J. Anim Sci.
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


J. Anim Sci. 1946. 5:62-70.
© 1946 American Society of Animal Science

This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Knapp, B.
Right arrow Articles by Nordskog, A. W.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Knapp, B., Jr.
Right arrow Articles by Nordskog, A. W.

Heritability of Growth and Efficiency in Beef Cattle

Bradford Knapp, Jr. and Arne W. Nordskog1

United States Department of Agriculture and Montana Agricultural Experiment Station

Abstract

A study was made of the records from 177 steer calves from 23 sires at the U. S. Range Livestock Experiment Station, Miles City, Montana, to estimate the relative effect of heredity on weights, gains and efficiency of gain. Two methods were used, namely: The intra-sire correlation obtained by analysis of variance, and the sire: progeny regression obtained by covariance analysis.

Heritabilities obtained from intra-sire correlations for the various weights and gain were: birth weight 23 percent; weaning weight 12 percent; final feed lot weight 81 percent; gain in the feed lot 99 percent and efficiency of gain 75 percent. Heritabilities obtained from sire: progeny regression were: birth weight 42 percent; weaning weight 0 percent; final weight 69 percent; daily gain 46 percent; and efficiency of gain 54 percent. When adjustments were made for differences in feeding for the sires each year, the heritability was found to be 34 percent for birth weight, 30 percent for weaning weight, 94 percent for final weight, 97 percent for daily gain and 48 percent for efficiency of gain.

The estimates of heritability obtained from these data are higher than seems reasonable and the cause or causes of these high estimates are not known. Meanwhile, these results are interpreted to indicate that the breeder and feeder of beef cattle can take encouragement from this report with respect to selection of cattle for both rate of gain and efficiency of feed utilization.


Footnotes

1 The authors are Animal Husbandman, Bureau of Animal Industry and Associate Professor, Montana Agricultural Experiment Station, respectively. They wish to express their appreciation to Dr. G. E. Dickerson, Animal Geneticist at the Regional Swine Breeding Laboratory for his helpful assistance in suggesting methods for analyzing these data, and to A. L. Baker and J. R. Queensberry, Associate Animal Husbandman and Senior Animal Husbandman, respectively, U. S. Range Livestock Experiment Station, under whose direction the data were collected.







HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 1946 by the American Society of Animal Science.