J. Anim Sci.
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


J. Anim Sci. 1986. 63:1877-1887.
© 1986 American Society of Animal Science

This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Kveragas, C. L.
Right arrow Articles by Vandergrift, W. L.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Kveragas, C. L.
Right arrow Articles by Vandergrift, W. L.

Influence of Exogenous Growth Hormone and Gestational Diet on Sow Blood and Milk Characteristics and on Baby Pig Blood, Body Composition and Performance1

C. L. Kveragas2, R. W. Seerley2, R. J. Martin3 and W. L. Vandergrift4

University of Georgia,4, Athens 30602

Abstract

Sows (14) and gilts (6) were used in a 2 x 2 factorial experiment to evaluate the effect of diet and highly purified porcine growth hormone (pGH) on sow metabolic status and baby pig survival parameters. Injections were 10 mg/d pGH (GH) or sham control (SH). Diets consisted of a glucose-fat energy source (GF) or control (C). Treatments were administered the last 21 d before parturition (P). Serum GH concentrations were significantly elevated on d –19 P and d –4 P in sows receiving GH injections. Significantly elevated serum glucose and insulin concentrations were concomitantly observed in GH-treated sows, suggesting that the animals had developed a state of insulin resistance. Serum free fatty acids (FFA) were greater (P<.01) on d –19 P for sows fed the GF diet. Fasted pigs from GH-C dams had greater (P<.06) mean serum glucose concentrations than pigs from SH-C, SH-GF or GH-GF dams. Pigs from GH-injected sows had more (P<.01) total body lipids at birth and tended to have increased mean FFA concentrations when compared to SH pigs. However, birth weight, number born live, number born dead, number that died and survival to 21 d were not affected by dam's injection or dietary treatment. Growth hormone injections resulted in a diabetogenic state in gestating sows and led to improved traits related to baby pig blood glucose homeostasis, including increased blood glucose, increased body lipids and a tendency toward increased liver glycogen concentrations. Injection – diet interactions indicate that dietary energy source should be regarded in future growth hormone experiments.


Footnotes

1 The authors appreciate the donation of the porcine growth hormone by the Eli Lilly Co., Indianapolis, IN, and express their thanks to Dr. Ruth S. B. Harris, Judy Sheahan, Silvia Giraudo and John Gahagan for their help in data collection and laboratory analysis.

2 Dept. of Anim. and Dairy Sci.

3 Dept. of Foods and Nutr.

4 Present address: Gold Kist, Inc., P. O. Box 2210, Atlanta, GA 30301.




This article has been cited by other articles:


Home page
J ANIM SCIHome page
C. Rehfeldt and G. Kuhn
Consequences of birth weight for postnatal growth performance and carcass quality in pigs as related to myogenesis
J Anim Sci, April 1, 2006; 84(13_suppl): E113 - E.
[Abstract] [Full Text] [PDF]




HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 1986 by the American Society of Animal Science.