone. Heifers that ovulated tended to have a greater (<I>P</I> = 0.11) magnitude of LH surge than heifers that did not ovulate. In summary, elevated concentrations of progesterone at GnRH administration decreased the GnRH-induced LH surge, and heifers in the CIDR+48 treatment had a decreased ovulatory response. However, there tended to be a difference in the magnitude of the LH surge only between heifers that did and did not ovulate.</p>
]]></description>
<dc:creator><![CDATA[Perry, G. A., Perry, B. L.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2009-2099</dc:identifier>
<dc:title><![CDATA[Effect of the timing of controlled internal drug-releasing device insertion on the gonadotropin-releasing hormone-induced luteinizing hormone surge and ovulatory response]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>3990</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>3983</prism:startingPage>
<prism:section>Physiology, Endocrinology, and Reproduction</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/3991?rss=1">
<title><![CDATA[Effect of type of grain and feed processing on gastrointestinal retention times in horses]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/3991?rss=1</link>
<description><![CDATA[
<p>Gastrointestinal retention time may affect digestive processes in the horse. To evaluate the effect of processing of grains on mean retention time in different segments of the gastrointestinal tract, 4 Norwegian Cold-blooded trotters (cecally cannulated, approximately 500 kg of BW) were used. Barley, maize, and wheat were all ground, pelleted, extruded, and micronized to create a total of 12 processed grains. After an adaptation period of 5 d, each horse was given 0.2 kg of Yb-mordanted grain together with their morning meal, which consisted of 2 kg of hay and 1 kg of one of the grains. Fecal samples were collected 5, 6, 7, 8, 9, 10, 11, 12, 14, 16, 18, 20, 22, 24, 26, 28, 30, 32, 34, 36, 38, 48, and 52 h after administration of the marker dose. The samples were analyzed for Yb, and values were used for a 2-compartment nonlinear passage model to calculate the retention times in different segments of the gastrointestinal tract for each type of grain and each processing method. Among grains, maize had a longer retention time in the time-dependent compartment (believed to be cecum) than barley and wheat (<I>P</I> &lt; 0.05) and hence a decreased passage rate out of this compartment (<I>P</I> &lt; 0.05). For the feed processing treatment, ground grains had a longer compartmental retention time than those grains processed with the high temperature (extruded and micronized; <I>P</I> &lt; 0.05), but the total mean retention time was not affected by treatments. In conclusion, feed processing affected passage rates and compartmental retention times, but did not affect the overall retention time in the gastrointestinal tract of the horse.</p>
]]></description>
<dc:creator><![CDATA[Rosenfeld, I., Austbo, D.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2008-1150</dc:identifier>
<dc:title><![CDATA[Effect of type of grain and feed processing on gastrointestinal retention times in horses]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>3996</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>3991</prism:startingPage>
<prism:section>Nonruminant Nutrition</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/3997?rss=1">
<title><![CDATA[Effects of irradiation of feed ingredients added to meal or pelleted diets on growth performance of weanling pigs]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/3997?rss=1</link>
<description><![CDATA[
<p>Two experiments were conducted to evaluate the effects of irradiated ingredients in meal and pelleted diets on nursery pig performance. In Exp. 1, a total of 192 pigs (initial BW, 6.0 kg) were used in a 25-d experiment. Pigs were blocked by BW and randomly allotted in a 2 <FONT FACE="arial,helvetica">x</FONT> 2 factorial arrangement of treatments with main effects of diet form (meal or pellet) and either irradiated (11.92 kGy) or nonirradiated spray-dried animal plasma (SDAP). Irradiated SDAP had less total bacterial amounts than nonirradiated SDAP, and pelleted diets also had less bacterial amounts than diets in meal form. However, the complete diets with and without irradiated SDAP had similar bacterial concentrations. There was a diet form <FONT FACE="arial,helvetica">x</FONT> SDAP irradiation interaction (<I>P</I> &lt; 0.05) for ADG from d 0 to 11 and d 0 to 25. Pigs fed irradiated SDAP in meal form had increased ADG compared with pigs fed the nonirradiated meal diet, with no change in ADG of pigs fed pelleted diets. In addition, from d 0 to 11, pigs fed irradiated SDAP or pelleted diets had greater G:F (<I>P</I> &lt; 0.01) compared with pigs fed regular SDAP and meal diets, respectively. In Exp. 2, a total of 350 pigs (initial BW, 4.9 kg) were used in a 22-d experiment to determine the effects of feeding irradiated protein sources (SDAP, soybean meal, fish meal, or all 3) in meal and pellet diets on pig performance. Pigs were blocked by BW and randomly allotted to 1 of 10 treatments consisting of a single diet formulation fed in either meal or pellet form containing either no irradiated protein sources or irradiated SDAP, soybean meal, fish meal, or all 3 irradiated protein sources (10.20 kGy). Irradiated SDAP, soybean meal, and fish meal tended to have reduced total bacterial concentrations compared with nonirradiated plasma, and pelleted diets had reduced bacterial concentrations compared with diets in meal form. No irradiation <FONT FACE="arial,helvetica">x</FONT> diet form interactions (<I>P</I> &gt; 0.16) were observed. From d 0 to 11, pigs fed diets containing irradiated protein sources had greater (<I>P</I> &lt; 0.03) G:F compared with pigs fed the control diets, with no difference in ADG or ADFI. From d 0 to 11, and overall (d 0 to 22), pigs fed pellet diets had greater G:F (<I>P</I> &lt; 0.01) compared with pigs fed meal diets, with no difference in ADG and ADFI. These studies indicate that both irradiation and pelleting are manufacturing processes that can reduce bacteria concentrations in feed ingredients and diets. Irradiated SDAP, soybean meal, and fish meal improved G:F compared with control diets containing nonirradiated ingredients. Furthermore, pigs fed pelleted diets had increased G:F compared with pigs fed meal diets.</p>
]]></description>
<dc:creator><![CDATA[Groesbeck, C. N., DeRouchey, J. M., Tokach, M. D., Goodband, R. D., Dritz, S. S., Nelssen, J. L.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2008-1156</dc:identifier>
<dc:title><![CDATA[Effects of irradiation of feed ingredients added to meal or pelleted diets on growth performance of weanling pigs]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>4002</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>3997</prism:startingPage>
<prism:section>Nonruminant Nutrition</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/4003?rss=1">
<title><![CDATA[Effects of dietary protein level and amino acid supplementation on performance of mixed-parity lactating sows in a tropical humid climate]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/4003?rss=1</link>
<description><![CDATA[
<p>Eighty-six mixed-parity Large White sows were used to determine the effect of diets with reduced CP content or supplemented with essential AA on 28-d lactation performance under humid tropical climatic conditions. This experiment was conducted in Guadeloupe (West French Indies, latitude 16&deg;N, longitude 61&deg;W) between February 2007 and January 2008. Two seasons were distinguished a posteriori from climatic measurement variables continuously recorded in the farrowing room. The average minimum and maximum ambient temperatures and average daily relative humidity for the warm season were 20.5 and 28.2&deg;C, and 93.8%, respectively. The corresponding values for the hot season were 22.7 and 29.4&deg;C, and 93.7%, respectively. The dietary experimental treatments were a normal protein diet (NP), a low protein diet (LP), and a NP diet (NP+) supplemented with essential AA. The NP and LP diets supplied the same levels of standardized digestible Lys (i.e., 0.80 g/MJ of NE), and the NP+ diet supplied 0.95 g/MJ of NE. No interaction between season and diet composition was noted on any response variable evaluated. The ADFI was decreased (<I>P</I> &lt; 0.05) in the hot season (i.e., 3.69 vs. 4.72 kg) and therefore decreased by 500 g per &deg;C increase of ambient temperature under high relative humidity conditions. The ADFI tended to be greater with the LP and NP+ diets when compared with the NP treatment (i.e., +10%, <I>P</I> = 0.08). Litter BW gain and mean BW of piglets at weaning were greater (<I>P</I> &lt; 0.05) during the warm season than during the hot season (2.3 vs. 1.8 kg/d and 7.5 vs. 7.1 kg, respectively). Milk production and composition were not affected by dietary treatments but were affected by season (8.1 vs. 6.8 kg/d, for warm and hot seasons, respectively; <I>P</I> &lt; 0.01). The sows fed LP and NP+ diets tended to have decreased backfat thickness losses (3.3 and 3.8 mm, respectively; <I>P</I> &gt; 0.08). In conclusion, the hot season in humid tropical climates, which combines high levels of temperature and humidity, has a pronounced negative impact on performance of lactating sows. Diets with low CP content or supplemented with essential AA can attenuate the effects of hot and humid season by increasing ADFI in lactating sows.</p>
]]></description>
<dc:creator><![CDATA[Silva, B. A. N., Noblet, J., Donzele, J. L., Oliveira, R. F. M., Primot, Y., Gourdine, J. L., Renaudeau, D.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2008-1176</dc:identifier>
<dc:title><![CDATA[Effects of dietary protein level and amino acid supplementation on performance of mixed-parity lactating sows in a tropical humid climate]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>4012</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>4003</prism:startingPage>
<prism:section>Nonruminant Nutrition</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/4013?rss=1">
<title><![CDATA[Amino acid digestibility and energy concentration in a novel source of high-protein distillers dried grains and their effects on growth performance of pigs]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/4013?rss=1</link>
<description><![CDATA[
<p>Three experiments were conducted to evaluate a novel source of high-protein distillers dried grains produced by Buhler Inc. (HP-DDG<SUB>Buhler</SUB>) and fed to growing pigs. The standardized ileal digestibility (SID) of AA in HP-DDG<SUB>Buhler</SUB> and in soybean meal (SBM) was determined in Exp. 1. Nine pigs (109.8 &plusmn; 2.78 kg of BW) were fitted with a T-cannula in the distal ileum and allotted to a triplicated 3 <FONT FACE="arial,helvetica">x</FONT> 3 Latin square design with 3 diets and 3 periods per square. Diets containing HP-DDG<SUB>Buhler</SUB> or SBM as the only source of AA and an N-free diet were formulated. The SID of indispensable AA was less (<I>P</I> &lt; 0.01) in HP-DDG<SUB>Buhler</SUB> than in SBM (Arg, 87.5 vs. 93.9%; His, 76.7 vs. 88.7%; Ile, 76.4 vs. 87.5%; Leu, 77.8 vs. 86.8%; Lys, 75.4 vs. 88.4%; Met, 82.8 vs. 88.4%; Phe, 77.9 vs. 87.3%; Thr, 72.5 vs. 83.5%; Trp, 85.1 vs. 91.0%; Val, 73.3 vs. 84.3%). The DE and ME in HP-DDG<SUB>Buhler</SUB> and in corn were measured in Exp. 2 using 16 growing barrows (24.6 &plusmn; 1.66 kg of BW). A corn-based diet and a diet containing 50% corn and 48.2% HP-DDG<SUB>Buhler</SUB> were formulated. The total collection method and the difference procedures were used. The concentrations of DE and ME in HP-DDG<SUB>Buhler</SUB> were greater (<I>P</I> &lt; 0.001) than in corn (5,043 vs. 4,002 kcal/kg of DM and 4,690 vs. 3,921 kcal/kg of DM, respectively). Experiment 3 was a 9-wk growth assay using 40 pigs (initial BW: 58.2 &plusmn; 2.28 kg) allotted to 5 dietary treatments, with 8 replicates of individually housed pigs per treatment. Treatments included a control diet based on corn and SBM and 4 diets in which HP-DDG<SUB>Buhler</SUB> replaced 33, 66, 66, or 100% of the SBM in the control diet. All HP-DDG<SUB>Buhler</SUB> diets contained supplemental Lys and Thr to provide similar concentrations of SID Lys and Thr in all diets; one of the diets in which HP-DDG<SUB>Buhler</SUB> replaced 66% of the SBM and the diet in which HP-DDG<SUB>Buhler</SUB> replaced 100% of the SBM also contained crystalline Trp. Dietary treatments had no effect on ADG (1.15, 1.13, 1.16, 1.12, and 1.14 kg), ADFI (3.33, 3.35, 3.39, 3.30, and 3.33 kg), or G:F (0.35, 0.34, 0.34, 0.34, and 0.34 kg/kg). Carcass traits of pigs fed the diet in which HP-DDG<SUB>Buhler</SUB> replaced 100% of the SBM were not different from those of pigs fed the control diet. In conclusion, HP-DDG<SUB>Buhler</SUB> contains more DE and ME than corn, but has decreased SID values for AA compared with SBM. Soybean meal can be replaced by HP-DDG<SUB>Buhler</SUB> in diets fed to finishing pigs without any effect on growth performance or carcass characteristics, provided that diets are adequate in indispensable AA.</p>
]]></description>
<dc:creator><![CDATA[Kim, B. G., Petersen, G. I., Hinson, R. B., Allee, G. L., Stein, H. H.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2009-2060</dc:identifier>
<dc:title><![CDATA[Amino acid digestibility and energy concentration in a novel source of high-protein distillers dried grains and their effects on growth performance of pigs]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>4021</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>4013</prism:startingPage>
<prism:section>Nonruminant Nutrition</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/4022?rss=1">
<title><![CDATA[The standardized ileal digestible isoleucine-to-lysine requirement ratio may be less than fifty percent in eleven- to twenty-three-kilogram piglets1]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/4022?rss=1</link>
<description><![CDATA[
<p>Most studies concerning the Ile requirement in pigs have been carried out using blood products as a protein source, and these have a relatively low Ile content relative to the other branched-chain AA (BCAA). There are indications that an excess supply of one BCAA can affect the utilization of the other BCAA. Little information is available concerning the Ile requirement in pigs when the supply of the other BCAA is moderate (e.g., in cereal- and soybean meal-based diets). The objective of the present study was to evaluate the response of piglets to Ile supplementation under different nutritional conditions. In all experiments, piglets were housed individually and had ad libitum access to feed during a 3-wk period. The first experiment was carried out to study the response of piglets to an increasing Ile supply by using 2 sources of <scp>l</scp>-Ile differing in degree of purity. Piglets received either a control diet with 48% standardized ileal digestible (SID) Ile:Lys or 1 of 4 other diets containing graded levels of either source of <scp>l</scp>-Ile to provide 52 or 56% SID Ile:Lys. All diets were formulated to provide 1.00% SID Lys in the diet. Feed intake and growth were not affected by Ile level or Ile source. Experiment 2 was performed to exclude a possible interaction between Ile and Lys supply. In a 2 <FONT FACE="arial,helvetica">x</FONT> 2 factorial arrangement, 2 levels of Lys (1.00 and 1.15% SID Lys) and 2 levels of Ile (48 and 60% SID Ile:Lys) were used. Growth and G:F were 8 and 7% greater in piglets receiving the diet with the greater Lys content, but the Ile:Lys did not affect performance. No interactions were observed between the Lys and Ile supplies. In Exp. 3, a 2 <FONT FACE="arial,helvetica">x</FONT> 2 factorial arrangement was used to test the effect of protein source (spray-dried blood cells or corn gluten meal) and Ile supply (50 or 65% SID Ile:Lys) on performance in piglets. Both protein sources had an elevated BCAA content but differed in Leu and Val contents. Protein source or Ile supply did not affect feed intake, growth, or G:F in the piglets. Plasma concentrations after an overnight fast reflected the difference in AA concentrations of the diets. In conclusion, the results of these experiments indicate that the SID Ile:Lys requirement may be not greater than 50% in piglets receiving cereal- and soybean meal-based diets with a moderate BCAA content. In contrast to other studies, we could not confirm that the Ile requirement was affected by BCAA content of the diet.</p>
]]></description>
<dc:creator><![CDATA[Barea, R., Brossard, L., Le Floc'h, N., Primot, Y., van Milgen, J.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2009-1964</dc:identifier>
<dc:title><![CDATA[The standardized ileal digestible isoleucine-to-lysine requirement ratio may be less than fifty percent in eleven- to twenty-three-kilogram piglets1]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>4031</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>4022</prism:startingPage>
<prism:section>Nonruminant Nutrition</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/4032?rss=1">
<title><![CDATA[The effect of chromium as chromium propionate on growth performance, carcass traits, meat quality, and the fatty acid profile of fat from pigs fed no supplemented dietary fat, choice white grease, or tallow]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/4032?rss=1</link>
<description><![CDATA[
<p>The purpose of this research was to investigate the effect of Cr as chromium propionate (CrProp) on growth performance, carcass traits, meat quality, and the fatty acid profile of fat from pigs fed no supplemented dietary fat, choice white grease (CWG), or tallow. An experiment was conducted with 108 crossbred Yorkshire gilts assigned in a randomized complete block design based on BW (average initial and final BW were 29 &plusmn; 3 and 109 &plusmn; 7 kg, respectively) and allotted within block to a 2 <FONT FACE="arial,helvetica">x</FONT> 3 factorial arrangement of treatments. The treatment arrangement consisted of 2 levels of Cr supplementation (0 and 200 &micro;g/kg in the form of CrProp) and 3 dietary fat sources (no added fat, CWG, or tallow). Each treatment was replicated 6 times with 3 pigs per replicate pen. The experiment was conducted over time with 3 replicates in each of 2 trials. A 4-phase grower-finisher feeding program was used. Dietary treatments were 1) a corn-soybean meal (C-SBM) diet with no added fat; 2) a C-SBM diet with 4% added tallow; 3) a C-SBM diet with 4% added CWG; 4) diet 1 + 200 &micro;g/kg of Cr as CrProp; and 5) diet 2 + 200 &micro;g/kg of Cr; 6) diet 3 + 200 &micro;g/kg of Cr. Addition of Cr did not affect (<I>P</I> &gt; 0.10) growth performance, but did decrease (<I>P</I> = 0.05) 10th-rib backfat and increase (<I>P</I> = 0.03) percentage of muscle. Gain:feed was increased (<I>P</I> = 0.003) and ADFI was decreased (<I>P</I> = 0.03) by fat addition. Fat addition increased HCW (<I>P</I> = 0.05) and dressing percent (<I>P</I> = 0.03). Average backfat, 9th-rib LM cook loss, and 10th-rib LM drip loss and total loss were decreased (<I>P</I> = 0.02 to 0.04) by tallow. Belly bending on both the teatline and scribe side were increased (<I>P</I> = 0.01 to 0.03) by CWG. Iodine values on belly fat samples were decreased (<I>P</I> = 0.02) by Cr supplementation. In addition, iodine values on belly and loin fat samples were increased (<I>P</I> = 0.001) by CWG. Overall, Cr supplementation decreased backfat and the iodine value of belly fat and increased the percentage of muscle.</p>
]]></description>
<dc:creator><![CDATA[Jackson, A. R., Powell, S., Johnston, S. L., Matthews, J. O., Bidner, T. D., Valdez, F. R., Southern, L. L.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2009-2168</dc:identifier>
<dc:title><![CDATA[The effect of chromium as chromium propionate on growth performance, carcass traits, meat quality, and the fatty acid profile of fat from pigs fed no supplemented dietary fat, choice white grease, or tallow]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>4041</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>4032</prism:startingPage>
<prism:section>Nonruminant Nutrition</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/4042?rss=1">
<title><![CDATA[Digestible and metabolizable energy content of crude glycerin originating from different sources in nursery pigs]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/4042?rss=1</link>
<description><![CDATA[
<p>The energy value of crude glycerin from different biodiesel production facilities was determined in nursery pigs (initial BW of 10.4 kg) to predict apparent DE and ME based on the composition of crude glycerin. Dietary treatments consisted of a basal diet, or diets containing crude glycerin from various biodiesel production facilities supplemented in the diet at approximately 9.1%. Because of bulk density differences, 2 glycerin products were supplemented at either 7.7 or 6.9%. In addition, soybean oil and lard were included at 6.7% as 2 dietary treatments to serve as positive controls. Each diet was fed twice daily to pigs in individual metabolism crates. After a 6-d adjustment period, a 4-d balance experiment was conducted. During the collection period, feces and urine were collected daily and stored at 0&deg;C until analysis. The GE of each test ingredient and diet and of urine and fecal samples from each pig were determined by isoperibol bomb calorimetry. The DE and ME values of crude glycerol were estimated by difference, whereby the DE and ME content of the basal diet was subtracted from the complete diet containing the test ingredient. Gross energy, DE, and ME of US Pharmacopeia grade glycerin were determined to be 4,325, 4,457, and 3,682 kcal/kg, respectively. In contrast, GE of the crude glycerin samples ranged from 3,173 to 6,021 kcal/kg, DE ranged from 3,022 to 5,228 kcal/kg, and ME ranged from 2,535 to 5,206 kcal/kg, reflecting the content of glycerol, methanol, and FFA in the crude glycerin. The GE, DE, and ME of soybean oil and lard were determined to be 9,443, 8,567, and 8,469 kcal/kg, and 9,456, 8,524, and 8,639 kcal/kg, respectively. The stepwise regression prediction of the ME in crude glycerin exhibited R<sup>2</sup> of only 0.41 [ME, kcal/kg (as-is basis) = (37.09 <FONT FACE="arial,helvetica">x</FONT> % of glycerin) + (97.15 <FONT FACE="arial,helvetica">x</FONT> % of fatty acids)], whereas prediction of GE achieved an R<sup>2</sup> of 0.99 [GE, kcal/kg (as-is basis) = &ndash;236 + (46.08 <FONT FACE="arial,helvetica">x</FONT> % of glycerin) + (61.78 <FONT FACE="arial,helvetica">x</FONT> % of methanol) + (103.62 <FONT FACE="arial,helvetica">x</FONT> % of fatty acids)]. On average, the ME of crude glycerin was 85.4% of its GE (SE 5.3) and did not differ by glycerin source. The data provided in these experiments indicate that crude glycerin is a valuable energy source, with its GE concentration dependent on the concentration of glycerin, methanol, and fatty acids, and with ME as a percentage of GE averaging 85.4%.</p>
]]></description>
<dc:creator><![CDATA[Kerr, B. J., Weber, T. E., Dozier, W. A., Kidd, M. T.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2008-1676</dc:identifier>
<dc:title><![CDATA[Digestible and metabolizable energy content of crude glycerin originating from different sources in nursery pigs]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>4049</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>4042</prism:startingPage>
<prism:section>Nonruminant Nutrition</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/4050?rss=1">
<title><![CDATA[Effects of dietary glycyl-glutamine on growth performance, small intestinal integrity, and immune responses of weaning piglets challenged with lipopolysaccharide]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/4050?rss=1</link>
<description><![CDATA[
<p>The objectives of this study were to determine the effects of dietary glycyl-glutamine (Gly-Gln) on postweaning growth, small intestinal morphology, and immune response of stressed or nonstressed piglets. Pigs (n = 144; initially 4.49 kg and 14 d of age) were randomly allocated to 24 pens (6 pigs/pen) in an environmentally controlled nursery and assigned to <I>Escherichia coli</I> lipopolysaccharide (LPS) challenge (PBS vs. LPS) and Gly-Gln supplementation (0 vs. 0.15%) in a 2 <FONT FACE="arial,helvetica">x</FONT> 2 factorial arrangement of treatments with 6 pens/treatment. The LPS was the stress-inducing agent, and it was injected on d 7 and 14 of the 21-d experiment. Inflammatory challenge with LPS reduced ADG (<I>P</I> &lt; 0.05) and tended to reduce ADFI (<I>P</I> = 0.06) of piglets from d 7 to 21 of the experiment. Supplementation of Gly-Gln increased ADG and G:F from d 0 to 21 (<I>P</I> &lt; 0.05). On d 21 (1 wk after the second LPS injection), there was an LPS challenge <FONT FACE="arial,helvetica">x</FONT> diet Gly-Gln interaction for ADFI (<I>P</I> &lt; 0.05), but it was difficult to ascertain whether Gly-Gln increased ADFI. A trend for an LPS challenge <FONT FACE="arial,helvetica">x</FONT> diet Gly-Gln interaction was observed for ADG (<I>P</I> = 0.07). There were no differences in lymphocyte proliferation among treatments. The LPS challenge increased crypt depth (CD) of the duodenum and decreased the ratio of villus height (VH) to CD of the ileum (<I>P</I> &lt; 0.05) on d 14 (1 wk after the first LPS injection), whereas dietary supplementation of Gly-Gln increased VH of the ileum and VH:CD of the duodenum (<I>P</I> &lt; 0.05). The concentration of peripheral blood IL-1&beta; was increased by injection of LPS (<I>P</I> &lt; 0.05) and was decreased by dietary Gly-Gln supplementation during the experimental period (<I>P</I> &lt; 0.05); however, there was no interaction of LPS challenge <FONT FACE="arial,helvetica">x</FONT> Gly-Gln addition for IL-1&beta; concentration. Concentrations of peripheral blood IL-2 tended to increase at d 14 (<I>P</I> = 0.09) and soluble IL-2 receptor tended to decrease at d 7 (<I>P</I> = 0.06) in piglets supplemented with Gly-Gln; therefore, the peripheral blood IL-2/soluble IL-2 receptor system tended to favor the secretion of IL-2 during the first 2 wk of the experiment. In conclusion, considerable suppression of growth and immune function occurred in early weaning piglets challenged with LPS, and such depression could be alleviated by dietary Gly-Gln supplementation independent of the LPS challenge.</p>
]]></description>
<dc:creator><![CDATA[Jiang, Z. Y., Sun, L. H., Lin, Y. C., Ma, X. Y., Zheng, C. T., Zhou, G. L., Chen, F., Zou, S. T.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2008-1120</dc:identifier>
<dc:title><![CDATA[Effects of dietary glycyl-glutamine on growth performance, small intestinal integrity, and immune responses of weaning piglets challenged with lipopolysaccharide]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>4056</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>4050</prism:startingPage>
<prism:section>Nonruminant Nutrition</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/4057?rss=1">
<title><![CDATA[Effect of vitamin E source, natural versus synthetic, and quantity on serum and tissue {alpha}-tocopherol concentrations in finishing swine]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/4057?rss=1</link>
<description><![CDATA[
<p>Relative vitamin E status of pigs fed natural or synthetic vitamin E was evaluated based on serum and tissue -tocopherol concentrations. Individually fed finishing gilts at a BW of 70.5 kg (n = 24) were allotted to dietary treatments based on initial BW. The 5 dietary treatments consisted of a positive control diet using synthetic vitamin E acetate (Syn E Ac) supplemented at 22 mg/kg, and 4 dietary levels of natural vitamin E acetate (Nat E Ac) supplemented at 6.71, 8.33, 11.00, and 16.18 mg/kg of diet. Before initiation of the 32-d experiment, pigs were fed a non-vitamin E-fortified diet for 30 d. Diets were formulated to contain true ileal digestible lysine of 0.9 and 0.8% for the pretest and test diets. Serum samples were collected on d 15 and 32, whereas tissue samples were collected on d 32 for -tocopherol analysis. Serum -tocopherol concentrations on d 15 and 32 were greater (<I>P</I> &lt; 0.05) in pigs fed 8.33, 11.00, or 16.18 mg/kg of Nat E Ac than in pigs fed 22 mg/kg of Syn E Ac. When compared with pigs fed 22 mg/kg of Syn E Ac, -tocopherol concentrations were greater (<I>P</I> &lt; 0.05) in 6 tissues (heart, kidney, spleen, liver, lung, and adipose) in pigs fed 16.18 mg/kg of Nat E Ac; greater (<I>P</I> &lt; 0.05) in heart, kidney, spleen, liver, and adipose tissue in pigs fed 11.00 mg/kg of Nat E Ac; and greater (<I>P</I> &lt; 0.05) in spleen, loin, and adipose tissue in pigs fed 8.33 mg/kg of Nat E Ac. As dietary Nat E Ac increased from 6.71 to 16.18 mg/kg, serum -tocopherol increased linearly (<I>P</I> &lt; 0.01) on d 15 and 32 of the experiment. Increasing dietary Nat E Ac linearly increased (<I>P</I> &lt; 0.05) -tocopherol concentrations for lung, heart, kidney, spleen, and liver. These results indicate that Nat E Ac was an effective vitamin E source and its relative bioavailability was substantially greater than 1.36 for finishing swine when compared with Syn E Ac.</p>
]]></description>
<dc:creator><![CDATA[Yang, H., Mahan, D. C., Hill, D. A., Shipp, T. E., Radke, T. R., Cecava, M. J.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2008-1570</dc:identifier>
<dc:title><![CDATA[Effect of vitamin E source, natural versus synthetic, and quantity on serum and tissue {alpha}-tocopherol concentrations in finishing swine]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>4063</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>4057</prism:startingPage>
<prism:section>Nonruminant Nutrition</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/4064?rss=1">
<title><![CDATA[Effects of increasing levels of corn distillers dried grains with solubles to steers offered moderate-quality forage]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/4064?rss=1</link>
<description><![CDATA[
<p>Supplementation of forage-fed livestock has been studied for decades; however, as by-products become available research is needed to determine optimal feeding rates for increased efficiency. Five ruminally and duodenally cannulated beef steers (446 &plusmn; 42 kg of initial BW) were used in a 5 <FONT FACE="arial,helvetica">x</FONT> 5 Latin square to evaluate effects of increasing level of supplemental corn distillers dried grains with solubles (DDGS; 25.4% CP, 9.8% fat, DM basis) on DMI, rate and site of digestion, ruminal fermentation, and microbial efficiency. Diets consisted of ad libitum quantities of moderate-quality smooth brome hay (10.6% CP; DM basis), free access to water and trace mineral salt block, and 1 of 5 levels of DDGS (0, 0.3, 0.6, 0.9, and 1.2% of BW daily of DDGS; DM basis). Diets were formulated to meet or exceed the estimated rumen degradable protein requirements (assumed microbial yield = 10.5%). All supplements were fed at 0600 h before forage was fed. Steers were adapted to diets for 14 d followed by a 7-d collection period. Hay OM intake decreased (linear; <I>P</I> &lt; 0.001), whereas total OM intake increased (linear; <I>P</I> &lt; 0.001) with increasing DDGS level. Total CP intake, duodenal OM and CP flows, and total tract OM and NDF digestibilities increased (linear; <I>P</I> &le; 0.01) with increasing level of DDGS. Apparent ruminal and true ruminal CP digestibilities increased linearly (<I>P</I> &le; 0.007), and total-tract CP digestibility increased quadratically (<I>P</I> = 0.02) with increasing DDGS level. Average ruminal pH was not different (<I>P</I> = 0.89) among treatments. Ammonia concentration increased (quadratic; <I>P</I> = 0.02) with increasing DDGS. Acetate proportions (molar %) decreased linearly (<I>P</I> &lt; 0.001), whereas butyrate (molar %) increased linearly (<I>P</I> = 0.007), and propionate (molar %) increased quadratically (<I>P</I> = 0.04) with increasing DDGS. Ruminal DM fill decreased quadratically (<I>P</I> = 0.03), whereas fluid dilution rate tended to increase cubically (<I>P</I> = 0.08) with increasing DDGS. In situ rate of hay and DDGS DM disappearance responded cubically (<I>P</I> &le; 0.03) with greatest disappearance occurring with the 0.9% treatment. In situ rate of ruminal CP degradation of hay and DDGS increased (linear; <I>P</I> &le; 0.003) with increasing DDGS. Feeding 0.3% up to 1.2% of BW daily of DDGS as a supplement to forage-based diets resulted in no adverse effects on forage digestion or fermentation and resulted in increased nutrient supply in steers fed moderate-quality smooth brome hay.</p>
]]></description>
<dc:creator><![CDATA[Leupp, J. L., Lardy, G. P., Karges, K. K., Gibson, M. L., Caton, J. S.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2008-1711</dc:identifier>
<dc:title><![CDATA[Effects of increasing levels of corn distillers dried grains with solubles to steers offered moderate-quality forage]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>4072</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>4064</prism:startingPage>
<prism:section>Ruminant Nutrition</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/4073?rss=1">
<title><![CDATA[Effects of level of condensed distillers solubles in corn dried distillers grains on intake, daily body weight gain, and digestibility in growing steers fed forage diets1]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/4073?rss=1</link>
<description><![CDATA[
<p>Three experiments were conducted examining the effects of feeding different levels of dried distillers grains (DDG) and different proportions of condensed distillers solubles (CDS) added to DDG on performance and digestibility in forage-fed steers. In Exp. 1, a total of 120 individually fed crossbred steers (276 &plusmn; 31 kg) were used in a randomized complete block design with a 4 <FONT FACE="arial,helvetica">x</FONT> 5 factorial arrangement of treatments. Factors included DDG supplementation level (0.25, 0.50, 0.75, or 1.0% of BW daily) and proportion of CDS in DDG (0.0, 5.4, 14.5, 19.1, and 22.1% of DDG DM). A basal diet of 58.8% alfalfa hay, 39.2% sorghum silage, and 2% vitamin and mineral supplement (DM basis) was fed for ad libitum intake. As the level of DDG increased, intake of forage decreased linearly (<I>P</I> &lt; 0.01), intake of DDG increased linearly (<I>P</I> &lt; 0.01), and total DMI increased quadratically (<I>P</I> = 0.06). A DDG level <FONT FACE="arial,helvetica">x</FONT> CDS level interaction (<I>P</I> &lt; 0.01) was observed for ADG and G:F. The 0.0, 5.4, 14.5, 19.1, and 22.1% CDS treatments had the greatest ADG when DDG was supplemented at 0.75, 1.0, 1.0, 0.75, and 0.50% of BW daily, respectively. In Exp. 2, four crossbred steers (295 &plusmn; 19 kg) were used in a 3-period switchback design. A basal diet of 58.8% alfalfa hay, 39.2% brome hay, and 2% vitamin and mineral supplement (DM basis) was fed at 95% of ad libitum intake. Treatments were DDG containing 0.0 or 22.1% CDS supplemented at 1.0% of BW daily. Apparent total tract digestibility was measured by total fecal collection. No differences between treatments were observed for digestibility of DM, OM, or NDF (<I>P</I> &ge; 0.14). Digestibility of ether extract was greater (<I>P</I> = 0.02) in steers supplemented with DDG containing 22.1% CDS. In Exp. 3, two ruminally and duodenally cannulated Holstein steers (663 &plusmn; 24 kg) were used to estimate DM and CP digestion of the DDG fed in Exp. 1 using the mobile bag technique. Basal diets were the same as fed in Exp. 1 and steers were supplemented with DDG at 0.5% of BW daily. Ruminal DM digestibility increased linearly (<I>P</I> &lt; 0.01), and postruminal and total tract DM digestibility increased quadratically (<I>P</I> = 0.02 and <I>P</I> = 0.03, respectively) as the level of CDS increased. Level of CDS may affect growing steer performance because depressions in ADG and G:F were observed as intake of ether extract increased. A clear explanation for the interaction between the DDG supplementation level and the CDS level on growing steer performance was not evident in the digestion experiments.</p>
]]></description>
<dc:creator><![CDATA[Corrigan, M. E., Klopfenstein, T. J., Erickson, G. E., Meyer, N. F., Vander Pol, K. J., Greenquist, M. A., Luebbe, M. K., Karges, K. K., Gibson, M. L.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2009-1969</dc:identifier>
<dc:title><![CDATA[Effects of level of condensed distillers solubles in corn dried distillers grains on intake, daily body weight gain, and digestibility in growing steers fed forage diets1]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>4081</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>4073</prism:startingPage>
<prism:section>Ruminant Nutrition</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/4082?rss=1">
<title><![CDATA[Effects of dietary polyunsaturated fatty acid supplementation on fatty acid composition in muscle and subcutaneous adipose tissue of lambs]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/4082?rss=1</link>
<description><![CDATA[
<p>Lambs (n = 48) were used in a 2 <FONT FACE="arial,helvetica">x</FONT> 2 factorial arrangement of treatments to evaluate effects of inclusion of oil containing PUFA in high-concentrate diets (with or without) and duration of oil supplementation (pre- vs. postweaning) on CLA concentration of muscle and adipose tissue. Lambs were fed preweaning creep diets (with or without oil) corresponding to the dietary lactation treatment diet (with or without oil) of the dam. Dams blocked by lambing date and rearing type were randomly assigned to 1 of 2 lactation dietary treatments with or without oil supplementation. Creep diets contained approximately 70% concentrate and 30% roughage and were provided to lambs for ad libitum intake. At weaning (58.7 &plusmn; 2.5 d of age), lambs (n = 48) were randomly assigned within preweaning treatment groups to 1 of 2 postweaning dietary treatments (with or without oil) and 16 pens in a randomized block design, blocked by sex and BW. Postweaning diets were formulated to contain approximately 80% concentrate and 20% roughage and were fed once daily for ad libitum intake. Soybean and linseed oil (2:1, respectively) replaced ground corn and provided 3% additional fat in pre- and postweaning diets. Lambs were slaughtered at 60.3 &plusmn; 4.2 kg of BW. A subcutaneous fat (SQ) sample was obtained within 1 h postmortem and a LM sample at the 12th rib was obtained 24 h postmortem, and both were analyzed for fatty acid profile. Feedlot performance and carcass measurements were not affected (<I>P</I> &ge; 0.26) by oil supplementation. Total CLA content of LM and SQ was not affected (<I>P</I> &ge; 0.08) by oil supplementation pre- or postweaning, but <I>trans</I>-10, <I>cis</I>-12 CLA was greater (<I>P</I> = 0.02) in SQ from lambs supplemented with oil postweaning. Total PUFA content in LM was greater (<I>P</I> = 0.02) in lambs supplemented with oil pre- or postweaning as a result of increased concentrations of 18:2<I>cis</I>-9, <I>cis</I>-12 and longer chain PUFA. Conversely, pre- and postweaning oil supplementation resulted in less (<I>P</I> = 0.04) MUFA content in LM. Only postweaning oil supplementation increased (<I>P</I> = 0.001) SQ PUFA content. Feeding oils containing PUFA to lambs pre- and postweaning did not increase CLA content of muscle, whereas postweaning oil supplementation minimally increased CLA concentration of SQ fat. Inclusion of soybean and linseed oil in pre- and postweaning diets increased total PUFA content of SQ fat and muscle tissue without adversely affecting growth performance or carcass characteristics.</p>
]]></description>
<dc:creator><![CDATA[Radunz, A. E., Wickersham, L. A., Loerch, S. C., Fluharty, F. L., Reynolds, C. K., Zerby, H. N.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2009-2059</dc:identifier>
<dc:title><![CDATA[Effects of dietary polyunsaturated fatty acid supplementation on fatty acid composition in muscle and subcutaneous adipose tissue of lambs]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>4091</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>4082</prism:startingPage>
<prism:section>Ruminant Nutrition</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/4092?rss=1">
<title><![CDATA[Effects of zilpaterol hydrochloride on growth rates, feed conversion, and carcass traits in calf-fed Holstein steers]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/4092?rss=1</link>
<description><![CDATA[
<p>Two experiments were conducted to evaluate the effectiveness of zilpaterol hydrochloride (ZH) to enhance growth performance and carcass characteristics in calf-fed Holstein steers. In Exp. 1, Holstein steers (n = 2,311) were fed in a large-pen trial in 2 phases at a commercial feed yard in the desert Southwest. In Exp. 2, a total of 359 steers were fed in a small-pen university study. In Exp. 1 and 2, cattle were implanted with a combination trenbolone acetate-estradiol implant approximately 120 d before slaughter. Cattle were fed ZH for 0, 20, 30, or 40 d before slaughter at a rate of 8.3 mg/kg (DM basis). A 3-d withdrawal was maintained immediately before slaughter. Cattle within an experiment were fed to a common number of days on feed. During the last 120 d before slaughter, ADG was not enhanced by feeding ZH for 20 d (<I>P</I> = 0.33 in Exp. 1, and <I>P</I> = 0.79 in Exp. 2). Gain-to-feed conversion was increased by feeding ZH for all durations in Exp. 1 (<I>P</I> &lt; 0.05). Feeding ZH increased HCW by 9.3 (Exp. 2) to 11.6 (Exp. 1) kg at 20 d compared with the control groups. Across both experiments, dressing percent was increased for all durations of feeding ZH (<I>P</I> &lt; 0.05). Although skeletal maturity score, liver integrity, lean color, fat thickness, and KPH were not affected by feeding ZH for 20 d in either experiment (<I>P</I> &ge; 0.6), LM area was increased for all durations of feeding ZH (<I>P</I> &lt; 0.05). The percentage of carcasses identified as USDA Choice was reduced (<I>P</I> &lt; 0.01) for all durations of feeding ZH in Exp. 1. This effect was not observed in Exp. 2. Holstein steers clearly respond to the &beta;-agonist ZH, and 20 d of feeding ZH with a 3-d withdrawal significantly increased carcass weights, muscling, and carcass leanness.</p>
]]></description>
<dc:creator><![CDATA[Beckett, J. L., Delmore, R. J., Duff, G. C., Yates, D. A., Allen, D. M., Lawrence, T. E., Elam, N.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2009-1808</dc:identifier>
<dc:title><![CDATA[Effects of zilpaterol hydrochloride on growth rates, feed conversion, and carcass traits in calf-fed Holstein steers]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>4100</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>4092</prism:startingPage>
<prism:section>Ruminant Nutrition</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/4101?rss=1">
<title><![CDATA[Comparative effects of virginiamycin supplementation on characteristics of growth-performance, dietary energetics, and digestion of calf-fed Holstein steers]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/4101?rss=1</link>
<description><![CDATA[
<p>Two trials were conducted to evaluate the influence of virginiamycin supplementation on growth performance and digestive function. In trial 1, 144 Holstein steer calves (119 kg of initial BW) were used in a 340-d trial. Treatments were (DM basis) 1) control (no antibiotic); 2) 16 mg/kg of virginiamycin; 3) 22.5 mg/kg of virginiamycin; and 4) 28 mg/kg of monensin. Calves received a steam-flaked corn-based growing diet for the first 112 d and thereafter were fed a finishing diet from d 112 until slaughter. Steers were divided into 2 BW groups (lighter-half and heavier-half), and assigned within groups to 24 pens (6 steers/pen). Virginiamycin did not affect (<I>P</I> &gt; 0.20) ADG, but increased 340-d G:F (linear; <I>P</I> = 0.02) and dietary NE (linear; <I>P</I> = 0.04). Improvements in dietary NE were most pronounced during the final 116 d of the feeding period (linear; <I>P</I> = 0.04) that comprised the hot summer months (June through September). Monensin did not affect (<I>P</I> &gt; 0.20) growth performance or dietary NE. Although average initial BW of the lighter-half and heavier-half BW groups differed by only 4 kg, the heavier BW group had greater HCW (13 kg, <I>P</I> = 0.02), LM area (5.4%, <I>P</I> = 0.01), ADG (4.3%, <I>P</I> = 0.02), G:F (2.3%, <I>P</I> = 0.08), and dietary NE (3.2%. <I>P</I> = 0.01) than the lighter BW group. In trial 2, 4 Holstein steers (269 &plusmn; 3.5 kg) with cannulas in the rumen and proximal duodenum were used in a 4 <FONT FACE="arial,helvetica">x</FONT> 4 Latin square design to evaluate treatment effects on digestion. Virginiamycin did not affect (<I>P</I> &gt; 0.20) ruminal digestion of OM, NDF, starch, and N, and microbial efficiency, but tended to linearly increase (<I>P</I> = 0.09) ruminal N efficiency (nonammonia N flow to the small intestine/N intake). Likewise, virginiamycin did not affect (<I>P</I> &gt; 0.20) postruminal or total tract digestion of OM, starch, NDF, and N. Compared with the control diet, monensin depressed total tract digestion of OM (4.2%, <I>P</I> = 0.03) and NDF (29.5%, <I>P</I> = 0.02). There were no treatment effects (<I>P</I> &gt; 0.20) on ruminal pH, or ruminal lactate and total VFA molar concentration. Virginiamycin increased ruminal molar proportion of acetate (quadratic; <I>P</I> = 0.04) and estimated methane production (quadratic; <I>P</I> = 0.07), and decreased propionate molar proportion (quadratic; <I>P</I> = 0.09). Monensin did not affect (<I>P</I> &gt; 0.20) ruminal VFA molar proportions or estimated methane production. We concluded that virginiamycin supplementation can enhance feedlot growth-performance and dietary energetic efficiency of calf-fed Holstein steers.</p>
]]></description>
<dc:creator><![CDATA[Salinas-Chavira, J., Lenin, J., Ponce, E., Sanchez, U., Torrentera, N., Zinn, R. A.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2009-1959</dc:identifier>
<dc:title><![CDATA[Comparative effects of virginiamycin supplementation on characteristics of growth-performance, dietary energetics, and digestion of calf-fed Holstein steers]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>4108</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>4101</prism:startingPage>
<prism:section>Ruminant Nutrition</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/4109?rss=1">
<title><![CDATA[Effect of genotype and rearing system on chicken behavior and muscle fiber characteristics]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/4109?rss=1</link>
<description><![CDATA[
<p>The effect of the organic production system and genotype on chicken behavior and muscle fiber characteristics was assessed. Three hundred day-old male chicks from slow-growing (Leghorn), medium-growing (Kabir), and fast-growing (Ross 208) genotypes were assigned to 2 different production systems: conventional, housing in an indoor pen (0.12 m<sup>2</sup>/bird); and organic, housing in an indoor pen (0.12 m<sup>2</sup>/bird) with access to a grass paddock (4 m<sup>2</sup>/bird). Behavioral observations were recorded from 73 to 80 d of age in the morning and afternoon. At 81 d of age, blood samples were collected to measure lactate dehydrogenase and creatine kinase, and 20 birds per strain and rearing system were slaughtered. Samples of pectoralis major, ileotibialis lateralis, and semimembranosus muscles were obtained for histological evaluations. Behavioral observations showed that genetic selection of animals for a better growth rate modified their behavior, reducing kinetic activity. Indeed, Leghorn birds were characterized by moving activities, whereas Kabir and Ross strains were discriminated on the basis of their lying, standing, and eating activities, and these activities were strongly associated with energy conservation, growth, and muscle fiber characteristics. Fiber characteristics and muscle enzyme functions were affected by rearing system only in animals adapted to the organic system. Interesting results relative to Leghorn chickens are the presence of -Red fiber in breast muscle and the increased cross-sectional area of the ileotibialis lateralis muscle, which together with behavioral data could affirm that this genotype is the most adapted to the organic rearing system.</p>
]]></description>
<dc:creator><![CDATA[Branciari, R., Mugnai, C., Mammoli, R., Miraglia, D., Ranucci, D., Dal Bosco, A., Castellini, C.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2009-2090</dc:identifier>
<dc:title><![CDATA[Effect of genotype and rearing system on chicken behavior and muscle fiber characteristics]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>4117</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>4109</prism:startingPage>
<prism:section>Meat Science and Muscle Biology</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/4118?rss=1">
<title><![CDATA[Effects of distillers dried grains with solubles on growing and finishing steer intake, performance, carcass characteristics, and steak color and sensory attributes]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/4118?rss=1</link>
<description><![CDATA[
<p>Seventy-two crossbred and purebred beef steers (296 &plusmn; 9 kg initial BW) were used in a completely randomized design to determine effects of 30% distillers dried grains with solubles (DDGS; 29.2% CP, 9.7% fat, DM basis) inclusion during the growing or finishing period on DMI, performance, carcass, and meat quality traits. The resulting treatments were 0:0, 30:0, 0:30, and 30:30 (diet DDGS percentage fed during growing and finishing periods, respectively). Steers were individually fed a growing diet (65% concentrate) for 57 d, then acclimated to and fed a finishing diet (90% concentrate) for 80 or 145 d. Dietary ingredients included dry-rolled corn, corn silage, grass hay, concentrated separator by-product, and supplement. Diets included 27.5 mg/kg of monensin and 11 mg/kg of tylosin and were formulated to contain a minimum of 12.5% CP, 0.70% Ca, and 0.30% P. During the growing period, DMI was not different (<I>P</I> &ge; 0.63; 10.22 &plusmn; 0.23 kg/d; 2.42 &plusmn; 0.06% of BW). Steer performance, including ADG (1.75 &plusmn; 0.05 kg/d) and G:F (174.1 &plusmn; 6.8 g/kg), was not affected (<I>P</I> &ge; 0.14) by treatment during the growing period, and final BW at the end of the growing period was not different (425 &plusmn; 7 kg; <I>P</I> = 0.99). During the finishing period, DMI was not different (<I>P</I> &ge; 0.54; 8.47 &plusmn; 0.66 kg/d; 1.57 &plusmn; 0.09% BW). During the finishing period, no differences (<I>P</I> &ge; 0.22) were observed for ADG (1.54 &plusmn; 0.07 kg/d) or G:F (202.4 &plusmn; 28.3 g/kg). As a result, final BW was not different (<I>P</I> &ge; 0.28; 551 &plusmn; 15 kg). Longissimus muscle area (77.8 &plusmn; 3.3 cm<sup>2</sup>), 12th-rib fat thickness (1.26 &plusmn; 0.10 cm), and KPH (2.48 &plusmn; 0.16%) were not different (<I>P</I> &ge; 0.16). There were no differences (<I>P</I> &ge; 0.35) in yield grade (3.33 &plusmn; 0.17) or marbling (431 &plusmn; 21; Small<sup>0</sup> = 400). Results from the trained panel indicated no differences (<I>P</I> &ge; 0.16) in tenderness, which averaged 6.03 &plusmn; 0.16 (8-point hedonic scale); however, steaks from steers fed 0:30 or 30:30 tended (<I>P</I> = 0.10) to be juicier and more flavorful than steaks from steers fed 0:0 or 30:0 (6.01 vs. 5.83 &plusmn; 0.11; 6.02 vs. 5.89 &plusmn; 0.08, respectively). Inclusion of 30% DDGS in the growing period tended to reduce L* (<I>P</I> = 0.08; 48.6 vs. 48.9 &plusmn; 0.2) and b* (<I>P</I> = 0.01; 8.24 vs. 8.65 &plusmn; 0.18) of steaks. Feeding DDGS during growing or finishing reduced b* (<I>P</I> = 0.02; 8.35 vs. 8.74 &plusmn; 0.18) compared with 0:0. Feeding DDGS during the finishing period reduced a* (<I>P</I> &lt; 0.001; 20.1 vs. 22.0 &plusmn; 0.24) of steaks. Furthermore, feeding DDGS during growing or finishing reduced a* (<I>P</I> &lt; 0.001; 20.9 vs. 21.7 &plusmn; 0.24) compared with 0:0. Feeding 30% DDGS did not affect any performance or carcass characteristics but did influence steak sensory attributes and color.</p>
]]></description>
<dc:creator><![CDATA[Leupp, J. L., Lardy, G. P., Bauer, M. L., Karges, K. K., Gibson, M. L., Caton, J. S., Maddock, R. J.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2009-2149</dc:identifier>
<dc:title><![CDATA[Effects of distillers dried grains with solubles on growing and finishing steer intake, performance, carcass characteristics, and steak color and sensory attributes]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>4124</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>4118</prism:startingPage>
<prism:section>Meat Science and Muscle Biology</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/4125?rss=1">
<title><![CDATA[Effects of acclimation to human interaction on performance, temperament, physiological responses, and pregnancy rates of Brahman-crossbred cows]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/4125?rss=1</link>
<description><![CDATA[
<p>The objective of this study was to evaluate, over 2 consecutive years, the effects of acclimation to human interaction on performance, temperament, plasma concentrations of hormones and metabolites, and pregnancy rates of Brahman-crossbred cows. A total of 160 Braford and 235 Brahman <FONT FACE="arial,helvetica">x</FONT> British cows were assigned to the 2-yr study. Approximately 45 d after weaning (August 2006) in yr 1, cows were evaluated for BW, BCS, and temperament (chute score, pen score, and exit velocity), stratified by these measurements in addition to breed and age, and randomly allocated to 14 groups (Braford = 8; Brahman <FONT FACE="arial,helvetica">x</FONT> British = 6). Groups were randomly assigned to the control or acclimation treatment. In yr 2, cows were reevaluated within 45 d after weaning (August 2007) for BW, BCS, and temperament, stratified, and divided into 14 groups similarly as in yr 1, but in such a way that cows received the same treatment assigned in yr 1. Cows were acclimated to human interaction from August to January, and the acclimation process consisted of the same person visiting groups twice weekly and offering approximately 0.05 kg of range cubes per cow (as-fed basis). In January of both years, cow temperament, BW, and BCS were reassessed and cows were exposed to a 90-d breeding season. Blood samples were collected at the beginning of the acclimation period (August) and breeding season (January) for determination of plasma cortisol, IGF-I, and acute phase proteins. A treatment <FONT FACE="arial,helvetica">x</FONT> breed interaction was detected during yr 1 (<I>P</I> &lt; 0.01) for pregnancy analysis because acclimated Braford cows conceived earlier and at a greater percentage (<I>P</I> &lt; 0.01) compared with control cows. According to values obtained at the beginning of breeding and pooled across treatments and breeds, IGF-I concentrations and BCS affected quadratically (<I>P</I> &lt; 0.05), and concentrations of ceruloplasmin and haptoglobin decreased linearly (<I>P</I> &lt; 0.05), the probability of pregnancy during both years. Temperament and cortisol concentrations decreased the probability of pregnancy linearly (<I>P</I> &lt; 0.05) during yr 1 (only Braford cows for cortisol analysis) and affected the probability of pregnancy quadratically (<I>P</I> &lt; 0.05) during yr 2. Results from this study indicate that acclimation did not affect cow temperament and physiological responses but did increase pregnancy rates of Braford cows during yr 1. Further, measurements and physiological responses associated with temperament influenced the probability of cows becoming pregnant during the breeding season.</p>
]]></description>
<dc:creator><![CDATA[Cooke, R. F., Arthington, J. D., Araujo, D. B., Lamb, G. C.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2009-2021</dc:identifier>
<dc:title><![CDATA[Effects of acclimation to human interaction on performance, temperament, physiological responses, and pregnancy rates of Brahman-crossbred cows]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>4132</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>4125</prism:startingPage>
<prism:section>Behavior</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/4133?rss=1">
<title><![CDATA[Effect of wheat forage maturity and preservation method on forage chemical composition and performance of growing calves fed mixed diets]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/4133?rss=1</link>
<description><![CDATA[
<p>Three 2.4-ha wheat (<I>Triticum aestivum</I> L.) fields were used to test the effects of maturity at harvest (boot vs. dough) and preservation method (hay vs. silage) on forage yield, chemical composition, and animal performance when fed in mixed diets. Forages were incorporated into 4 diets in a 2 <FONT FACE="arial,helvetica">x</FONT> 2 factorial arrangement of treatments with hominy feed, soybean hulls, and cottonseed meal as the primary concentrate ingredients. In Exp. 1 diets contained 20% wheat forage (DM basis) and were fed to 96 beef calves (n = 48 steers and 48 heifers; initial BW 229 &plusmn; 6.0 kg) in 12 mixed-sex pens. In Exp. 2 diets contained 40% wheat forage (DM basis) and were fed to beef steers (n = 48; initial BW 198 &plusmn; 6.8 kg) in 12 pens. These diets were also individually fed to 32 calves (Exp. 1, n = 16, BW = 187 &plusmn; 9.4 kg; Exp. 2, n = 16 calves, BW = 160 &plusmn; 8.2 kg) to determine DM and NDF digestibility and gastrointestinal tract passage kinetics. Advanced maturity increased (<I>P</I> &lt; 0.01) DM yield, decreased (<I>P</I> &lt; 0.01) CP concentrations, and tended (<I>P</I> = 0.10) to increase nonfiber carbohydrate concentrations, but did not affect (<I>P</I> &ge; 0.22) NDF, ADF, or TDN concentrations. Maturity at harvest, preservation method, or their interaction did not affect (<I>P</I> &ge; 0.15) ADG when wheat forage was fed as 20 or 40% of the diet. When calves were fed the 40% wheat forage diets, maturity at harvest did not affect (<I>P</I> &ge; 0.27) DMI or G:F. Calves fed 40% hay diets consumed more (<I>P</I> = 0.04) feed DM as a percentage of BW than calves fed silage diets, but tended (<I>P</I> = 0.09) to be less efficient. With 20 or 40% wheat forage diets, there were no differences (<I>P</I> &ge; 0.13) in passage rate, ruminal retention time, or fecal output due to maturity or preservation method. Digestibility of DM tended (<I>P</I> = 0.07) to be greater for silage than hay diets when fed in 20% wheat forage diets. Dry matter and NDF digestibility of 40% boot-stage wheat forage diets were greater (<I>P</I> &lt; 0.01) than diets containing forage harvested in dough stage. Forty percent hay diets also tended (<I>P</I> = 0.07) to have greater DM digestibility, and NDF digestibility was greater (<I>P</I> &lt; 0.01) compared with silage diets. Although differences in performance were not noted in the present experiments, increased maturity at harvest and preservation as silage can cause differences in DMI and digestibility of DM and NDF in diets containing 40% wheat forage.</p>
]]></description>
<dc:creator><![CDATA[Beck, P. A., Stewart, C. B., Gray, H. C., Smith, J. L., Gunter, S. A.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2009-2184</dc:identifier>
<dc:title><![CDATA[Effect of wheat forage maturity and preservation method on forage chemical composition and performance of growing calves fed mixed diets]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>4142</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>4133</prism:startingPage>
<prism:section>Feedstuff Evaluation</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/4143?rss=1">
<title><![CDATA[Associations of beef calf wellness and body weight gain with internal location in a truck during transportation]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/4143?rss=1</link>
<description><![CDATA[
<p>Cattle transportation by commercial truck carrier is common in the United States, and often cattle are placed within 1 of 8 potential compartments within the truck for the journey. The objective of this research was to determine potential associations between animal wellness (as measured by ADG and health outcomes) during a relatively short backgrounding phase (46.6 &plusmn; 8.5 d) and location within the truck during transit. Data from 21 loads (average calves per load = 101.5; average BW = 210.1 &plusmn; 19.4 kg) were included in the analysis. For each shipment, calves were divided among 8 compartments within the trailer: nose on top deck (NOT), nose on bottom deck (NOB), bottom deck middle forward (BDF), bottom deck middle rear (BDR), rear on the bottom (ROB), top deck middle forward (TDF), top deck middle rear (TDR), and rear on the top deck (ROT). General logistic (health outcomes) and mixed (ADG) models were employed to analyze the data accounting for effects due to truck section as well as the hierarchical data structure of multiple arrival times, loads, and pens. Cattle in the ROT section had less short-term BW gains compared with NOT and tended (<I>P</I> &lt; 0.10) to be less than NOB. Cattle in the forward sections (NOT, NOB) were less (<I>P</I> = 0.02) likely [odds ratio (OR): 0.67, 95% confidence limits (CL): 0.50, 0.94] to be treated at least once compared with cattle in the middle sections (TDF, TDR, TOP, BDF, BDR, BOT). Calves in compartments with 15 head or less tended (<I>P</I> &lt; 0.10) to have reduced odds of being treated compared with cattle in compartments with 16 to 30 head (OR: 0.79, 95% CL: 0.60, 1.0) or greater than 31 head (OR: 0.73, 95% CL: 0.53, 1.0). Our current project reveals that the location within the truck may affect calf health and performance.</p>
]]></description>
<dc:creator><![CDATA[White, B. J., Blasi, D., Vogel, L. C., Epp, M.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2009-2069</dc:identifier>
<dc:title><![CDATA[Associations of beef calf wellness and body weight gain with internal location in a truck during transportation]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>4150</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>4143</prism:startingPage>
<prism:section>Health and Well-Being</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/4151?rss=1">
<title><![CDATA[Perineal swabs reveal effect of super shedders on the transmission of Escherichia coli O157:H7 in commercial feedlots]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/4151?rss=1</link>
<description><![CDATA[
<p>Cattle that shed more than 10<sup>4</sup> cfu/g of <I>Escherichia coli</I> O157 in feces have been described as super shedders (SS) and are thought to have major impacts on prevalence and transmission of this organism. Two Southern Alberta commercial feedlots (feedlot X, 7 pens averaging 183 steers; feedlot Y, 5 pens averaging 153 steers) were sampled from May 2007 to January 2008. Background samples [fecal pat (FP) water, ropes] were taken weekly from each pen for 2 wk before collection of samples from individuals [fecal grab (FG); perineal swab] at 2 different times [during spring and summer (S1); immediately before slaughter during fall and winter (S2)]. Immunomagnetic separation and selective media were used for detecting <I>E. coli</I> O157:H7. Positive FG and FP were enumerated by direct plating onto sorbitol MacConkey agar supplemented with 2.5 mg/L of potassium tellurite and 0.05 mg/L of cefixime. Five sorbitol-negative colonies were agglutinated using an anti-O157 latex kit, and the proportion of positive colonies was adjusted for non-<I>E. coli</I> O157:H7. Overall, there were 153 (7.16%) and 10 (0.45%) SS at S1 and S2, respectively. In feedlot X, SS and penmates of SS during S1 were more likely (<I>P</I> &lt; 0.01) to shed <I>E. coli</I> O157:H7 in their feces and have this organism on their perineum than cattle in a pen where no SS were identified. In feedlot Y, SS and penmates of SS during S1 were more likely (<I>P</I> &lt; 0.01) to have <I>E. coli</I> O157:H7 on their perineum than those from a pen where only 1 SS was identified, but steers in only 1 pen with multiple SS were more likely (<I>P</I> &lt; 0.01) to shed this organism in feces. Overall, <I>E. coli</I> O157:H7 was 1.85 times more likely (<I>P</I> &lt; 0.01) to be detected in perineal swabs compared with FG and <I>E. coli</I> O157:H7 was more likely (<I>P</I> &lt; 0.01) to be detected at S1 compared with S2 for all sample types. Super shedders were a larger proportion of shedding cattle in S1 than in S2, but the presence of SS increased (<I>P</I> &lt; 0.01) prevalence of this organism on the perineum of cattle throughout the year. Even when SS did not increase fecal shedding of <I>E. coli</I> O157:H7, their presence increased contamination of hides, an outcome that could have important implications for contamination of carcasses at the abattoir.</p>
]]></description>
<dc:creator><![CDATA[Stephens, T. P., McAllister, T. A., Stanford, K.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2009-1967</dc:identifier>
<dc:title><![CDATA[Perineal swabs reveal effect of super shedders on the transmission of Escherichia coli O157:H7 in commercial feedlots]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>4160</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>4151</prism:startingPage>
<prism:section>Health and Well-Being</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/4161?rss=1">
<title><![CDATA[Technical note: Copper chaperone for copper, zinc superoxide dismutase: A potential biomarker for copper status in cattle]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/4161?rss=1</link>
<description><![CDATA[
<p>Copper chaperone for Cu, Zn superoxide dismutase (CCS) has been shown to be reflective of Cu status in mice and rats. The objective of this study was to evaluate liver and erythrocyte CCS as an indicator of Cu status in beef cattle (Exp. 1), and to test the acute-phase properties of CCS under conditions of inflammation (Exp. 2). In Exp. 1, samples of whole blood and liver were collected at slaughter (492 d of age) from 15 Cu-deficient and 6 Cu-adequate Angus calves. At the time of tissue collection, severe Cu deficiency had been achieved and differences (<I>P</I> &lt; 0.0001) in plasma and liver Cu among Cu-adequate and Cu-deficient calves were extreme (1.26 vs. 0.19 mg/L and 208.4 vs. 6.3 mg/kg for plasma and liver Cu, respectively). Protein levels of CCS were greater in liver (40%; <I>P</I> = 0.02) and erythrocytes (65%; <I>P</I> &lt; 0.0001) of Cu-deficient vs. Cu-adequate calves. In Exp. 2, inflammatory responses were elicited in beef heifers by administration of a <I>Mannheimia hemolytica</I> vaccine. Four days after vaccination, plasma concentrations of the Cu-dependent protein ceruloplasmin and the Cu-independent protein haptoglobin were increased (<I>P</I> &lt; 0.001) by 71 and 83%, respectively. In contrast, detection of CCS protein in samples of liver and erythrocytes did not differ (<I>P</I> &ge; 0.45) between baseline (d 0) and d 4 after vaccination. These data demonstrate that bovine erythrocyte and liver CCS protein levels increase in Cu-deficient cattle. Furthermore, levels of CCS protein do not change after a vaccine-induced inflammatory response, suggesting that unlike ceruloplasmin, CCS may be a reliable indicator of Cu status in cattle.</p>
]]></description>
<dc:creator><![CDATA[Hepburn, J. J., Arthington, J. D., Hansen, S. L., Spears, J. W., Knutson, M. D.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2009-1978</dc:identifier>
<dc:title><![CDATA[Technical note: Copper chaperone for copper, zinc superoxide dismutase: A potential biomarker for copper status in cattle]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>4166</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>4161</prism:startingPage>
<prism:section>Health and Well-Being</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/4167?rss=1">
<title><![CDATA[Early weaning alters the acute-phase reaction to an endotoxin challenge in beef calves]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/4167?rss=1</link>
<description><![CDATA[
<p>Previous research indicates that early weaning before shipment can reduce transportation-induced increases in acute-phase proteins (APP) and can increase feedlot performance in beef calves. These data suggest that the combination of weaning and transport stress may compromise the immune system of calves, thus hindering subsequent performance and health. Therefore, our objective was to determine if the innate immune response of early weaned calves (EW; 80 d of age) differed from normal-weaned calves (NW; 250 d of age) in response to an endotoxin challenge. Eighteen Brahman <FONT FACE="arial,helvetica">x</FONT> Angus calves (8 and 10 EW and NW, respectively; 233 &plusmn; 5 kg of BW) were used. Calves were maintained on pasture with supplement and then moved into individual pens for 1 wk of acclimation before the start of the study. Calves were fitted with an indwelling jugular catheter 1 d before LPS challenge (0 h; 1.0 &micro;g/kg of BW, intravenously). Blood samples were collected at 30-min intervals from &ndash;2 to 8 h. Serum samples were stored at &ndash;80&deg;C until analyzed for cortisol, tumor necrosis factor- (TNF), IL-1 &beta;, IL-6, interferon- (IFN), ceruloplasmin, and haptoglobin. Whereas LPS increased serum cortisol (<I>P</I> &le; 0.001), no weaning age effect (<I>P</I> &ge; 0.15) was observed. A weaning age <FONT FACE="arial,helvetica">x</FONT> time interaction (<I>P</I> &le; 0.04) was observed for TNF, IL-1, IL-6, and ceruloplasmin such that concentrations of these indices were greater in the NW compared with EW calves. For haptoglobin, a weaning age effect (<I>P</I> &le; 0.03) was observed with NW calves having greater average haptoglobin concentrations compared with EW calves. Interestingly, the weaning age <FONT FACE="arial,helvetica">x</FONT> time interaction (<I>P</I> &le; 0.001) for IFN revealed greater IFN in EW compared with NW calves. Based upon these data, the innate immune system of EW calves appears to be more competent in responding to immune challenge compared with that of NW calves. Additionally, the differential IFN response indicates that the immune system of EW calves may be more effective at recognizing and eliminating endotoxin. These data suggest that an altered innate immune system may be one of the factors responsible for the improved feedlot performance previously reported in EW calves.</p>
]]></description>
<dc:creator><![CDATA[Carroll, J. A., Arthington, J. D., Chase, C. C.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2009-2016</dc:identifier>
<dc:title><![CDATA[Early weaning alters the acute-phase reaction to an endotoxin challenge in beef calves]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>4172</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>4167</prism:startingPage>
<prism:section>Pharmacology and Toxicology</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/4173?rss=1">
<title><![CDATA[Drinking behavior in nursery pigs: Determining the accuracy between an automatic water meter versus human observers]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/4173?rss=1</link>
<description><![CDATA[
<p>Assimilating accurate behavioral events over a long period can be labor-intensive and relatively expensive. If an automatic device could accurately record the duration and frequency for a given behavioral event, it would be a valuable alternative to the traditional use of human observers for behavioral studies. Therefore, the objective of this study was to determine the accuracy in the time spent at the waterer and the number of visits to the waterer by individually housed nursery pigs between human observers scoring video files using Observer software (OBS) and an automatic water meter Hobo (WM, control) affixed onto the waterline. Eleven PIC USA genotype gilts (22 &plusmn; 2 d of age; 6.5 &plusmn; 1.4 kg of BW) were housed individually in pens with ad libitum access to a corn-based starter ration and one nipple waterer. Behavior was collected on d 0 (day of weaning), 7, and 14 of the trial using 1 color camera positioned over 4 attached pens and a RECO-204 DVR at 1 frame per second. For the OBS method, 2 experienced observers recorded drinking behavior from the video files, which was defined as when the gilt placed her mouth over the nipple waterer. Data were analyzed using nonparametric methods and the general linear model and regression procedures in SAS. The experimental unit was the individual pen housing 1 gilt. The GLM model included the method of observation (WM vs. OBS) and time (24 h) as variables, and the gilt nested within method was used as the error term. Gilts consumed more water (<I>P</I> = 0.04) on d 14 than on d 0. The time of day affected (<I>P</I> &lt; 0.001) the number of visits and the time spent at the waterer regardless of the method. However, the OBS method underestimated (<I>P</I> &lt; 0.001) the number of visits to the waterer (3.48 &plusmn; 0.33 visits/h for OBS vs. 4.94 &plusmn; 0.33 for WM) and overestimated (<I>P</I> &lt; 0.001) the time spent at the waterer (22.6 &plusmn; 1.46 s/h for OBS vs. 13.9 &plusmn; 1.43 for WM) compared with WM. The relationship between the 2 methods for prediction of time spent at the waterer and number of visits made by the gilts was weak (R<sup>2</sup> = 0.56 and 0.69, respectively). Collectively, these data indicate that the use of the traditional OBS method for quantifying drinking behavior in pigs can be misleading. Quantifying drinking behavior and perhaps other behavioral events via the OBS method must be more accurately validated.</p>
]]></description>
<dc:creator><![CDATA[Meiszberg, A. M., Johnson, A. K., Sadler, L. J., Carroll, J. A., Dailey, J. W., Krebs, N.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:15 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2008-1737</dc:identifier>
<dc:title><![CDATA[Drinking behavior in nursery pigs: Determining the accuracy between an automatic water meter versus human observers]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>4180</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>4173</prism:startingPage>
<prism:section>Contemporary Issues</prism:section>
</item>

<item rdf:about="http://jas.fass.org/cgi/content/short/87/12/4181?rss=1">
<title><![CDATA[Perspectives: The decline of domestic animal research in agriculture and biomedicine]]></title>
<link>http://jas.fass.org/cgi/content/short/87/12/4181?rss=1</link>
<description><![CDATA[]]></description>
<dc:creator><![CDATA[Reynolds, L. P.]]></dc:creator>
<dc:date>Fri, 13 Nov 2009 13:32:16 PST</dc:date>
<dc:identifier>info:doi/10.2527/jas.2009-2102</dc:identifier>
<dc:title><![CDATA[Perspectives: The decline of domestic animal research in agriculture and biomedicine]]></dc:title>
<dc:publisher>American Society of Animal Science</dc:publisher>
<prism:number>12</prism:number>
<prism:volume>87</prism:volume>
<prism:endingPage>4182</prism:endingPage>
<prism:publicationDate>2009-12-01</prism:publicationDate>
<prism:startingPage>4181</prism:startingPage>
<prism:section>Perspectives</prism:section>
</item>

</rdf:RDF>