J. Anim Sci.
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


J. Anim Sci. 1985. 61:713-724.
© 1985 American Society of Animal Science

This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Bates, D. B.
Right arrow Articles by Bergen, W. G.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Bates, D. B.
Right arrow Articles by Bergen, W. G.

The Effect of Specific Growth Rate and Stage of Growth on Nucleic Acid-Protein Values of Pure Cultures and Mixed Ruminal Bacteria1

Douglas B. Bates2, Joy A. Gillett3, Scott A. Barao and Werner G. Bergen

Michigan State University4, East Lansing 48824-1225

Abstract

Nucleic acid:protein ratio values were determined for six strains of ruminal bacteria cultured at different specific growth rates and harvested at mid-log and stationary phase of growth. Ribonucleic acid/protein were determined in free ruminal bacteria from steers that were fed a high-concentrate diet and in free and adherent (feed particles) ruminal bacteria from sheep fed corn silage, 50% corn silage:50% grain or high-concentrate diets. Ribonucleic acid/protein and RNA/DNA increased with specific growth rate for all bacteria in vitro. The overall RNA/protein for the bacteria grown in vitro at stationary phase was .22, while the mean RNA/protein at µ = 0 predicted from the average Y intercepts of regressions of RNA/protein vs specific growth rate for each individual strain was .20. Deoxyribonucleic acid/protein of ruminal bacteria were not affected (P>.01) by specific growth rate. A significant state (free vs bound) x diet interaction was observed in RNA/protein of ruminal microbial samples of sheep. The RNA/protein of adherent ruminal bacteria from sheep were not affected (P>.05) by time after feeding. The RNA/protein of free ruminal bacteria from steers, fed a high-concentrate diet, increased (P<.05) with time after feeding (up to 6 h), then declined back to prefeeding values. When comparing the diets as main effects, mean RNA/protein was higher (P<.05) in free bacteria from sheep fed a high-concentrate diet. When compared on a time-after-feeding basis, the RNA/protein was higher (P<.05) only at 6 h postfeeding for free ruminal bacteria from sheep fed the high-concentrate diet. Overall, RNA/protein for free bacteria were higher (P<.01) than for adherent bacteria. Because the in vitro results showed that RNA/protein were affected by growth rate and the in vivo results showed that RNA/protein can be affected by diet and time after feeding while DNA/protein were largely independent of growth rate in vitro, DNA/protein should be a better marker for microbial biomass in digesta passage studies than RNA/protein.


Footnotes

1 Michigan Agr. Exp. Sta. No. 11029.

2 Present address: Dept. of Anim. Sci., Univ. of Florida, Gainesville.

3 Present address: Merck, Sharp and Dohm Laboratories, Rahway, NJ.

4 Dept. of Anim. Sci., Ruminant Nutrition Laboratory.




This article has been cited by other articles:


Home page
J DAIRY SCIHome page
B. Vlaeminck, V. Fievez, D. Demeyer, and R. J. Dewhurst
Effect of forage:concentrate ratio on fatty acid composition of rumen bacteria isolated from ruminal and duodenal digesta.
J Dairy Sci, July 1, 2006; 89(7): 2668 - 2678.
[Abstract] [Full Text] [PDF]




HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 1985 by the American Society of Animal Science.