J. Anim Sci.
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J. Anim Sci. 1986. 62:813-821.
© 1986 American Society of Animal Science

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Yield, Chemical Composition and Digestibility by Sheep of Orchardgrass Fertilized with Different Rates of Nitrogen and Sulphur or Associated Red Clover1

Sujatha Panditharatne2,3,, V. G. Allen4, J. P. Fontenot2 and W. H. McClure2

Virginia Polytechnic Institute and State University, Blacksburg 24061

Abstract

The effects of red clover (Trifolium pratense L.) or three rates of N (0, 224 and 448 kg·ha–1·yr–1) in split application, and two rates of S (0 and 34 kg·ha–1·yr–1) on yield, chemical composition and dry matter digestibility of orchardgrass (Dactylis glomerata L.) by sheep were studied. Thus, a 2 x 4 factorial was used. Treatments were replicated three times in a randomized-block design with a split-plot arrangement of treatments. Three metabolism trials, each involving 16 wether lambs (35 kg avg body weight), were conducted. The herbage was fed as chopped sun-cured hay. A 7-d preliminary period preceeded a 7-d collection period during each trial. Inclusion of red clover had no effect on composition of orchardgrass forage, probably due to a low proportion of red clover (8%) in the mixed sward. Crude protein (CP) content, in vitro dry matter digestibility (IVDMD) and dry matter (DM) yield were increased (P<.01) but S content was decreased (P<.05) with increasing levels of N fertilization. Application of S increased (P<.05) S content of orchardgrass and decreased N:S ratio at the low and high N application rates. Sulphur increased (P<.05) CP content and IVDMD and decreased contents of neutral detergent fiber (NDF), lignin and hemicellulose (P<.05). In vivo dry matter digestibility was increased (P<.01) by N fertilization. Inclusion of red clover in orchardgrass increased (P<.01) the digestibility of DM and hemicellulose. Interactions occurred between N and S with regard to the digestibility of DM and CP (P<.01). Digestibility of DM was increased by the low rate of N fertilization (224 kg N/ha) regardless of S application, but a response to the high rate (448 kg/ha) occurred only when S was applied. Apparent digestibility of CP was not affected by N fertilization in forage not fertilized with S, but increased with level of N application when the sward was fertilized with S. Sulphur fertilization of grass appears to be most beneficial when high levels of N are applied, or when available S in soil is low.


Footnotes

1 Research supported in part by United States Agency for Int. Devel. Project and the Sulphur Inst., Washington, DC.

2 Dept. of Anim. Sci.

3 Present address: Dept. of Anim. Sci., Univ. of Peradeniya, Peradeniya, Sri Lanka.

4 Dept. of Agron.







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Copyright © 1986 by the American Society of Animal Science.