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Ohio Agricultural Research and Development Center, Wooster
Abstract
Corn plant material was ensiled with and without urea and limestone additions (0.5% each) on seven stages of maturity from blister to postfrost stage (20 to 55% D.M.). Material harvested at the glaze stage was ensiled with various combinations of urea, limestone and diamonium phosphate (DAP). Lactic and acetic acid production was highest at the early stages of maturity and decreased with maturity. Their production was increased appreciably by limestone-urea treatments but only slightly by DAP treatments. Ensiling corn plant material decreased tungstic-acid-precipitable nitrogen and increased tungstic-acid-soluble nitrogen, part of which appeared as ammonia nitrogen. Increasing the fermentation at early stages of maturity (20% D.M.) with limestone-urea treatment further increased ammonia formation and decreased true protein. At later stages, most of the added urea could be recovered as ammonia plus urea. DAP added at ensiling time was 80 to 99% recovered as ammonia-urea nitrogen.
1 Approved for publication as Journal Article No. 8-66 by the Associate Director of the Ohio Agricultural Research and Development Center, Wooster, Ohio.
2 Portions of the research were supported by a gift from International Minerals Corporation, Skokie, Illinois.
3 Department of Animal Science.
4 The authors acknowledge the technical assistance of Miss Gisela Rother and Kenneth Zehnder.
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