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Bureau of Animal Industry
Abstract
Several methods of evaluating beef sires by record of performance have been presented during the past few years. Holbert (1932) proposed a method based on show-ring winnings of the progeny of sires of the various breeds. Sheets (1932) proposed a procedure based on the feed-lot record of the progeny and a quality score based on carcass grade and tenderness. Winters (1933) proposed a method based on the average daily gain of the animal from birth to one year of age and a quality score based upon a slaughter grade as determined by a committee.
The procedure, used at the National Agricultural Research Center, Beltsville, Md., in brief, has been to wean at a constant age (252 days) and slaughter at a constant weight (900 pounds). The data accumulated during that period comprise complete records on 14 beef Shorthorn calves, 32 Milking Shorthorn calves, 20 Hereford calves, and six dairy-bred calves.
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