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Journal of Animal Science, Vol 72, Issue 4 824-827, Copyright © 1994 by American Society of Animal Science
JOURNAL ARTICLE |
D. R. Dexter, G. L. Cowman, J. B. Morgan, R. P. Clayton, J. D. Tatum, J. N. Sofos, G. R. Schmidt, R. D. Glock and G. C. Smith
Department of Animal Sciences, College of Veterinary Medicine, Colorado State University, Fort Collins.
The occurrence of damaged muscle tissue resulting from intramuscular injections of animal-health products represents a "quality control" problem and an economic loss to the beef industry. Five individual and sequential national audits of injection-site blemishes in beef top sirloin butts have been conducted at the steak-cutter level. During the most recent audit (March 1993), the incidence of injection-site blemishes in top sirloin butts was determined to be 10.87 +/- 2.99%, with an average weight per blemish of 123.39 +/- 5.48 g. A 5-point classification system used to partition the blemishes into chronological stages of the healing process suggested that the majority of the blemishes originated at the cow-calf or stocker levels, or early in the finishing period. Evaluation of blemish data by geographic location of plant-of-origin suggests that the problem occurs throughout the beef production sector.
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