J. Anim Sci.
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J. Anim Sci. 1964. 23:953-955.
© 1964 American Society of Animal Science
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Nitrogen Retention in Swine Fed Barley-Skim-Milk-Meat Scraps and Corn-Soybean Meal Rations1

R. H. Cordts, Jr., J. G. Welch and G. W. Vander Noot

New Jersey Agricultural Experiment Station, New Brunswick

Abstract

Two N balance studies were conducted with growing Yorkshire barrows (50 kg.) to evaluate the efficacy of isonitrogenous, isocaloric barley-skimmilk-meat scraps and corn-soybean meal rations in promoting N retention. The 0.979, 0.979, and 0.932 gm. N retained/kg. W 0.734 kg. daily on the corn ration was significantly greater than the 0.843, 0.853, and 0.745 gm. N retained on the barley ration. The results of this study do not support the contention that superior carcasses obtained on barley-skimmilk type rations are due to a superior amino acid content.

Footnotes

1 Paper of the Journal Series, New Jersey Agricultural Experiment Station, Rutgers—the State University, Department of Animal Sciences, New Brunswick, N. J.






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