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Lamb Production and Its Components in Pure Breeds and Composite Lines. II. Breed Effects and Heterosis¹

University of Nebraska and US Department of Agriculture, Lincoln, NE 68583-0908

Abstract

Ewe performance was compared for five pure breeds of sheep (Finnsheep, F; Rambouillet, R; Dorset, D; Targhee, T; Suffolk, S) and the crosses in development of two maternal composite lines (CI = 1/2F1/4R1/4D and C2 = 1/2F1/4T1/4S). The data involved 10,959 breeding season records of 4,219 ewes by 412 sires. Ewe production and the components (fertility, litter size, neonatal and preweaning lamb survival and mean lamb weaning weight) were adjusted for age and standardized across season of lambing and years. The D and F ewes produced more weight of lamb/ewe exposed than R, S and T ewes because of higher D and F fertility, higher D lamb survival and larger F litters. First cross and inter se generations of C1 and C2 ewes averaged 17 to 27% higher fertility than the parental mean. Litter size averaged about one lamb higher for F than for other pure breeds, but only slightly higher for C1 and C2 than for the mean of F and other breeds. Lower neonatal survival for F than for other breeds and crosses was associated with the larger F litters and with 2 to 8% positive heterosis in the crosses. Preweaning survival of suckled and nursery lambs was low for F and S and positive heterosis ranged from 9 to 19% in crosses. Mean lamb weaning weights were highest for S, lowest for F, with little heterosis in crosses. Crossbred ewes reared .3 to .4 more lambs than mean for parental pure breeds. Heterosis in C1 and C2 ranged from 11 to 28% for lambs born, 27 to 43% for lambs weaned and 29 to 44% for weight of lamb weaned/ewe exposed. Decline in heterosis with inter se mating of crosses was no greater than expected from the reduction in predicted heterozygosity.

¹ Published as Paper No. 7079, Journal Ser., Nebraska Agr. Exp. Sta., Lincoln. Partial publication of the Ph.D. dissertation of the senior author.

² Present address: N.S.W. Dept. of Agr., Agricultural Research Station, Cowra 2794, Australia.

³ Roman L. Hruska US Meat Anim. Res. Center, ARS, USDA, 225 Marvel Baker Hall, Univ. Nebraska, Lincoln 68583-0908.

⁴ Roman L. Hruska US Meat Anim. Res. Center, ARS, USDA, P.O. Box 166, Clay Center, NE 68933.

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