|
|
||||||||
| ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
,4
* New South Wales Department of Primary Industries, Beef Industry Centre, Armidale, New South Wales 2351, Australia;
and
University of New England, Armidale, New South Wales 2351, Australia; and
and
Tamworth Agricultural Institute, Tamworth, New South Wales 2340, Australia
| Abstract |
|---|
|
|
|---|
Key Words: beef cattle feed conversion efficiency genetics methane production
| INTRODUCTION |
|---|
|
|
|---|
After discovery of variation among cattle in feed intake required for the same level of production (Koch et al., 1963
), efficiency research progressed to define the trait of residual (or net) feed intake (RFI) as the difference between actual feed intake and the expected feed requirements for maintenance of BW and some measure of production (such as growth in beef cattle or milk production in dairy cattle; Arthur et al., 2001b
). Low-RFI beef cattle eat less than expected for their BW and ADG. Residual feed intake has been shown to be moderately heritable (Arthur et al., 2001b
; Robinson and Oddy, 2004
; Schenkel et al., 2004
), enabling the establishment of divergent selection lines for low and high RFI (Arthur et al., 1996
) and the development of an estimated breeding value (EBV) for RFI (RFIEBV; Exton et al., 1999
) in Australia. Angus cattle divergently selected for RFI currently attain the same growth rates but differ by approximately 15% in their voluntary feed intake (Herd et al., 2002
). Cattle selected for low RFI can therefore be expected to produce less methane than do high RFI cattle (Okine et al., 2001
; Herd et al., 2002
), and this was evident in a recent comparison of efficient and inefficient cattle (Nkrumah et al., 2005
, 2006
).
The objective of this study was to quantify the relationship between RFIEBV and daily methane production of cattle consuming a feedlot diet. An initial analysis of part of the data from this experiment was reported by Hegarty et al. (2005)
.
| MATERIALS AND METHODS |
|---|
|
|
|---|
Lines of Angus cattle divergently selected for low or high RFI had been established at the Trangie Agricultural Research Center, New South Wales, Australia (Arthur et al., 1996
, 2001a
). Steer progeny (n = 189) generated by approximately 2.4 generations of divergent selection were reared on pasture before selection of 96 steers for entry into a feedlot for finishing at 20 mo of age (starting BW 557 kg ± 45.6 SD). The 96 steers selected for study of MPR were chosen based on their midparent RFIEBV and were selected on the basis that they covered the full range of estimated breeding values for RFI available within the divergently selected high and low RFI cattle lines. The RFIEBV for each steer was estimated as the mean of RFIEBV of the sire and dam derived from 70-d postweaning feed efficiency tests at Trangie (Arthur et al., 2001a
). Steers were allocated using stratified randomization to 8 feedlot pens (12 animals/pen) such that the average weight and RFIEBV of the pens did not differ when allocated. Five steers were removed from the study before measurements commenced due to initial inappetence, so that 91 steers were available for RFI and methane measurement.
Feeding
A total mixed ration based on barley and roughage (Table 1
) was provided for ad libitum consumption, with the ration being dispensed through Ruddweigh automatic feeders (Ruddweigh, Guyra, Australia), with 12 steers and 1 feeder per pen (Bindon, 2001
). These feeders recorded the number of feeding events and the duration and weight of feed consumed at each feeding session and were activated by electronic identification whenever an animal entered the feeding stall. A meal was defined as the period from which a new animal was detected in the automatic feeder and continued until the animal left, as indicated by the animal not being detected at the feeder for a period greater than 120 s or by a new animal at the feeder. Daily subsamples of the feed were frozen, with a composite sample for each 10-d measurement period being analyzed for nutritional content. Analyses of dietary ADF, NDF (Van Soest and Wine 1967
), and N (Kjeltec series 2000; Foss Pacific Pty. Ltd.) were conducted by a commercial laboratory (Feedtest, Hamilton, Australia), whereas GE content was determined, using an IKA C7000 bomb calorimeter (IKA Werke, Staufen, Germany), on samples ground to pass through a 0.5-mm sieve and dried to 105°C.
|
|
Gas Sampling
Air (
0.8 mL/min) was drawn under vacuum from above the nostrils into 3.18-mm o.d. nylon tubing and into a coiled tube (Advanced Technology Pneumatics, Cleveland, OH), which carried the sample from the halter to the collection canister mounted on the back of the steer. A 10-µm porosity gas filter (Parker, Otsego, MI) and stainless steel capillary tube (8 cm x 76-127 µm i.d.; Alltech Australia, Sydney, Australia) were inserted after the coil tube and connected directly to the collection canister. Subsamples of air from above the steers nostrils were collected over 5 consecutive 2-d periods, with vacuum in the 5-L collection canister being typically 45 kPa after the 2 d of collection. Tests showed that the flow rate of air into the canister declined from 0.73 to 0.60 mL/min over the 48-h collection. It was assumed this slight change in sampling rate did not bias the methane:SF6 ratio of the collected sample because methane and SF6 would always have been drawn in the ratios in which they existed at the sampling site at any instant. The collection canister was constructed from welded aluminum pipe (150 x 320 mm) fitted with a 3.18-mm quick-connect female valve. Canisters were mounted on molded polyvinylchloride saddles attached to the steer by a girth strap (Figure 1
).
A piston pump (Model 2581C-02, Welch Thomas, Skokie, IL) was used to draw the sample out of the canister into a Tedlar sample bag, and the canisters were evacuated, flushed with N2, and reevacuated for reuse. Vacuum in the canisters was checked and recorded whenever canisters were placed on or removed from an animal. Tests with a mixed gas standard (methane:SF6, 206:1, vol/vol) indicated the methane:SF6 ratio was un-changed after storage in the aluminium canisters for 60 h and release by positive pressure (207:1) or extraction from the canister by mild vacuum (207:1) or strong vacuum (208:1).
Gas Analysis
Samples were transferred from the canister into an evacuated, 5-L Tedlar bag (Supelco International, Bellefonte, PA) using the piston pump. Methane concentration was determined using an Innova 1312, photoacoustic multigas monitor (Innova Airtech Instruments, Ballerup, Denmark), and SF6 was determined by gas chromatography. All analyses were completed within 8 h of the samples being transferred to the Tedlar bag.
A gas chromatograph (model 427, Packard Instrument Co., Downers Grove, IL) fitted with an electron capture detector was used for SF6 analysis (Goldsack et al., 1979
). Samples were analyzed in duplicate with a 5-mL sampling loop being flushed with 50 mL of sample before injection. The sample was carried in a N2 carrier stream (13 mL/min) through a 2 m x 3.175 mm stainless steel column packed with washed, 80 to 100 mesh, Molecular Sieve 5A (Alltech Australia, Sydney, Australia) and maintained at an oven temperature of 80°C. Nitrogen make-up gas was introduced to provide a total flow of 40 mL/min through the detector that was maintained at 300°C. Calibration was performed daily using a dilution series (118 to 0 ppb) prepared daily from a 5-ppm SF6 standard (BOC Limited, Sydney, Australia) and cross-checked against an independent 100-ppb SF6 standard (BOC Limited). Peak areas were determined using a Chromatopac, C-R1B Data Processor (Shimadzu, Kyoto, Japan). Detector response was defined daily using dilution of standards and the quadratic calibration curve: y = yo + ax + bx2, fitted in Sigmaplot (Hearne Scientific Software, Melbourne, Victoria, Australia).
Calculation of Predicted Methane Production Rate
The equation of Blaxter and Clapperton (1965)
, as corrected by Wilkerson et al. (1995)
, was used to predict how much methane should have been produced from each steer during each measurement period:
![]() |
where % GE is the percentage of GE intake lost as methane, and % digestibility is the apparent digestibility of dietary energy, for which DM digestibility was taken as a proxy. In applying the equation of Blaxter and Clapperton (1965)
to predict MPR, the maintenance energy requirement of the steers was calculated according to the AFRC (1994
; Eq. 39), assuming A (activity allowance) = 0.0071 x BW and km (net efficiency of use of ME for maintenance) = [(0.02 x MJ of ME/kg of DM) + 0.5], as defined by CSIRO (1990)
. Predicted daily methane production (g/d) was then derived by allowance for the energy value of methane and GE intake.
Residual Feed Intake Measurement
Three descriptions of RFI were used in analyses of the data. The RFIEBV used to select steers for this study was the midparent EBV calculated as described by Arthur et al. (2001a)
. The principal RFI determination in this study (RFI70d) was calculated as the residuals from the regression of daily feed intake on midtest metabolic BW and ADG over the test period. Steers were weighed weekly (when not being measured for MPR); their BW was regressed against day of test; and a regression was fitted to predict their BW on d 0 and 69. Midtest BW was calculated from this linear regression as BW on d 35, and midtest metabolic BW was midtest BW0.75. The ADG was determined as the slope of the linear regression. Daily feed intake was the average daily intake over the first 68 d of test, whereas intake data from the final day of study was omitted because there was significant animal handling and activity at the closure of the study. The DMI was standardized to a ME content of 12 MJ/kg of DM and expressed on a DM basis. This standardization involved multiplying the measured DMI by the measured ME content of that batch of feed and then dividing by 12. This corrected the intake of feed as provided (ME content range, 11.8 to 12.2 MJ/ kg of DM) to the DMI of feed of 12 MJ/kg of DM, which would have been required to provide the same ME intake. The DMI for the 91 steers was then regressed against their midtest metabolic BW and ADG, and the residuals representing the differences between actual and predicted DMI were used as the measure of RFI70d.
Although periods of at least 40 d are typically required to estimate DMI, and 70 d to estimate ADG with sufficient precision to allow RFI to be calculated (Archer et al., 1997
), the RFI (RFI15d) over the short period in which methane was measured was also calculated for this study. The BW was determined every 2 d during the methane measurement period. The RFI15d was calculated using all intake and BW data collected during the 5 d of adaptation in which the steers were fitted with harnesses but were not sampled, plus the 10 d of methane collection.
Statistical Analysis
Comparisons of feeding and growth characteristics for the animals during methane collection and noncollection periods were conducted using linear mixed modeling (Gilmour et al., 2002
). The fixed model was:
![]() |
where Constant was the underlying mean for the variable being analyzed, CH4 collection was a factor that described whether the animal was wearing the methane collection apparatus or not, and Day was a covariate inserted to account for variation resulting from responses to changes in ambient temperature, daylength, etc., over the data collection period. These effects were evaluated using a least squares process, which ultimately produced Wald statistics. The random model in this analysis was
![]() |
which is the variation between groups of animals (i.e., pen) and the variation between animals within each group [i.e., Pen(eartag)].
Only cattle for which 6 d of methane production were available (n = 76) were included in statistical analyses involving MPR.
| RESULTS |
|---|
|
|
|---|
|
|
To further evaluate the association between methane and RFI over the methane measurement period, the MPR and intake characteristics of the 10 steers with the lowest (L) and the 10 steers with the greatest (H) RFI15d were compared (Table 4
). There was no difference (P > 0.05) in ADG between L and H steers, although L steers ate 41% less DM each day and expressed an improved feed conversion efficiency (P = 0.001) relative to H steers. The L steers emitted 25% less methane daily than did H steers, and their growth had a lower methane cost (24% less methane per unit ADG). The intake and growth contrasts between steers with the greatest and lowest RFI over 70 d were similar to those just described for RFI15d, with the 10 lowest RFI70d steers showing 41% lower DMI, no difference in ADG, but improved G:F (P < 0.001) compared with the 10 greatest RFI70d steers.
|
| DISCUSSION |
|---|
|
|
|---|
This study was the first attempt to measure the magnitude of greenhouse gas abatement associated with use of an EBV to select for cattle genotypically. In so doing, it extends the recent report of Nkrumah et al. (2006)
that cattle of phenotypically low and high RFI differ in MPR. Angus steers used in this study represented approximately 2.4 generations of divergent genetic selection for postweaning RFI and covered a wide range in RFIEBV (0.70 to 0.92 kg). Phenotypic expression of the genetic diversity in RFI was readily apparent in the phenotypic variation in RFI70d and RFI15d expressed, with a 1.17 kg of DM reduction in feed DMI per kilogram of RFIEBV (DMI, kg = 1.172 [± 0.48] x RFIEBV + 11.36; r2 = 0.054; P = 0.016). The experiment showed that cattle with a lower RFI will have lower daily methane emissions, although RFI explains only a small proportion of the total variance in MPR.
Daily variation in DMI and possible effects of MPR measurement procedures on DMI were important considerations in this study. Due to technical constraints, it was not feasible to measure methane production over the entire 70-d experimental period, although permeation tubes delivering SF6 intraruminally for 300 d are available (Lassey et al., 2001
). A 10-d gas sampling period was selected as opposed to the 5-d collection often used (Baker et al., 2000
) to accommodate the known daily variation in DMI that occurs (Stroup et al., 1987
). Changing of gas collection canisters was limited to every second day to minimize disturbance of the animals and their time away from the feed-bunk. Evidence that intervention with cattle for this purpose, even every 48 h, affected their feeding pattern and daily DMI (Table 3
) is important and suggests a need to consider less invasive ways of establishing MPR.
The accuracy of measures of MPR based on the SF6 tracer have only been examined in limited studies (Ulyatt et al., 1999
; Boadi et al., 2002
; McGinn et al., 2006
), and although these reports indicate SF6 gives MPR similar to flow-based measurements (e.g., 130 vs. 137 g/d; Boadi et al., 2002
), strong correlations have not always been reported (Wright et al., 2004
). The SF6 tracer method only assesses foregut emissions, so loss in flatus is not included in this or other studies in which MPR is estimated using SF6. Ulyatt et al. (1999)
summarized existing validations of the SF6 technique and found SF6 estimates were 93 to 95% of chamber-based measurements of methane emissions. In summary, although it appears the SF6 technique may slightly un-derestimate total MPR, these results are suitable for identifying RFI-induced differences in production of methane in the foregut at least.
When evaluated over a large number of experiments, MPR is always strongly influenced by DMI (Blaxter and Clapperton, 1965
; Pelchen and Peters, 1998
), but in individual experiments, especially with animals controlling their own intake (Ulyatt et al., 2002
; Machmüller and Clark, 2005
), the relationship between MPR and DMI is often weak. The MPR:RFIEBV relationship derived from RFI15d data, although significant, explained only a small proportion of variance in MPR. This reflects innate between-animal differences in MPR that are independent of intake (Pinares-Patino et al., 2003a
,b
; Hegarty, 2004
; Goopy and Hegarty, 2005
), which uncouple the general association between MPR and DMI.
Although we recognize other sources of variation in MPR, results from our study confirm that use of the RFIEBV for improving livestock efficiency will reduce enteric methane emissions without affecting animal growth as hypothesized by Okine et al. (2001)
and Herd et al. (2002)
. The magnitude of MPR change observed was in keeping with that expected from the reduction in feed intake resulting from reduced RFI. Mean energy lost as methane was 4.9% of GE intake during the methane measurement period, so the 1.17 kg less feed consumed per kilogram reduction in RFIEBV should have equated to an 18 g/d reduction in MPR based on a simple linear relationship (GE of diet = 17.8 MJ/kg of DM; initial DMI = 11.47 kg/d; GE of methane = 55.22 MJ/ kg). Alternately, the general equation of Blaxter and Clapperton (1965)
, which considered the details of animal weight and diet used, predicted a smaller reduction in MPR of approximately 5 g of MPR/d on this feedlot diet. The abatement determined in this experiment (13.38 g of CH4/kg of RFI) was between these 2 estimations and confirms the effectiveness of selection for low RFI as a means of reducing enteric methane emission without reducing animal productivity. The fact that measured and predicted methane emissions showed some disparity reflects not only the shortfalls in measurement technique here (e.g., flatus methane excluded), but the limited accuracy of existing prediction models, which explain only 42 to 71% of measured methane production (Benchaar et al., 1998
).
Recent modeling using the national greenhouse gas inventory accounting procedures has shown that current utilization rates of RFI-selected bulls in the Australian beef herd will lead to a cumulative methane abatement of 568,000 t between 2002 and 2025 (Alford et al., 2006
). By 2025 it is estimated annual enteric methane emissions from the Australian beef herd will be 3.1% lower than it was in 2002, specifically on account of the spread of genes for low RFI into the national herd.
The reduced DMI of low RFI cattle can also be expected to reduce the amount of manure produced and also the potential quantity of nitrous oxide liberated from manures (Okine et al., 2001
; Herd et al., 2002
). This advantage can be attributed to the simple reduction in total N intake and also a greater efficiency of capture of dietary N within the body, because low RFI cattle continue to accrete body tissue at the same rate as high RFI cattle and may have reduced protein turnover (Richardson and Herd, 2004
).
Nutritional effects on the phenotypic expression of other EBV such as for growth (Hegarty et al., 2006
) are known. From the general prediction equation of Blaxter and Clapperton (1965)
, it is apparent that decreasing the feed intake for a 600-kg steer from 10 to 9 kg of DM/d would decrease MPR by 18, 17, or 11 g/d when the diet contained 8, 10, or 12 MJ of ME/kg of DM, respectively. Given the scale of this nutritional effect and the large proportion of enteric methane attributable to grazing livestock, the greatest abatement from selection against RFI will be achieved on low digestibility diets such as pastures. For this reason it is considered that the MPR:RFIEBV relationship should be defined in ruminants grazing low and moderate digestibility pasture, as well as the feedlot diet used in the current study.
In conclusion, although the reduction in greenhouse gas emission from livestock industries is seen as a high priority, strategies for reducing emissions should not reduce the economic viability of enterprises if they are to find industry acceptability. The reduction of enteric methane emissions from livestock by selection for more feed-efficient animals based on their estimated breeding value offers a novel way of reducing the feed costs, the methane production, and potentially the nitrous oxide emissions of cattle without compromise in their growth rate. Results of this study have confirmed that breeding of cattle on the basis of estimated breeding values for RFI offers a definite mechanism to reduce enteric methane emissions without compromising animal productivity. Predictive equations suggest the greatest abatement from selecting for RFI will be achieved on low digestibility diets.
| Footnotes |
|---|
2 The assistance provided by R. Woodgate, S. McClelland, J. Brunner, W. Johns, and S. Sinclair of NSW Department of Primary Industries, as well as R. Geddes of the University of New England, and M. Wolcott of the Cooperative Research Centre for Cattle and Beef Quality is acknowledged. ![]()
4 J. P. Goopy was supported by a postgraduate scholarship funded by Meat and Livestock Australia. ![]()
3 Corresponding author: roger.hegarty{at}dpi.nsw.gov.au
Received for publication April 12, 2006. Accepted for publication February 9, 2007.
| LITERATURE CITED |
|---|
|
|
|---|
This article has been cited by other articles:
![]() |
J. M. Siegford, W. Powers, and H. G. Grimes-Casey Environmental Aspects of Ethical Animal Production Poult. Sci., February 1, 2008; 87(2): 380 - 386. [Abstract] [Full Text] [PDF] |
||||
| ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| HOME | HELP | FEEDBACK | SUBSCRIPTIONS | ARCHIVE | SEARCH | TABLE OF CONTENTS |