J. Anim Sci.
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH
QUICK SEARCH:   [advanced]


     

Published online first on December 18, 2006
J. Anim Sci. 1990. doi:10.2527/jas.2006-251
© 2006 American Society of Animal Science
This Article
Right arrow Full Text (PDF)
Right arrow All Versions of this Article:
jas.2006-251v1
85/5/1235    most recent
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Alosilla, C. E.
Right arrow Articles by Blair, M.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Alosilla, C. E., Jr.
Right arrow Articles by Blair, M.
J. Anim Sci., doi: 10.2527/jas.2006-251
©Copyright, 2006, The American Society of Animal Science

ARTICLE

Bioavailability of vitamin A sources for cattle

C. E. Alosilla Jr.1, L. R. McDowell 1*, N. S. Wilkinson 1, C. R. Staples 1, W. W. Thatcher 1, F. G. Martin 2, M. Blair 3

1 Department of Animal Sciences, University of Florida-IFAS, Gainesville 32611
2 Department of Statistics, University of Florida-IFAS, Gainesville 32611
3 ADISSEO, Acworth, GA

* To whom correspondence should be addressed. E-mail: mcdowell{at}animal.ufl.edu.


  Abstract

An experiment was conducted to evaluate bioavailability of 5 sources of vitamin A. It was hypothesized that some vitamin A products have protective coatings that are more resistant than others to rumen destruction and that such protection would result in higher vitamin A tissue concentrations. Fifty-three yearling Angus x Brahman cattle, consisting of 39 steers and 14 heifers, were stratified by BW and gender and randomly assigned to 6 high concentrate diet groups receiving either no vitamin A supplementation (control), or vitamin A supplemented from the following sources: Microvit A (ADISSEO, Acworth, GA), Rovamix A (DSM, Parsippany, NJ), Sunvit A, Lutavit A, and Microvit A DLC (ADISSEO). Vitamin A treatment groups were fed daily 80,000 IU retinol/animal in a low retinol concentrate diet (78.5% oats, 10% cottonseed hulls, 8% molasses, and 2% cottonseed meal) and a free-choice poor quality (low carotene) hay for 84 d. Every 28 d BW was determined and liver biopsies and plasma were collected and analyzed for retinol concentrations. All retinol treatments showed significant increases in liver retinol concentrations compared to control animals (P < 0.0001), which steadily decreased over time. At all collection times, Microvit A led to numerically greater concentrations of retinol in liver than did all other treatments. However, at experimental termination, there was no significant difference in liver retinol concentration among Microvit A, Rovamix A, Lutavit A, and Microvit A DLC diets. When liver retinol concentrations at all collection times were considered, Microvit A and Rovamix A appeared to provide the most bioavailable vitamin A.

Key Words: Bioavailability, Cattle, Retinol, Rumen Destruction, Vitamin A






HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH
Copyright © 2006 by the American Society of Animal Science.