J. Anim Sci.
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J. Anim Sci. 1981. 52:316-322.
© 1981 American Society of Animal Science

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Influence of an Experimental Infection of Nodular Worms (Oesophagostomum SPP.) on Performance of Pigs

O. M. Hale1, T. B. Stewart2, O. G. Marti3, B. E. Wheat4 and W. C. McCormick1, 5,

University of Georgia, College of Agriculture, Coastal Plain Station , Tifton 317936

Abstract

Four trials were conducted to determine the effect of different levels of nodular worm (Oesophagostomum spp.) infection on the performance of growing-finishing swine and on digestion and absorption of nutrients by the growing pig. In each of two growing-finishing trials, 48 crossbred pigs (average body weight 26.6 kg in trial 1 and 24.4 kg in trial 2) were individually housed and given a single infection of nodular worms (0, 550, 1,100 or 1,650 infective larvae/kg body weight in trial 1 and 0, 1,500, 3,000 or 4,500 infective larvae/kg body weight in trial 2). At 21 days postinfection, pigs given either 1,100 or 1,650 nodular worm larvae/kg body weight required more feed (P<.05) per unit of gain than pigs not infected, but for the 77-day test period, as a whole, nodular worms did not significantly affect performance. In trial 2, pigs given either 3,000 or 4,500 nodular worm larvae/kg body weight were lighter (P<.05) and gained weight slower (P<.05) for the first 21 days postinfection than pigs not infected, while pigs given 4,500 larvae gained slower (P<.05) than pigs on the other three treatments. During the first 21 days after infection, pigs given 4,500 larvae/kg body weight consumed less feed (P<.05) than pigs given either 0 or 1,500 larvae. Even at the higher levels of infection, nodular worms did not significantly affect performance over the entire 77-day test period. In each of the two other trials, eight crossbred barrows (average body weight 28.8 kg in trial 1 and 28.4 kg body weight in trial 2) were examined for the effects of two levels of nodular worm infection (0 and 4,950 larvae/kg body weight) on digestion and absorption of nutrients and on N balance. Pigs experimentally infected had a lower digestion coefficient for dry matter (P<.01), ash (P<.05), crude fiber (P<.01), N free extract (P<.05) and N (P<.05) than noninfected pigs. Pigs not infected with nodular worms had a higher (P<.05) N balance.


Footnotes

1 Dept. of Anim. Sci.

2 Present address: Dept. of Vet. Microbiol, and Parasitol., School of Veterinary Medicine, Louisiana State Univ., Baton Rouge 70803.

3 Animal Parasite Research Lab., USD A, SEA-AR, Tifton, GA 31793.

4 Vet. Diagnostic Lab., Tifton, GA 31793.

5 Reference to a company or product name does not imply approval or recommendation of the product by the USDA to the exclusion of others that may be suitable.

6 Supported by State and Hatch funds allocated to the Georgia Agr. Exp. Sta.







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Copyright © 1981 by the American Society of Animal Science.