J. Anim Sci.
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J. Anim Sci. 1988. 66:901-910.
© 1988 American Society of Animal Science

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Effect of Diet on Composition of Cecal Contents and on Excretion and Composition of Soft and Hard Feces of Rabbits1,2

R. Carabaño3, M. J. Fraga3, G. Santomá3 and J. C. de Blas3

Universidad Politécnica de Madrid,4 Spain

Abstract

A total of 260 New Zealand White growing rabbits were used to study the effect of diet on chemical composition of cecal contents and on production and composition of soft and hard feces. Eight diets varying in their acid detergent fiber (9.8% to 32.7%) and starch (13% to 30%) levels were evaluated. The diet affected (P < .01) all the variables studied, except dry matter (DM) and molar proportions of volatile fatty acids on cecal contents. An increase of dietary crude fiber increased crude fiber level in cecal contents (from 11.58% to 26.5 3%). However, a relatively lower proportion of fibrous material was found in the cecal contents when rabbits were fed the more fibrous diets. This suggests that dietary fiber has a direct influence on the efficiency of panicle separation in the digestive tract. Crude protein and volatile fatty acid concentrations of cecal contents decreased (from 30.14% to 19.65% and from 47.8 to 36.7 mmol/liter, respectively) when dietary crude fiber increased. This could be related to availability of energy to cecal microorganisms. Ammonia concentration of cecal contents was not affected by dietary crude fiber. Daily production of soft feces varied from 14.98 to 29.59 g DM/d, and the contribution of soft feces to total DM and to crude protein intake ranged from 10.6% to 15.0% and from 12.8% to 20.5%, respectively; these values were the smallest and the largest for the least and the most fibrous diets, respectively. From this study we conclude that dietary fiber has a major effect on the digestive processes in the rabbit and that dietary starch level has no influence on any of the variables studied.


Footnotes

1 The authors are grateful to C. C. Balch for his criticism during the preparation of this paper.

2 Financial support was provided by the Comisión Asesora para la Investigación Cientïfica y Técnica.

3 Dept. de Nutr. Anim. Escuela Technica Superior de Ingenieros Agronomos.

4 28040 Madrid.







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Copyright © 1988 by the American Society of Animal Science.