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Kentucky Agricultural Experiment Station
Abstract
Various factors are discussed, emphasizing the difficulties involved in the use of fecal nitrogen excretion as an index of dry-matter intake of grazing animals. On dried roughages, there is a steady increase in fecal nitrogen excretion per 100 grams of dry matter intake as the protein content of the ration increases. On fresh grass, data are too scanty to warrant definite conclusions beyond the fact that the total fecal nitrogen varies too widely to be of practical use in the manner suggested by Gallup and Briggs.
1 The investigation reported in this paper is in connection with a project of the Kentucky Agricultural Experiment Station and is published by permission of the Director.
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