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* Physiology Weihenstephan, Center of Life and Food Sciences, Technische Universität München, 85354 Freising, Germany
Institut für Tierernährung und Futterwirtschaft, Bayerische Landesanstalt für Landwirtschaft, 85586 Poing-Grub, Germany
Abstract
Prebiotics and probiotics could represent an effective alternative to the use of synthetic antibiotics in nutrition. The mechanisms by which prebiotics affect the immune system are not investigated yet in detail. Most effects are attributed to the increase of the innate and the acquired immune response. This study was conducted to elucidate the long-term effects of orally administered lactulose on the immune response of the intestinal tract of probiotic-fed calves. Pre-ruminant calves were randomized to 3 feeding groups: milk replacer containing no lactulose (L0), 1% lactulose (L1), or 3% lactulose (L3). All 3 milk replacers contained 109 cfu Enterococcus faecium per kg. The mRNA expression of different cell activation markers, pro- and anti-inflammatory cytokines, and immunoglobulin A Fc Receptor (IgA FcR) were investigated in the ileum, mesenterial lymph node, spleen, and white blood cells. A significantly higher number of blood lymphocytes were detected in the L3 group (P = 0.02) than in control group. The expression results in male calves indicated that the transcription of IgA FcR in the ileal mucosa of the L1 treatment group increased significantly (P = 0.04) and also tended to increase in group L3 (P = 0.07). Furthermore a decrease of interleukin (IL)-10 and interferon-
mRNA expression was observed in the ileum (P = 0.04). The CD4 presenting lymphocytes were decreased significantly in the ileum (P = 0.04) and mesenteric lymph node (P = 0.01), whereas CD8 presenting lymphocytes were increased in blood (P = 0.03) of females. Other pro-inflammatory cytokines (IL-1β, IL-8, and tumor necrosis factor-
) and anti-inflammatory cytokines (transforming growth factor-beta 1) did not show significant differences in mRNA level among treatment groups. The results indicate that additional lactulose feeding has an immune modulatory effect on the composition of T cell subsets in different immune compartments and minor effects on pro- and anti-inflammatory cytokine mRNA expression.
Key Words: : anti-inflammatory cytokines immuno-modulation lactulose T cell subsets prebiotics
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