J. Anim Sci.
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


J. Anim Sci. 1945. 4:146-150.
© 1945 American Society of Animal Science

This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Asdell, S. A.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Asdell, S. A.

Breeding Systems used to Produce the Highest Yielding Guernsey and Holstein Cows

S. A. Asdell

Cornell University1

Abstract

The breeding of the hundred highest fat-yielding Guernsey cows and the hundred highest milk yielding Holstein cows were analyzed to obtain their coefficients of inbreeding and to find whether they had been produced to a greater degree by any one method of breeding.

The average coefficient of inbreeding found in each case was close to that of the breed as a whole. No system of breeding was especially noteworthy in the production of these superior animals, but there is a suggestion that reduction of strong inbreeding is an advantage. It was found that superiority of the parents was more important than the system of breeding followed.


Footnotes

1 Laboratory of Animal Nutrition, Ithaca, N. Y.







HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 1945 by the American Society of Animal Science.