J. Anim Sci.
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J. Anim Sci. 1989. 67:128-141.
© 1989 American Society of Animal Science

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Influence of Diet on Basal and Growth Hormone-Stimulated Plasma Concentrations of IGF-I in Beef Cattle1

T. H. Elsasser2, T. S. Rumsey2 and A. C. Hammond3

U.S. Department of Agriculture, Beltsville, Maryland 20705 and Brooksville, Florida 34605

Abstract

The effects of nutrition on plasma concentrations of insulin-like growth factor-I (IGF-I) were characterized in steers under basal conditions and following single i.m. injection of bovine growth hormone (bGH, .1 mg/kg BW). Nutritional effects on IGF-I were studied in three trials. In all trials steers were individually fed and penned Angus or Hereford x Angus (280 kg). In the first trial, two diets (LPLE1: 8% CP and 1.96 Meal ME/kg, 4.5 kg·hd–1 ·d–1; MPHE1: 11% CP, 2.67 Meal ME/kg, 6.5 kg·hd–1 ·d–1) were fed (n = 5/diet). Plasma IGF-I concentrations averaged 74 (LPLE1) and 152 (MPHE1) ng/ml (P < .02). Following bGH injection, IGF-I increased to peak concentrations between 12 and 24 h (averaging 105 and 208 ng/ml at peak for LPLE and MPLE, respectively, P < .01). In the second trial, steers were fed diets composed of 8, 11 or 14% CP and 1.96 or 2.67 Meal ME/kg dry matter (6.35 kg·hd–1 ·d–1 in a factorial arrangement for 84 d, n = 4/diet). Within the low ME diet groups, plasma IGF-I was similar in steers fed 11 and 14% CP but greater at these two CP levels than in steers fed 8% CP (P < .05). Within the high ME diet groups, plasma IGF-I increased linearly with CP (P < .01). In the third trial, steers were fed diets to result in a negative N status. Insulin-like growth factor-I was lower (P < .02) during feed restriction than when steers were full-fed. The IGF-I response to bGH was diminished or absent in underfed steers (P < .01). These data are interpreted to suggest that diet composition and intake affect plasma concentrations of IGF-I in steers. In cattle, CP may be the primary nutritional determinant of basal IGF-I, but the IGF-I response to CP may be affected by the available ME. Undernutrition can attenuate the IGF-I response to GH and uncouple the regulation of IGF-I normally ascribed to GH.


Footnotes

1 The authors appreciate the excellent technical assistance of D. Hucht, A. Kozak, M. Pello and manuscript preparation by C. Hanna and R. Wilcox.

2 ARS, Ruminant Nutr. Lab., Beltsville, MD.

3 ARS, Subtropical Agric. Res. Sta., Brooksville, FL.




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